Rum Balls Using Sponge Cake at Tyler Curr blog

Rum Balls Using Sponge Cake. Nuts or dried fruit are fine. I like to think of rum balls as the original cake pop, only boozier. They will be the perfect addition to your holiday cookie plates or kept all for yourself whenever you need a delicious, chocolatey bite much greater than the sum of its parts. You can use any cake leftovers for your rum balls. If you are using leftover chocolate cake, you can omit the cocoa powder in the recipe. These chocolate rum cake balls are indulgently large and chocolatey. Break up the cake and place it into a large bowl. Traditional recipe for danish rum balls (romkugler). This recipe works best with a simple sponge cake, or a pound cake without any fruits added to it.

Best Italian Rum Cake Recipe Parade
from parade.com

Traditional recipe for danish rum balls (romkugler). Nuts or dried fruit are fine. Break up the cake and place it into a large bowl. I like to think of rum balls as the original cake pop, only boozier. They will be the perfect addition to your holiday cookie plates or kept all for yourself whenever you need a delicious, chocolatey bite much greater than the sum of its parts. These chocolate rum cake balls are indulgently large and chocolatey. You can use any cake leftovers for your rum balls. If you are using leftover chocolate cake, you can omit the cocoa powder in the recipe. This recipe works best with a simple sponge cake, or a pound cake without any fruits added to it.

Best Italian Rum Cake Recipe Parade

Rum Balls Using Sponge Cake You can use any cake leftovers for your rum balls. These chocolate rum cake balls are indulgently large and chocolatey. Break up the cake and place it into a large bowl. If you are using leftover chocolate cake, you can omit the cocoa powder in the recipe. They will be the perfect addition to your holiday cookie plates or kept all for yourself whenever you need a delicious, chocolatey bite much greater than the sum of its parts. You can use any cake leftovers for your rum balls. Nuts or dried fruit are fine. Traditional recipe for danish rum balls (romkugler). I like to think of rum balls as the original cake pop, only boozier. This recipe works best with a simple sponge cake, or a pound cake without any fruits added to it.

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