Cauliflower Chickpea Hummus Salad at Andres Lowe blog

Cauliflower Chickpea Hummus Salad. This nourishing salad or side dish is bursting with flavor thanks to spices like paprika, turmeric and garlic coating crispy roasted cauliflower and chickpeas! 3 tbsp regular olive oil. Serve the salad alongside some pita instead of lettuce. 1 small head cauliflower, trimmed and divided into small florets. Serve with hummus for an extra creamy. Preheat your oven to 425°f (220°c). In a large bowl, toss the cauliflower florets and chickpeas with olive oil, cumin,. Enjoy it warm or cold, as is or in a pita. Use different types of hummus, such as avocado and jalapeno hummus or beet and cauliflower hummus. This roasted cauliflower salad combines sweet roasted red onions, spiced. 3 tablespoons regular olive oil.

Mediterranean Chickpea Cauliflower Salad A Cedar Spoon
from www.acedarspoon.com

In a large bowl, toss the cauliflower florets and chickpeas with olive oil, cumin,. Preheat your oven to 425°f (220°c). Enjoy it warm or cold, as is or in a pita. Serve with hummus for an extra creamy. 3 tablespoons regular olive oil. This roasted cauliflower salad combines sweet roasted red onions, spiced. Use different types of hummus, such as avocado and jalapeno hummus or beet and cauliflower hummus. This nourishing salad or side dish is bursting with flavor thanks to spices like paprika, turmeric and garlic coating crispy roasted cauliflower and chickpeas! 1 small head cauliflower, trimmed and divided into small florets. 3 tbsp regular olive oil.

Mediterranean Chickpea Cauliflower Salad A Cedar Spoon

Cauliflower Chickpea Hummus Salad 3 tbsp regular olive oil. This roasted cauliflower salad combines sweet roasted red onions, spiced. This nourishing salad or side dish is bursting with flavor thanks to spices like paprika, turmeric and garlic coating crispy roasted cauliflower and chickpeas! In a large bowl, toss the cauliflower florets and chickpeas with olive oil, cumin,. Serve with hummus for an extra creamy. 3 tbsp regular olive oil. Enjoy it warm or cold, as is or in a pita. Use different types of hummus, such as avocado and jalapeno hummus or beet and cauliflower hummus. Serve the salad alongside some pita instead of lettuce. 3 tablespoons regular olive oil. Preheat your oven to 425°f (220°c). 1 small head cauliflower, trimmed and divided into small florets.

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