Pistachio Oreo Dessert at Robert Bader blog

Pistachio Oreo Dessert. Made in a springform pan for easy cutting and used lite cool whip, sugar free pudding and half the fat vanilla ice cream. From a smooth and creamy pudding mixture, and oreo crumbs for a surprising crunch, it is certainly layered with delicious goodness in every bite. Crush oreos for the crust (a food processor works wonders). It’s always a hit at potlucks, parties and holiday gatherings! It’s easy to make with a nutty cookie crust that’s topped with layers of cheesecake filling, pistachio pudding, and cool whip. Your friends and family will love it! Be prepared to bring home an empty dish! Very easy quick summertime dessert.

Holiday Pistachio Dessert Recipe Taste of Home
from www.tasteofhome.com

It’s always a hit at potlucks, parties and holiday gatherings! Be prepared to bring home an empty dish! It’s easy to make with a nutty cookie crust that’s topped with layers of cheesecake filling, pistachio pudding, and cool whip. Crush oreos for the crust (a food processor works wonders). Your friends and family will love it! From a smooth and creamy pudding mixture, and oreo crumbs for a surprising crunch, it is certainly layered with delicious goodness in every bite. Made in a springform pan for easy cutting and used lite cool whip, sugar free pudding and half the fat vanilla ice cream. Very easy quick summertime dessert.

Holiday Pistachio Dessert Recipe Taste of Home

Pistachio Oreo Dessert Your friends and family will love it! From a smooth and creamy pudding mixture, and oreo crumbs for a surprising crunch, it is certainly layered with delicious goodness in every bite. Made in a springform pan for easy cutting and used lite cool whip, sugar free pudding and half the fat vanilla ice cream. It’s always a hit at potlucks, parties and holiday gatherings! Crush oreos for the crust (a food processor works wonders). Very easy quick summertime dessert. Be prepared to bring home an empty dish! Your friends and family will love it! It’s easy to make with a nutty cookie crust that’s topped with layers of cheesecake filling, pistachio pudding, and cool whip.

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