Black Eyed Peas Food Network at Amanda Collison blog

Black Eyed Peas Food Network. In a large saucepan, cover peas with water to 3 inches over the peas. Place ham hock, sliced onion, bacon, pepper, garlic and salt in the slow cooker/crock pot. Prep time is approximately 10. 5 dried red chiles, broken up. I used some left over pieces of a pork picnic instead of ham (i already had the leftovers) and used 2 jalapeños to make sure i got some heat. These were really good served with cornbread and green onions. 2 peppers is not hot, just of hint of heat. Learn how to cook black eyed peas for a variety of different dishes, from salads to soups to side dishes. Bring to boil, reduce heat, then simmer for 45 minutes to 1 hour. Watch how to make this recipe. Cook them up any number. Pour in 3 cups water.

Easy Southern BlackEyed Peas Recipe (Stovetop) Grits and Pinecones
from www.gritsandpinecones.com

Learn how to cook black eyed peas for a variety of different dishes, from salads to soups to side dishes. Bring to boil, reduce heat, then simmer for 45 minutes to 1 hour. Prep time is approximately 10. I used some left over pieces of a pork picnic instead of ham (i already had the leftovers) and used 2 jalapeños to make sure i got some heat. These were really good served with cornbread and green onions. 2 peppers is not hot, just of hint of heat. Watch how to make this recipe. In a large saucepan, cover peas with water to 3 inches over the peas. 5 dried red chiles, broken up. Cook them up any number.

Easy Southern BlackEyed Peas Recipe (Stovetop) Grits and Pinecones

Black Eyed Peas Food Network Cook them up any number. Learn how to cook black eyed peas for a variety of different dishes, from salads to soups to side dishes. Pour in 3 cups water. 2 peppers is not hot, just of hint of heat. I used some left over pieces of a pork picnic instead of ham (i already had the leftovers) and used 2 jalapeños to make sure i got some heat. These were really good served with cornbread and green onions. In a large saucepan, cover peas with water to 3 inches over the peas. Bring to boil, reduce heat, then simmer for 45 minutes to 1 hour. Cook them up any number. Place ham hock, sliced onion, bacon, pepper, garlic and salt in the slow cooker/crock pot. 5 dried red chiles, broken up. Watch how to make this recipe. Prep time is approximately 10.

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