Bacon Grease Pinto Beans at Shirley Roling blog

Bacon Grease Pinto Beans. 2 tablespoons bacon grease (or lard) 1 cottage butt ham. Dried pinto beans cook all day in the slow cooker. 2 cups dried pinto beans, sorted and rinsed. 1/2 bag dried pinto beans. 1/4 teaspoon ground black pepper. Put undrained pinto beans, onions and garlic, bacon pieces, and rest of ingredients into the casserole dish and mix well. Yes, you can definitely put bacon grease in pinto beans to add flavor and richness to the dish. A big ham bone, some sliced smoked ham, 3 or 4 pieces of bacon, a smoked turkey wing or leg, or even 3 or 4 tablespoons of bacon grease will work. Our variation on the theme is to replace the bacon with a smoked turkey leg and add a couple of carrots and celery ribs (onion chopped), two bay. In reserved bacon grease, sauté onion and garlic until tender, about 10 minutes. Soak beans in water to cover by 2 inches for 8 hours or overnight. The bacon grease will infuse the beans with a delicious smoky taste that pairs well with the earthy flavor of the beans. Bake, uncovered, in a preheated 350°f oven for 1 hour. Made a vat of delicious pinto beans yesterday.

Slow Cooker Pinto Bean and Bacon Soup The Magical Slow Cooker
from www.themagicalslowcooker.com

The bacon grease will infuse the beans with a delicious smoky taste that pairs well with the earthy flavor of the beans. Our variation on the theme is to replace the bacon with a smoked turkey leg and add a couple of carrots and celery ribs (onion chopped), two bay. In reserved bacon grease, sauté onion and garlic until tender, about 10 minutes. Dried pinto beans cook all day in the slow cooker. Put undrained pinto beans, onions and garlic, bacon pieces, and rest of ingredients into the casserole dish and mix well. Soak beans in water to cover by 2 inches for 8 hours or overnight. Yes, you can definitely put bacon grease in pinto beans to add flavor and richness to the dish. 2 tablespoons bacon grease (or lard) 1 cottage butt ham. 1/4 teaspoon ground black pepper. 2 cups dried pinto beans, sorted and rinsed.

Slow Cooker Pinto Bean and Bacon Soup The Magical Slow Cooker

Bacon Grease Pinto Beans 2 tablespoons bacon grease (or lard) 1 cottage butt ham. Our variation on the theme is to replace the bacon with a smoked turkey leg and add a couple of carrots and celery ribs (onion chopped), two bay. 2 tablespoons bacon grease (or lard) 1 cottage butt ham. 2 cups dried pinto beans, sorted and rinsed. Dried pinto beans cook all day in the slow cooker. Bake, uncovered, in a preheated 350°f oven for 1 hour. Yes, you can definitely put bacon grease in pinto beans to add flavor and richness to the dish. Soak beans in water to cover by 2 inches for 8 hours or overnight. 1/2 bag dried pinto beans. A big ham bone, some sliced smoked ham, 3 or 4 pieces of bacon, a smoked turkey wing or leg, or even 3 or 4 tablespoons of bacon grease will work. Made a vat of delicious pinto beans yesterday. In reserved bacon grease, sauté onion and garlic until tender, about 10 minutes. Put undrained pinto beans, onions and garlic, bacon pieces, and rest of ingredients into the casserole dish and mix well. The bacon grease will infuse the beans with a delicious smoky taste that pairs well with the earthy flavor of the beans. 1/4 teaspoon ground black pepper.

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