Ground Beef 93 Lean Calories at Zachary Barber blog

Ground Beef 93 Lean Calories. There are 172 calories in 1 serving (4 oz) of ground beef, 93% lean 7% fat, raw. 61% fat, 0% carbs, 39% protein. Calories, fat, protein, and carbohydrate values for for 93 lean ground beef and other related foods. A donut chart showing which nutrients contribute to the caloric total. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. 186 rows what is this food made of? There are 75 calories in 1 ounce of cooked lean ground beef. There are 170 calories in ground beef 93% lean coming from 56%. 4 oz of 93% lean ground beef (kroger) contains 170 calories.

Top 15 Calories In 93 Lean Ground Beef Of All Time Easy Recipes To
from eatwhatweeat.com

The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. A donut chart showing which nutrients contribute to the caloric total. 186 rows what is this food made of? 61% fat, 0% carbs, 39% protein. There are 170 calories in ground beef 93% lean coming from 56%. 4 oz of 93% lean ground beef (kroger) contains 170 calories. There are 172 calories in 1 serving (4 oz) of ground beef, 93% lean 7% fat, raw. There are 75 calories in 1 ounce of cooked lean ground beef. Calories, fat, protein, and carbohydrate values for for 93 lean ground beef and other related foods.

Top 15 Calories In 93 Lean Ground Beef Of All Time Easy Recipes To

Ground Beef 93 Lean Calories There are 172 calories in 1 serving (4 oz) of ground beef, 93% lean 7% fat, raw. 61% fat, 0% carbs, 39% protein. There are 75 calories in 1 ounce of cooked lean ground beef. There are 172 calories in 1 serving (4 oz) of ground beef, 93% lean 7% fat, raw. 186 rows what is this food made of? A donut chart showing which nutrients contribute to the caloric total. 4 oz of 93% lean ground beef (kroger) contains 170 calories. There are 170 calories in ground beef 93% lean coming from 56%. Calories, fat, protein, and carbohydrate values for for 93 lean ground beef and other related foods. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein.

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