Slow Cooker Carnitas Beer at Daniel Romo blog

Slow Cooker Carnitas Beer. Cook on manual high pressure for 30 minutes, and allow for a natural release. Preheat oven to 350 degrees. Combine the rub ingredients then rub all over the pork. Preheat a large dutch oven or oven safe pot over high heat. Add to the instant pot with the other ingredients as stated in the original instructions. Cover and cook in the oven for 4 hours at 300 degrees f. Trim roast and slice into 1/4 inch thick pieces. Rinse and dry the pork shoulder, rub all over with salt and pepper. Combine spices and sprinkle over pork. Add all ingredients to a large slow cooker, and give the mixture a stir to combine. Carefully cut pork butt into 4 even pieces. Transfer pork pieces to the. Place about 2 cups worth of shredded. Pour beer over meat and spices. Crockpot or slow cooker carnitas:

Easy Crockpot Pork Carnitas Recipe The Schmidty Wife
from theschmidtywife.com

Transfer pork pieces to the. Combine the rub ingredients then rub all over the pork. Crockpot or slow cooker carnitas: Preheat oven to 350 degrees. Carefully cut pork butt into 4 even pieces. Trim roast and slice into 1/4 inch thick pieces. Cover and cook in the oven for 4 hours at 300 degrees f. Preheat a large dutch oven or oven safe pot over high heat. Rinse and dry the pork shoulder, rub all over with salt and pepper. Pour beer over meat and spices.

Easy Crockpot Pork Carnitas Recipe The Schmidty Wife

Slow Cooker Carnitas Beer Combine spices and sprinkle over pork. Add in 1 tablespoon vegetable oil and sear meat, 5 to 7 minutes. Rinse and dry the pork shoulder, rub all over with salt and pepper. Transfer pork pieces to the. Combine spices and sprinkle over pork. Preheat oven to 350 degrees. Place about 2 cups worth of shredded. Carefully cut pork butt into 4 even pieces. Cook on manual high pressure for 30 minutes, and allow for a natural release. Crockpot or slow cooker carnitas: Preheat a large dutch oven or oven safe pot over high heat. Pour beer over meat and spices. Trim roast and slice into 1/4 inch thick pieces. Cover and cook in the oven for 4 hours at 300 degrees f. Add all ingredients to a large slow cooker, and give the mixture a stir to combine. Combine the rub ingredients then rub all over the pork.

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