Ice Cream Is Good For You at Dianne Lindsay blog

Ice Cream Is Good For You. The researchers found that those who ate ice cream no more than twice a week appeared to be 12 percent less likely to develop cardiovascular disease, compared to those who didn’t eat. “ice cream is a great source of calcium and phosphorus”, she said, and not only that, the treat is a “high carbohydrate and protein source. It can’t actually prove eating ice cream in and of itself is directly responsible for decreasing risk of cardiovascular disease in people with type 2 diabetes. Scientists don’t want to talk about it. Studies show a mysterious health benefit to ice cream. Homemade ice cream can be healthier depending on what kind of ice cream you make.

The Best (and Easiest) Ice Cream You'll Ever Make Barefeet in the Kitchen
from barefeetinthekitchen.com

It can’t actually prove eating ice cream in and of itself is directly responsible for decreasing risk of cardiovascular disease in people with type 2 diabetes. Studies show a mysterious health benefit to ice cream. Scientists don’t want to talk about it. “ice cream is a great source of calcium and phosphorus”, she said, and not only that, the treat is a “high carbohydrate and protein source. Homemade ice cream can be healthier depending on what kind of ice cream you make. The researchers found that those who ate ice cream no more than twice a week appeared to be 12 percent less likely to develop cardiovascular disease, compared to those who didn’t eat.

The Best (and Easiest) Ice Cream You'll Ever Make Barefeet in the Kitchen

Ice Cream Is Good For You Homemade ice cream can be healthier depending on what kind of ice cream you make. It can’t actually prove eating ice cream in and of itself is directly responsible for decreasing risk of cardiovascular disease in people with type 2 diabetes. “ice cream is a great source of calcium and phosphorus”, she said, and not only that, the treat is a “high carbohydrate and protein source. The researchers found that those who ate ice cream no more than twice a week appeared to be 12 percent less likely to develop cardiovascular disease, compared to those who didn’t eat. Studies show a mysterious health benefit to ice cream. Scientists don’t want to talk about it. Homemade ice cream can be healthier depending on what kind of ice cream you make.

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