Candy Apple Recipe South Africa at Jade Ashkanasy blog

Candy Apple Recipe South Africa. Serve with melted chocolate for dunking. You’ll need 16 wooden iceblock sticks for this recipe. Candy apples have a delicious candy crunch when you bite into them. Prep your apples by washing it thoroughly and remove the stems. You can use any kind of apple you like, even in different sizes. These candy apples are a yummy autumn treat! 6 simple ingredients (one of them water) making toffee. Food colouring (green / red) 16 pink lady or royal gala apples, stalks removed 1 x 375g pkt dark chocolate melts crushed peanuts 500g demerara sugar 125ml (1/2 cup) water 100g butter, chopped 2 tsp white vinegar 1 tbs golden syrup. Delightful sweetness on a stick. Dry your apples with a clean cloth. Enjoy these sweet, tasty, chewy toffee apples as an anytime snack or exciting dessert. Toffee apples and chocolate apples. Dip the apples into the toffee, then place on baking paper to set.

Candied Apples Dan330
from livedan330.com

Dip the apples into the toffee, then place on baking paper to set. These candy apples are a yummy autumn treat! You’ll need 16 wooden iceblock sticks for this recipe. Enjoy these sweet, tasty, chewy toffee apples as an anytime snack or exciting dessert. You can use any kind of apple you like, even in different sizes. Prep your apples by washing it thoroughly and remove the stems. Delightful sweetness on a stick. Food colouring (green / red) Toffee apples and chocolate apples. Candy apples have a delicious candy crunch when you bite into them.

Candied Apples Dan330

Candy Apple Recipe South Africa Prep your apples by washing it thoroughly and remove the stems. Serve with melted chocolate for dunking. Candy apples have a delicious candy crunch when you bite into them. These candy apples are a yummy autumn treat! You can use any kind of apple you like, even in different sizes. 16 pink lady or royal gala apples, stalks removed 1 x 375g pkt dark chocolate melts crushed peanuts 500g demerara sugar 125ml (1/2 cup) water 100g butter, chopped 2 tsp white vinegar 1 tbs golden syrup. Dip the apples into the toffee, then place on baking paper to set. Enjoy these sweet, tasty, chewy toffee apples as an anytime snack or exciting dessert. Dry your apples with a clean cloth. Prep your apples by washing it thoroughly and remove the stems. Food colouring (green / red) Toffee apples and chocolate apples. Delightful sweetness on a stick. You’ll need 16 wooden iceblock sticks for this recipe. 6 simple ingredients (one of them water) making toffee.

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