Sauerkraut Recipes With Tomatoes at Liza Tinker blog

Sauerkraut Recipes With Tomatoes. paired with tomato soup and swiss cheese, this combination is seriously amazing! this unusual german sauerkraut casserole combines kraut with bacon, onions, tomatoes, and brown sugar. Do not drain tomatoes and sauerkraut. Pour into baking dish and bake on 350 degrees f for 1 1/2 to 2 hours, until slightly firm. Spoon sauerkraut over top in a layer. I was blown away by the slightly sweet, earthy flavor, with just a hint of bitterness from the sauerkraut. Mix tomato juice& sugar together. Pour tomatoes into a 2 quart casserole dish. Cut bacon into small pieces. sauerkraut soup is especially delicious in the cold season. Mix with sauerkraut, tomatoes and sugar. Saute and drain off grease. Spread 1/2c crumbs over tomatoes. Preheat oven to 350 degrees f.

Sauerkraut with Tomato Sauce Palatable Pastime Palatable Pastime
from palatablepastime.com

Spread 1/2c crumbs over tomatoes. Mix with sauerkraut, tomatoes and sugar. Cut bacon into small pieces. Do not drain tomatoes and sauerkraut. paired with tomato soup and swiss cheese, this combination is seriously amazing! Mix tomato juice& sugar together. Pour tomatoes into a 2 quart casserole dish. Preheat oven to 350 degrees f. Pour into baking dish and bake on 350 degrees f for 1 1/2 to 2 hours, until slightly firm. I was blown away by the slightly sweet, earthy flavor, with just a hint of bitterness from the sauerkraut.

Sauerkraut with Tomato Sauce Palatable Pastime Palatable Pastime

Sauerkraut Recipes With Tomatoes Mix tomato juice& sugar together. Pour tomatoes into a 2 quart casserole dish. Pour into baking dish and bake on 350 degrees f for 1 1/2 to 2 hours, until slightly firm. Do not drain tomatoes and sauerkraut. paired with tomato soup and swiss cheese, this combination is seriously amazing! Saute and drain off grease. Mix with sauerkraut, tomatoes and sugar. Cut bacon into small pieces. sauerkraut soup is especially delicious in the cold season. Spread 1/2c crumbs over tomatoes. this unusual german sauerkraut casserole combines kraut with bacon, onions, tomatoes, and brown sugar. Mix tomato juice& sugar together. Spoon sauerkraut over top in a layer. Preheat oven to 350 degrees f. I was blown away by the slightly sweet, earthy flavor, with just a hint of bitterness from the sauerkraut.

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