Lodge Dutch Oven Lid Spikes at Ann Clinton blog

Lodge Dutch Oven Lid Spikes. Some dutch ovens also have a basting spike on the underside of the lid, which can help keep food moist during cooking. Cast iron lids with spikes are a common sight on cookware and dutch ovens, but have you ever wondered why they are there?. I have a number of cast iron lids that fit skillets, dutch ovens, etc. The lid of a dutch oven can tell you a lot about its age and model. Frequently, cast iron lids will have spikes or bumps on the inside of the lid, which must have a reason behind it. (don't worry, even some of our expert staff were surprised by this.) The dimples on the lid do not affect the amount evaporated out of your pan. Firstly, the spikes help to. You think to yourself, “that’s an interesting lid decoration,” but does it serve a purpose? Flip the lid of your cast iron pot, pan or dutch oven over so you're looking at the concave, interior side. The spikey pattern on the lid of your lodge dutch oven is actually intentional and serves a few different purposes. If your lid is closed, evaporation rate only comes from the amount of heat applied and the amount of steam that leaks past. Lodge (left), le creuset (right) alternatively, staub dutch ovens. Early lodge dutch ovens had a flat lid with a raised lip, while later models had a domed lid with a recessed lip.

(don't worry, even some of our expert staff were surprised by this.) You think to yourself, “that’s an interesting lid decoration,” but does it serve a purpose? If your lid is closed, evaporation rate only comes from the amount of heat applied and the amount of steam that leaks past. The lid of a dutch oven can tell you a lot about its age and model. Cast iron lids with spikes are a common sight on cookware and dutch ovens, but have you ever wondered why they are there?. The spikey pattern on the lid of your lodge dutch oven is actually intentional and serves a few different purposes. Flip the lid of your cast iron pot, pan or dutch oven over so you're looking at the concave, interior side. I have a number of cast iron lids that fit skillets, dutch ovens, etc. Firstly, the spikes help to. Some dutch ovens also have a basting spike on the underside of the lid, which can help keep food moist during cooking.

Lodge Camp Dutch Oven incl. lid L14DCO3, Contents approx. 9.5 L

Lodge Dutch Oven Lid Spikes I have a number of cast iron lids that fit skillets, dutch ovens, etc. Some dutch ovens also have a basting spike on the underside of the lid, which can help keep food moist during cooking. The lid of a dutch oven can tell you a lot about its age and model. Cast iron lids with spikes are a common sight on cookware and dutch ovens, but have you ever wondered why they are there?. Firstly, the spikes help to. Frequently, cast iron lids will have spikes or bumps on the inside of the lid, which must have a reason behind it. (don't worry, even some of our expert staff were surprised by this.) The dimples on the lid do not affect the amount evaporated out of your pan. Flip the lid of your cast iron pot, pan or dutch oven over so you're looking at the concave, interior side. You think to yourself, “that’s an interesting lid decoration,” but does it serve a purpose? If your lid is closed, evaporation rate only comes from the amount of heat applied and the amount of steam that leaks past. The spikey pattern on the lid of your lodge dutch oven is actually intentional and serves a few different purposes. Early lodge dutch ovens had a flat lid with a raised lip, while later models had a domed lid with a recessed lip. Lodge (left), le creuset (right) alternatively, staub dutch ovens. I have a number of cast iron lids that fit skillets, dutch ovens, etc.