Anchovy Paste Nutrition at David Molter blog

Anchovy Paste Nutrition. The calorie breakdown is 68% fat, 0% carbs, and 40% protein. 1 tbsp of anchovy paste (amore) contains 25 calories. % daily value* total fat 2.5g. 1 tbsp of anchovy paste (reese) contains 30 calories. There are 10 calories in a 1 tablespoon (5.000g) serving size of anchovy paste. There are 30 calories in 1 tbsp (15 g) of reese anchovy paste. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. Anchovy paste is a convenient way to add a savory, umami flavor to dishes without handling whole fish. 69% fat, 0% carbs, 31% protein.

Ingredient Anchovy paste recipeland
from recipeland.com

The calorie breakdown is 68% fat, 0% carbs, and 40% protein. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. Anchovy paste is a convenient way to add a savory, umami flavor to dishes without handling whole fish. 1 tbsp of anchovy paste (reese) contains 30 calories. There are 10 calories in a 1 tablespoon (5.000g) serving size of anchovy paste. The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. There are 30 calories in 1 tbsp (15 g) of reese anchovy paste. 69% fat, 0% carbs, 31% protein. % daily value* total fat 2.5g. 1 tbsp of anchovy paste (amore) contains 25 calories.

Ingredient Anchovy paste recipeland

Anchovy Paste Nutrition Anchovy paste is a convenient way to add a savory, umami flavor to dishes without handling whole fish. There are 10 calories in a 1 tablespoon (5.000g) serving size of anchovy paste. There are 30 calories in 1 tbsp (15 g) of reese anchovy paste. 69% fat, 0% carbs, 31% protein. % daily value* total fat 2.5g. 1 tbsp of anchovy paste (reese) contains 30 calories. Anchovy paste is a convenient way to add a savory, umami flavor to dishes without handling whole fish. 1 tbsp of anchovy paste (amore) contains 25 calories. The calorie breakdown is 68% fat, 0% carbs, and 40% protein. The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein.

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