Boiled Eggplant Carbs at Michael Mcguinness blog

Boiled Eggplant Carbs. One cup of cooked eggplant cubes contains 8.6 g of carbs and has a low glycemic load of 2. 49% fat, 47% carbs, 4% protein. There are 65 calories in 100 grams of cooked eggplant. Energy, protein, carbs, fats, vitamins, minerals, fats, aminoacids and other data. Eggplant, cooked (0.5 cup) contains 4.3g total carbs, 3g net carbs, 0.1g fat, 0.4g protein, and 17 calories. Boiled eggplant calories and nutrition facts. Eggplant’s low glycemic load is due to the fact that 25% of its carb content is fiber. This food consists of 90.2% water, 0.8% protein,. 3g (12% of dv), vitamin c: 186 rows a pie chart showing the macro nutrient components for cooked eggplant (boiled, drained). Fiber helps to slow down the digestion process and provides a stable source of energy for the body. Calories, fat, protein, and carbohydrate values for for cooked eggplant and other related foods.

Mely's kitchen Boiled Eggplant Salad
from melyskitchen.blogspot.com

186 rows a pie chart showing the macro nutrient components for cooked eggplant (boiled, drained). 3g (12% of dv), vitamin c: Energy, protein, carbs, fats, vitamins, minerals, fats, aminoacids and other data. Boiled eggplant calories and nutrition facts. Eggplant, cooked (0.5 cup) contains 4.3g total carbs, 3g net carbs, 0.1g fat, 0.4g protein, and 17 calories. This food consists of 90.2% water, 0.8% protein,. 49% fat, 47% carbs, 4% protein. There are 65 calories in 100 grams of cooked eggplant. Calories, fat, protein, and carbohydrate values for for cooked eggplant and other related foods. Fiber helps to slow down the digestion process and provides a stable source of energy for the body.

Mely's kitchen Boiled Eggplant Salad

Boiled Eggplant Carbs Energy, protein, carbs, fats, vitamins, minerals, fats, aminoacids and other data. This food consists of 90.2% water, 0.8% protein,. Eggplant, cooked (0.5 cup) contains 4.3g total carbs, 3g net carbs, 0.1g fat, 0.4g protein, and 17 calories. 3g (12% of dv), vitamin c: 186 rows a pie chart showing the macro nutrient components for cooked eggplant (boiled, drained). Calories, fat, protein, and carbohydrate values for for cooked eggplant and other related foods. Energy, protein, carbs, fats, vitamins, minerals, fats, aminoacids and other data. One cup of cooked eggplant cubes contains 8.6 g of carbs and has a low glycemic load of 2. There are 65 calories in 100 grams of cooked eggplant. Boiled eggplant calories and nutrition facts. Fiber helps to slow down the digestion process and provides a stable source of energy for the body. 49% fat, 47% carbs, 4% protein. Eggplant’s low glycemic load is due to the fact that 25% of its carb content is fiber.

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