Brussels Sprouts Vitamin K at Holly Suarez blog

Brussels Sprouts Vitamin K. The basic type of vitamin k in brussel sprouts is brussels sprouts, raw, where the amount of vitamin k (phylloquinone) in 100g is 177.00 µg. Brussels sprouts are rich in vitamin c, vitamin b6 and vitamin a, vitamin k as well as dietary fiber, manganese, copper, potassium, and many other essential vitamins. Like some other cruciferous veggies, brussels sprouts are high in vitamin k, which helps your blood clot. 565 mcg per 1/2 cup, cooked. They may also possess some health benefits, such as reducing the risk of heart disease and some cancers. Brussels sprouts are a healthful vegetable rich in vitamin c and k. Brussels sprouts are an excellent source of vitamin c and vitamin k, providing over 100% of your daily value of each based on a. Your body forms blood clots to stop bleeding and repair wounds, such as when you get.

Brussels sprouts, cooked, boiled, drained, without salt vs. Egg — In
from foodstruct.com

They may also possess some health benefits, such as reducing the risk of heart disease and some cancers. The basic type of vitamin k in brussel sprouts is brussels sprouts, raw, where the amount of vitamin k (phylloquinone) in 100g is 177.00 µg. Brussels sprouts are a healthful vegetable rich in vitamin c and k. 565 mcg per 1/2 cup, cooked. Like some other cruciferous veggies, brussels sprouts are high in vitamin k, which helps your blood clot. Brussels sprouts are an excellent source of vitamin c and vitamin k, providing over 100% of your daily value of each based on a. Brussels sprouts are rich in vitamin c, vitamin b6 and vitamin a, vitamin k as well as dietary fiber, manganese, copper, potassium, and many other essential vitamins. Your body forms blood clots to stop bleeding and repair wounds, such as when you get.

Brussels sprouts, cooked, boiled, drained, without salt vs. Egg — In

Brussels Sprouts Vitamin K Brussels sprouts are a healthful vegetable rich in vitamin c and k. They may also possess some health benefits, such as reducing the risk of heart disease and some cancers. Brussels sprouts are a healthful vegetable rich in vitamin c and k. Your body forms blood clots to stop bleeding and repair wounds, such as when you get. Brussels sprouts are an excellent source of vitamin c and vitamin k, providing over 100% of your daily value of each based on a. Brussels sprouts are rich in vitamin c, vitamin b6 and vitamin a, vitamin k as well as dietary fiber, manganese, copper, potassium, and many other essential vitamins. Like some other cruciferous veggies, brussels sprouts are high in vitamin k, which helps your blood clot. The basic type of vitamin k in brussel sprouts is brussels sprouts, raw, where the amount of vitamin k (phylloquinone) in 100g is 177.00 µg. 565 mcg per 1/2 cup, cooked.

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