Oatmeal Raisin Bars Using Cake Mix at Bertha Arrington blog

Oatmeal Raisin Bars Using Cake Mix. Make a well in the center, and pour in the honey, eggs, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan. 1 1/2 teaspoons ground cinnamon. If you’re craving a delectable treat that combines the perfect balance of crispness. Just one bowl, a spatula (or wooden spoon if you prefer), and a whisk. We also recommend an offset spatula to spread the batter in the baking pan, but that’s an optional extra. No need to get out your mixer, no special equipment or ingredients are needed. 1 box betty crocker™ super moist™ yellow cake mix. 1/2 cup butter or margarine, softened. Our oatmeal cookie bars are soft and chewy just like oatmeal 1/2 cup packed brown sugar. The warm flavors of nutmeg, cinnamon, ginger, and cloves make for delicious cookies! 1/2 cup chopped nuts, if desired. Try this version made with a box of spice cake mix.

Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World
from thebigmansworld.com

1/2 cup chopped nuts, if desired. 1 box betty crocker™ super moist™ yellow cake mix. In a large bowl, mix together the oats, brown sugar, wheat bran, cinnamon, flour, raisins and salt. 1/2 cup butter or margarine, softened. Make a well in the center, and pour in the honey, eggs, oil and vanilla. 2 cups rolled or quick oats. Our oatmeal cookie bars are soft and chewy just like oatmeal Pat the mixture evenly into the prepared pan. If you’re craving a delectable treat that combines the perfect balance of crispness. The very best oatmeal raisin bars.

Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World

Oatmeal Raisin Bars Using Cake Mix The warm flavors of nutmeg, cinnamon, ginger, and cloves make for delicious cookies! If you’re craving a delectable treat that combines the perfect balance of crispness. In a large bowl, mix together the oats, brown sugar, wheat bran, cinnamon, flour, raisins and salt. The very best oatmeal raisin bars. 1 cup raisins or chopped dates. Just one bowl, a spatula (or wooden spoon if you prefer), and a whisk. 1/2 cup chopped nuts, if desired. Mix well using your hands. Pat the mixture evenly into the prepared pan. 1/2 cup unflavored coconut cooking oil (or canola or vegetable oil) 2 eggs. The warm flavors of nutmeg, cinnamon, ginger, and cloves make for delicious cookies! We also recommend an offset spatula to spread the batter in the baking pan, but that’s an optional extra. 1/2 cup butter or margarine, softened. 2 cups rolled or quick oats. Our oatmeal cookie bars are soft and chewy just like oatmeal Make a well in the center, and pour in the honey, eggs, oil and vanilla.

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