What To Do With Stale Nacho Chips at Mitchell Nichols blog

What To Do With Stale Nacho Chips. In this traditional mexican dish, fried tortillas are layered with a spicy red chile sauce, queso fresco, and monterey jack cheese, then broiled until gooey and bubbling. You can use them in exciting new ways to add crunch and flair to any meal or snack. You can give them a new life with these tasty, thrifty dishes that your family will love. Whether you bought way too many chips for that cookout, or you just have a mess of crumbs on your hand, don't toss that bag just yet. Next time you spot an bag of stale tortilla chips in the back of the pantry, you’ll no longer be tempted to toss them into the trash. Moisture and air are what cause tortilla chips to go soggy and stale, so you'll want to keep them sealed in an airtight container in a cool, dry spot, away from any sunlight.

Easy Tortilla Chips Recipe (Fried or Baked)
from www.inspiredtaste.net

Moisture and air are what cause tortilla chips to go soggy and stale, so you'll want to keep them sealed in an airtight container in a cool, dry spot, away from any sunlight. Next time you spot an bag of stale tortilla chips in the back of the pantry, you’ll no longer be tempted to toss them into the trash. You can give them a new life with these tasty, thrifty dishes that your family will love. Whether you bought way too many chips for that cookout, or you just have a mess of crumbs on your hand, don't toss that bag just yet. You can use them in exciting new ways to add crunch and flair to any meal or snack. In this traditional mexican dish, fried tortillas are layered with a spicy red chile sauce, queso fresco, and monterey jack cheese, then broiled until gooey and bubbling.

Easy Tortilla Chips Recipe (Fried or Baked)

What To Do With Stale Nacho Chips You can give them a new life with these tasty, thrifty dishes that your family will love. Next time you spot an bag of stale tortilla chips in the back of the pantry, you’ll no longer be tempted to toss them into the trash. Moisture and air are what cause tortilla chips to go soggy and stale, so you'll want to keep them sealed in an airtight container in a cool, dry spot, away from any sunlight. In this traditional mexican dish, fried tortillas are layered with a spicy red chile sauce, queso fresco, and monterey jack cheese, then broiled until gooey and bubbling. Whether you bought way too many chips for that cookout, or you just have a mess of crumbs on your hand, don't toss that bag just yet. You can give them a new life with these tasty, thrifty dishes that your family will love. You can use them in exciting new ways to add crunch and flair to any meal or snack.

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