Vanilla Pudding Using Evaporated Milk at Angela Lewandowski blog

Vanilla Pudding Using Evaporated Milk. You might also like my recipe for old fashioned impossible pie. That said, you can use reduced fat milk or even a milk alternative, such as almond milk or coconut milk. It's done in minutes and is gluten free! (a few lumps never killed anyone). If your pudding has lumps, feel free to push through a sieve to make smooth. 1 (12 ounce) can evaporated milk (can use regular milk) i think the evaporated milk makes it. 2% milk is ok in a pinch, but. Use full fat milk for the best tasting vanilla pudding. My family loves this pudding. Use granulated sugar not powdered sugar in this classic vanilla pudding. Added at the end for a creamy, smooth, and silky. Make is for dessert or to just have on hand when you want something sweet. Top it with whipped cream, fruit, cookies or whatever sounds good to you. I highly recommend using either whole or 2% milk for a thick pudding texture. Even better, try homemade vanilla extract!

Recipe uses 1 Can of Condensed Milk 1 Can of Evaporated Milk 2 Cups of
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Use full fat milk for the best tasting vanilla pudding. 2% milk is ok in a pinch, but. Use granulated sugar not powdered sugar in this classic vanilla pudding. 1 (12 ounce) can evaporated milk (can use regular milk) i think the evaporated milk makes it. Make is for dessert or to just have on hand when you want something sweet. My family loves this pudding. It's done in minutes and is gluten free! I find that the texture of the pudding is best with whole milk. Old fashioned vanilla pudding made from scratch is the perfect recipe for a quick, homemade dessert or as and easy pie filling. For optimal flavor, reach for pure vanilla instead of imitation.

Recipe uses 1 Can of Condensed Milk 1 Can of Evaporated Milk 2 Cups of

Vanilla Pudding Using Evaporated Milk If your pudding has lumps, feel free to push through a sieve to make smooth. Make is for dessert or to just have on hand when you want something sweet. Use granulated sugar not powdered sugar in this classic vanilla pudding. (a few lumps never killed anyone). My family loves this pudding. Old fashioned vanilla pudding made from scratch is the perfect recipe for a quick, homemade dessert or as and easy pie filling. It's done in minutes and is gluten free! For optimal flavor, reach for pure vanilla instead of imitation. That said, you can use reduced fat milk or even a milk alternative, such as almond milk or coconut milk. Skip the boxed pudding, nothing beats homemade! I highly recommend using either whole or 2% milk for a thick pudding texture. Rich and creamy homemade vanilla pudding made with only a handful of ingredients and 20 minutes of your time. Top it with whipped cream, fruit, cookies or whatever sounds good to you. Even better, try homemade vanilla extract! 2% milk is ok in a pinch, but. Added at the end for a creamy, smooth, and silky.

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