Millet Porridge Uganda at Andy Summer blog

Millet Porridge Uganda. Enjoy a hearty and delicious breakfast porridge made with millet, water, sour milk and sugar. For a thinner porridge, you can use up to 3 cups liquid per 1 cup millet. In nigeria, such porridge is called ogi and. Pour the mixture into the boiling water and continue to cook,. In kenya, it is called uji and is made from the main crops of millet or sorghum. A healthy treat for many children. Preparing millet with more water gives it a consistency such as porridge for breakfast; In a clean bowl, thoroughly mix the finger millet flour with cold water until a uniform brown liquid is obtained. Fermented porridge is a traditional african breakfast or dinner. You can also combine millet with flour, baking powder, baking soda,.

How to make easy millet porridge Ugandan recipe YouTube
from www.youtube.com

In a clean bowl, thoroughly mix the finger millet flour with cold water until a uniform brown liquid is obtained. Fermented porridge is a traditional african breakfast or dinner. Preparing millet with more water gives it a consistency such as porridge for breakfast; In kenya, it is called uji and is made from the main crops of millet or sorghum. Enjoy a hearty and delicious breakfast porridge made with millet, water, sour milk and sugar. A healthy treat for many children. Pour the mixture into the boiling water and continue to cook,. You can also combine millet with flour, baking powder, baking soda,. For a thinner porridge, you can use up to 3 cups liquid per 1 cup millet. In nigeria, such porridge is called ogi and.

How to make easy millet porridge Ugandan recipe YouTube

Millet Porridge Uganda Pour the mixture into the boiling water and continue to cook,. Preparing millet with more water gives it a consistency such as porridge for breakfast; Fermented porridge is a traditional african breakfast or dinner. Pour the mixture into the boiling water and continue to cook,. For a thinner porridge, you can use up to 3 cups liquid per 1 cup millet. In nigeria, such porridge is called ogi and. In kenya, it is called uji and is made from the main crops of millet or sorghum. You can also combine millet with flour, baking powder, baking soda,. In a clean bowl, thoroughly mix the finger millet flour with cold water until a uniform brown liquid is obtained. A healthy treat for many children. Enjoy a hearty and delicious breakfast porridge made with millet, water, sour milk and sugar.

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