Garbanzo Artichoke Salad at Liza Tinker blog

Garbanzo Artichoke Salad. 5 from 40 votes. Mix all ingredients together in a bowl and refrigerate until ready to serve. a fresh chickpea and artichoke salad from ingredients that last a long time in the pantry and refrigerator. crispy chickpeas and tender artichokes are tossed in a fresh, zingy lemon dressing for the best hearty spring salad! It’s such a beautiful dish to look at, too! for this recipe you'll need chick peas, marinated artichoke hearts, sun dried tomatoes, parsley, lemon, extra virgin olive oiil, kosher salt and black pepper. The chickpeas and artichoke hearts provide substance, while the spinach and sweet peppers add color and crunch. chickpea and artichoke salad is a delicious and filling salad to serve as a substantial main course or hearty side dish. Makes 4 to 6 servings. It has a pleasing balance of earthy, sharp, salty, and green. this mediterranean chickpea salad is packed with flavors, easy to make and done in just 15 minutes. Jump to recipe jump to video print recipe. This post may contain affiliate links.

This post may contain affiliate links. Jump to recipe jump to video print recipe. The chickpeas and artichoke hearts provide substance, while the spinach and sweet peppers add color and crunch. for this recipe you'll need chick peas, marinated artichoke hearts, sun dried tomatoes, parsley, lemon, extra virgin olive oiil, kosher salt and black pepper. It’s such a beautiful dish to look at, too! It has a pleasing balance of earthy, sharp, salty, and green. Makes 4 to 6 servings. Mix all ingredients together in a bowl and refrigerate until ready to serve. crispy chickpeas and tender artichokes are tossed in a fresh, zingy lemon dressing for the best hearty spring salad! 5 from 40 votes.

Chickpea & Artichoke Salad

Garbanzo Artichoke Salad Makes 4 to 6 servings. 5 from 40 votes. chickpea and artichoke salad is a delicious and filling salad to serve as a substantial main course or hearty side dish. Jump to recipe jump to video print recipe. for this recipe you'll need chick peas, marinated artichoke hearts, sun dried tomatoes, parsley, lemon, extra virgin olive oiil, kosher salt and black pepper. It has a pleasing balance of earthy, sharp, salty, and green. The chickpeas and artichoke hearts provide substance, while the spinach and sweet peppers add color and crunch. It’s such a beautiful dish to look at, too! this mediterranean chickpea salad is packed with flavors, easy to make and done in just 15 minutes. crispy chickpeas and tender artichokes are tossed in a fresh, zingy lemon dressing for the best hearty spring salad! Makes 4 to 6 servings. Mix all ingredients together in a bowl and refrigerate until ready to serve. This post may contain affiliate links. a fresh chickpea and artichoke salad from ingredients that last a long time in the pantry and refrigerator.