Ham Sliders With Crescent Rolls at David Daigle blog

Ham Sliders With Crescent Rolls. Place one slice of ham at the bottom wider part of the triangle, and. Spray a 13 x 9 baking dish with nonstick cooking spray. Preheat the oven to 375°f. Firmly press perforations to seal. Followed by the slices of ham, fold them in half if they are. Place tops of croissants over cheese. Preheat oven to 350 degrees. Separate dough into 8 triangles. Whisk the mayo, dijon, and honey for the dipping sauce. Step 3 on the same sheet tray, spread the cut sides of the rolls with the mayonnaise mixture. Put two squares of cheese on the broad side of the crescent roll and top with a ham slice (s). Slice each croissant in half. In a small bowl, combine the mayonnaise, mustard, jalapeños, and honey. Fold in edges of ham to match shape of dough triangle. On ungreased cookie sheet, press or roll each to form 7x5 inch rectangle.

Ham and Swiss Sweet Hawaiian Crescent Rolls Recipe Dine Dream Discover
from dinedreamdiscover.com

Step 2 reduce the oven temperature to 350°f. Spray a 13 x 9 baking dish with nonstick cooking spray. Preheat oven to 350 degrees. Place 1 piece of ham on each triangle; Place the bottom halves in prepared baking dish. Preheat the oven to 375°f. Add thin slices of cheese on top of the layer of mustard. Line a sheet tray with parchment paper, and set aside. Place one slice of ham at the bottom wider part of the triangle, and. Place 2 strips of cheese down center of ham.

Ham and Swiss Sweet Hawaiian Crescent Rolls Recipe Dine Dream Discover

Ham Sliders With Crescent Rolls Place one slice of ham at the bottom wider part of the triangle, and. Separate dough into 8 triangles. Place the bottom halves in prepared baking dish. Place tops of croissants over cheese. Place 1 piece of ham on each triangle; Line a sheet tray with parchment paper, and set aside. On ungreased cookie sheet, press or roll each to form 7x5 inch rectangle. Add thin slices of cheese on top of the layer of mustard. Roll the crescents and place them on the prepared baking sheet. Followed by the slices of ham, fold them in half if they are. In a small bowl, combine the mayonnaise, mustard, jalapeños, and honey. Step 2 reduce the oven temperature to 350°f. Slice each croissant in half. Preheat the oven to 375°f. Firmly press perforations to seal. Place a slice of ham and half a slice of cheddar on top of each croissant bottom.

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