Easy Moist Pumpkin Bread Recipe with Oil

Christopher Jul 25, 2026

The aroma of freshly baked pumpkin bread is a staple of autumnal delights, evoking memories of cozy afternoons spent in the kitchen with loved ones. While traditional recipes often rely on butter for moisture, we're going to show you how to make a deliciously moist pumpkin bread using oil instead.

two slices of pumpkin bread on a plate with cinnamon sticks and an orange in the background
two slices of pumpkin bread on a plate with cinnamon sticks and an orange in the background

Whether you're a seasoned baker or a novice in the kitchen, this easy recipe is sure to become a favorite. With its perfect balance of sweet and savory flavors, this pumpkin bread is perfect for serving at family gatherings, holiday parties, or simply enjoying as a warm treat on a chilly fall morning.

The Best Ever Moist Pumpkin Bread Recipe (So Easy!)
The Best Ever Moist Pumpkin Bread Recipe (So Easy!)

Why Oil is the Perfect Choice for Moist Pumpkin Bread

Using oil in place of butter may seem counterintuitive, but it's a game-changer when it comes to achieving that perfect level of moisture in your pumpkin bread. Oil allows for a higher liquid content without the risk of overmixing, resulting in a tender crumb that's sure to please even the pickiest eaters.

Best Pumpkin Bread Recipe
Best Pumpkin Bread Recipe

The Science Behind Oil's Moisture-Boosting Properties

When you use oil in your pumpkin bread recipe, it helps to keep the ingredients separate and prevents the formation of a dense, tough crumb. This is because oil doesn't react with the starches in the flour, allowing the bread to retain its natural moisture and preventing it from becoming dry and crumbly.

Best Pumpkin Bread
Best Pumpkin Bread

Choosing the Right Oil for Your Pumpkin Bread

When selecting an oil for your pumpkin bread recipe, you have a few options to consider. Canola oil, in particular, is a great choice due to its mild flavor and high smoke point, making it ideal for baking. You can also experiment with other neutral-tasting oils like grapeseed or sunflower oil for a slightly different flavor profile.

The Best Pumpkin Bread Recipe with Oil

Pumpkin Bread Recipe Everyone Will Want To Bake Every Fall Season
Pumpkin Bread Recipe Everyone Will Want To Bake Every Fall Season

Now that we've covered the benefits of using oil in your pumpkin bread recipe, let's get to the fun part – making it! This easy recipe uses a combination of oil, pumpkin puree, and spices to create a deliciously moist and flavorful loaf that's sure to become a staple in your household.

Ingredients and Equipment

Here's a list of the ingredients and equipment you'll need to make this easy pumpkin bread recipe:

sliced loaf of pumpkin bread on a tray
sliced loaf of pumpkin bread on a tray
  • 1 cup of oil (canola or neutral-tasting oil)
  • 1 cup of pumpkin puree
  • 2 cups of all-purpose flour
  • 1 tsp of baking powder
  • 1 tsp of salt
  • 1 tsp of ground cinnamon
  • 1/2 tsp of ground nutmeg
  • 1/4 tsp of ground ginger
  • 1 cup of granulated sugar
  • 2 large eggs

Make sure to preheat your oven to 350°F (180°C) and grease a 9x5-inch loaf pan with cooking spray or oil.

three slices of pumpkin bread on a white plate with the words, the most delicious pumpkin bread
three slices of pumpkin bread on a white plate with the words, the most delicious pumpkin bread
Pumpkin Bread
Pumpkin Bread
the best pumpkin bread recipe that tastes just like the starbucks coffee
the best pumpkin bread recipe that tastes just like the starbucks coffee
the best pumpkin bread recipe is so easy to make and it's perfect for fall
the best pumpkin bread recipe is so easy to make and it's perfect for fall
Easy Pumpkin Bread Recipe (one bowl) - Dessert for Two
Easy Pumpkin Bread Recipe (one bowl) - Dessert for Two
Perfectly Moist Pumpkin Bread
Perfectly Moist Pumpkin Bread
chocolate chip pumpkin bread is stacked on top of each other with the words, chocolate chip pumpkin bread
chocolate chip pumpkin bread is stacked on top of each other with the words, chocolate chip pumpkin bread
the best pumpkin bread recipe on a cutting board with text overlay that reads, the best pumpkin bread
the best pumpkin bread recipe on a cutting board with text overlay that reads, the best pumpkin bread
the best pumpkin bread recipe is incredibly moist
the best pumpkin bread recipe is incredibly moist

Instructions

Now that you have your ingredients and equipment ready, it's time to mix and bake your delicious pumpkin bread. Follow these steps to achieve a moist and flavorful loaf:

  1. Preheat your oven to 350°F (180°C) and grease a 9x5-inch loaf pan with cooking spray or oil.
  2. In a large mixing bowl, whisk together the oil, pumpkin puree, sugar, eggs, and spices until well combined.
  3. Gradually add the dry ingredients (flour, baking powder, and salt) to the wet ingredients, mixing until just combined. Be careful not to overmix.
  4. Pour the batter into the prepared loaf pan and smooth the top.
  5. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  6. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

With this easy pumpkin bread recipe, you'll be enjoying a deliciously moist and flavorful loaf in no time. The combination of oil, pumpkin puree, and spices creates a perfect balance of sweet and savory flavors that's sure to please even the pickiest eaters.

Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to become a favorite. So go ahead, get baking, and enjoy the warm, comforting aroma of freshly baked pumpkin bread wafting through your home.