Chocolate Fudge With Digestive Biscuits at Myrtis White blog

Chocolate Fudge With Digestive Biscuits. It’s a glorious digestive biscuit fudge traybake and you can put pretty much anything into it! Hedgehog slice is a classic no bake, chocolate fudge recipe that only requires a handful of ingredients and minimal time setting in the fridge. Dried fruit, raisins, broken up cookies, graham crackers, rich tea biscuits, dark chocolate, chocolate orange, chocolate truffles and anything else you can think of. Start by gathering 420g of nutella, 500g of milk chocolate (this can be milk chocolate bars or even chocolate chips), 100g of butter that has been melted in a microwave (be careful to cover as the butter can splutter), and finally 250g of crushed digestive biscuits. The main ingredients are chocolate,. Total time 2 hrs 15 mins. Transfer to a large bowl. Crush the digestive biscuits, either in a blender or in [sealed] a freezer bag with a rolling pin. Digestive biscuit crumbs, mixed with a caramel sauce and toppe. Add crushed biscuits and pour into a buttered dish and leave to set.

It’s a glorious digestive biscuit fudge traybake and you can put pretty much anything into it! Hedgehog slice is a classic no bake, chocolate fudge recipe that only requires a handful of ingredients and minimal time setting in the fridge. Total time 2 hrs 15 mins. Crush the digestive biscuits, either in a blender or in [sealed] a freezer bag with a rolling pin. Start by gathering 420g of nutella, 500g of milk chocolate (this can be milk chocolate bars or even chocolate chips), 100g of butter that has been melted in a microwave (be careful to cover as the butter can splutter), and finally 250g of crushed digestive biscuits. Digestive biscuit crumbs, mixed with a caramel sauce and toppe. Dried fruit, raisins, broken up cookies, graham crackers, rich tea biscuits, dark chocolate, chocolate orange, chocolate truffles and anything else you can think of. Transfer to a large bowl. Add crushed biscuits and pour into a buttered dish and leave to set. The main ingredients are chocolate,.

Chocolate Fudge Crinkle Biscuits Recipe

Chocolate Fudge With Digestive Biscuits Add crushed biscuits and pour into a buttered dish and leave to set. Add crushed biscuits and pour into a buttered dish and leave to set. Crush the digestive biscuits, either in a blender or in [sealed] a freezer bag with a rolling pin. Digestive biscuit crumbs, mixed with a caramel sauce and toppe. Transfer to a large bowl. Dried fruit, raisins, broken up cookies, graham crackers, rich tea biscuits, dark chocolate, chocolate orange, chocolate truffles and anything else you can think of. Total time 2 hrs 15 mins. The main ingredients are chocolate,. Start by gathering 420g of nutella, 500g of milk chocolate (this can be milk chocolate bars or even chocolate chips), 100g of butter that has been melted in a microwave (be careful to cover as the butter can splutter), and finally 250g of crushed digestive biscuits. It’s a glorious digestive biscuit fudge traybake and you can put pretty much anything into it! Hedgehog slice is a classic no bake, chocolate fudge recipe that only requires a handful of ingredients and minimal time setting in the fridge.