Vinaigrette From Jam at Lucinda Nicoll blog

Vinaigrette From Jam. With so many varieties of jam on the market, you can make a vinaigrette suitable to dress just about anything. This recipe is perfect for whipping up a quick, fruity salad dressing and won’t even dirty a dish. Try it on top of our grilled salmon salad or our peach salad with tomatoes to enjoy its balanced fruity flavor. Just scoop out a heaping tablespoon of your favorite jam anytime. I’ve gone with a balsamic vinaigrette here, but there’s plenty of room to get creative. Grab a nearly empty jam jar for this easy vinaigrette that you can make in just five minutes. When you get down to the bottom of the jam jar, make this simple vinaigrette, or don't wait. 2 teaspoons dijon or spicy mustard. You can add all the ingredients to your nearly empty jar of jam and give it all a good shake. This also makes a great sauce to brighten up grilled chicken, pork, or shrimp.

Spinach Salad with Strawberry Jam Vinaigrette
from www.coffeeandquinoa.com

2 teaspoons dijon or spicy mustard. Try it on top of our grilled salmon salad or our peach salad with tomatoes to enjoy its balanced fruity flavor. Just scoop out a heaping tablespoon of your favorite jam anytime. You can add all the ingredients to your nearly empty jar of jam and give it all a good shake. When you get down to the bottom of the jam jar, make this simple vinaigrette, or don't wait. Grab a nearly empty jam jar for this easy vinaigrette that you can make in just five minutes. This also makes a great sauce to brighten up grilled chicken, pork, or shrimp. I’ve gone with a balsamic vinaigrette here, but there’s plenty of room to get creative. With so many varieties of jam on the market, you can make a vinaigrette suitable to dress just about anything. This recipe is perfect for whipping up a quick, fruity salad dressing and won’t even dirty a dish.

Spinach Salad with Strawberry Jam Vinaigrette

Vinaigrette From Jam With so many varieties of jam on the market, you can make a vinaigrette suitable to dress just about anything. Grab a nearly empty jam jar for this easy vinaigrette that you can make in just five minutes. When you get down to the bottom of the jam jar, make this simple vinaigrette, or don't wait. This recipe is perfect for whipping up a quick, fruity salad dressing and won’t even dirty a dish. Try it on top of our grilled salmon salad or our peach salad with tomatoes to enjoy its balanced fruity flavor. 2 teaspoons dijon or spicy mustard. With so many varieties of jam on the market, you can make a vinaigrette suitable to dress just about anything. Just scoop out a heaping tablespoon of your favorite jam anytime. This also makes a great sauce to brighten up grilled chicken, pork, or shrimp. You can add all the ingredients to your nearly empty jar of jam and give it all a good shake. I’ve gone with a balsamic vinaigrette here, but there’s plenty of room to get creative.

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