Transform your leftover prime rib into a comforting and delicious soup with this easy-to-follow recipe. This hearty and flavorful soup is perfect for using up those holiday leftovers and will warm you up on chilly evenings. Let's dive right in!
Ingredients You'll Need
Here's what you'll need to create this mouthwatering leftover prime rib soup:
- 2 tbsp olive oil
- 1 large onion, diced
- 3 carrots, diced
- 3 celery stalks, diced
- 4 cloves garlic, minced
- 6 cups beef broth
- 2 cups water
- 2 lbs leftover prime rib, sliced or shredded
- 2 cups sliced mushrooms (optional)
- 2 tbsp tomato paste
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper, to taste
- 2 bay leaves
- 1 cup heavy cream (optional)
- Fresh parsley, chopped (for garnish)
Instructions
Sauté the Vegetables
In a large pot or Dutch oven, heat the olive oil over medium heat. Add the diced onion, carrots, and celery, and cook until the vegetables begin to soften, about 5-7 minutes. Stir in the minced garlic and cook for an additional 1 minute.
Add the Broth and Prime Rib
Pour in the beef broth and water, then add the sliced or shredded leftover prime rib. Stir in the tomato paste, thyme, rosemary, salt, pepper, and bay leaves. Bring the soup to a boil, then reduce the heat to low, cover, and let it simmer for 20-25 minutes.
Add Mushrooms and Cream (Optional)
If using mushrooms, add them to the pot and cook for an additional 10 minutes, until they're tender. If you'd like a richer soup, stir in the heavy cream and cook for an additional 5 minutes.
Serve and Enjoy
Taste the soup and adjust the seasoning if needed. Ladle the soup into bowls, garnish with fresh chopped parsley, and serve with crusty bread or dinner rolls. Enjoy your delicious and comforting leftover prime rib soup!
Nutrition Information
Here's an approximate breakdown of the nutrition information per serving (assuming 6 servings):
| Calories | Total Fat | Saturated Fat | Cholesterol | Sodium | Total Carbohydrate | Dietary Fiber | Sugars | Protein |
|---|---|---|---|---|---|---|---|---|
| 450 | 25g | 12g | 120mg | 1100mg | 16g | 2g | 4g | 35g |
This leftover prime rib soup is not only delicious but also packed with protein and essential nutrients to keep you feeling full and satisfied.
Don't let those holiday leftovers go to waste – turn them into this easy and comforting leftover prime rib soup. Your family and friends will love it, and you'll appreciate the minimal effort required to create this hearty and flavorful meal. Happy cooking!
