Sweet Potatoes In Pressure Cooker Xl at David Daigle blog

Sweet Potatoes In Pressure Cooker Xl. Pour one cup of water into the bottom of the instant pot. Pour water into instant pot. Put about 1 cup of hot water in your pressure. Place the pierced sweet potatoes on top of the trivet in a single. Place the metal trivet in the bottom of a 6 quart instant pot. Place the whole potatoes on a trivet inside the cooker and add water. Place 5 large sweet potatoes in pressure cooker on top of trivet and add water. Place wire trivet in the bottom of the instant pot and place sweet potatoes on top of the trivet. Use 1 cup water for 3 or 6 quart instant pot. Lock lid and set manual timer for 20 minutes at high pressure. Close the lid and pressure. Use 2 cups water for 8 or 10 quart pot. Secure the lid and turn valve to seal. Once cook time is complete, allow pressure to release naturally (about 15 minutes).

Instant Pot Sweet Potatoes (BEST Pressure Cooker Method!) A Couple Cooks
from www.acouplecooks.com

Pour water into instant pot. Place 5 large sweet potatoes in pressure cooker on top of trivet and add water. Pour one cup of water into the bottom of the instant pot. Use 2 cups water for 8 or 10 quart pot. Place the metal trivet in the bottom of a 6 quart instant pot. Place wire trivet in the bottom of the instant pot and place sweet potatoes on top of the trivet. Once cook time is complete, allow pressure to release naturally (about 15 minutes). Lock lid and set manual timer for 20 minutes at high pressure. Place the pierced sweet potatoes on top of the trivet in a single. Close the lid and pressure.

Instant Pot Sweet Potatoes (BEST Pressure Cooker Method!) A Couple Cooks

Sweet Potatoes In Pressure Cooker Xl Secure the lid and turn valve to seal. Put about 1 cup of hot water in your pressure. Lock lid and set manual timer for 20 minutes at high pressure. Place wire trivet in the bottom of the instant pot and place sweet potatoes on top of the trivet. Pour one cup of water into the bottom of the instant pot. Pour water into instant pot. Once cook time is complete, allow pressure to release naturally (about 15 minutes). Use 2 cups water for 8 or 10 quart pot. Use 1 cup water for 3 or 6 quart instant pot. Place the metal trivet in the bottom of a 6 quart instant pot. Close the lid and pressure. Place the pierced sweet potatoes on top of the trivet in a single. Place 5 large sweet potatoes in pressure cooker on top of trivet and add water. Place the whole potatoes on a trivet inside the cooker and add water. Secure the lid and turn valve to seal.

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