SAINT & SECOND

BAR BOOK

CLASSIC COCKTAILS

S&S SIGNATURE MULE

Green Hope Organic Vodka, housemade ginger agave, fresh lime juice, sparkling water.

15.5

BELMONT SHORE ICED TEA

Capurro Pisco, Junipero Gin, Giffard Orange Curaçao, fresh lemon, cane syrup, cranberry juice.

THE BIG GUNS

Garrison Brothers Texas Straight Small Batch Bourbon, Madagascar vanilla, coconut, aromatic bitters, brandied cherry.

BOSTON SOUR*

Lost Republic Bourbon, fresh lemon, cane syrup, egg white.

16.5

FALSE ALARM

Legendario Domingo Mezcal, agave nectar, fresh grapefruit, Q grapefruit soda, black lava salt.

16.5

THE PERFECT MARTINI

Dingle Vodka, blanc & dry vermouths, lemon twist, side of olives.

MY PALOMA

Arette Blanco Tequila, fresh citrus, agave nectar, Q grapefruit soda.

16.5

SAINT RITA

Arette Blanco Tequila, splash of Legendario Domingo Mezcal, Giffard Orange Curaçao, fresh lime, agave.

16.5

CLASSIC MOJITO

Probitas White Blended Rum, mint, lime, cane sugar.

15.5

MAI TAI

Smith & Cross Rum, Appleton Estate Rum, Giffard Curaçao, orgeat, lime, cane sugar.

PENICILLIN

Bruichladdich The Classic Laddie, fresh ginger, wildflower honey, fresh lemon juice, float of Bruichladdich Port Charlotte 10yr, lemon twist.

MANHATTAN

Lost Republic Rye Whiskey, a blend of sweet vermouths, aromatic bitters, Luxardo cherry.

SAINT TIKI

Bushmills Black Bush Irish Whiskey, Bénédictine, Giffard banane liqueur, lime juice, pineapple juice, housemade ginger syrup, The Bitter Truth Bogart's Bitters.

DESIGNER SMOKES

Koval Rye Whiskey, Luxardo Bitter Bianco, Velvet Falernum Liqueur, The Bitter Truth Bogart's Bitters, clove smoke.

BONDED OLD FASHIONED

Heaven Hill 7-Year Bottled-in-Bond Bourbon, cane sugar, The Bitter Truth Bogart's Bitters, lemon and orange zest, Luxardo cherry.

MIMOSA TRAY

Served with three seasonal juices and assorted fresh berries. Bottle of choice:

+ Llopart Brut Reserva, Corpinnat, Spain, '20 — 66
+ Lyre's Classico Non-Alcoholic Sparkling, England — 52
+ Schramsberg 'Mirabelle' Brut Rosé, North Coast — 80

SAINT & SECOND

SEASONAL COCKTAILS / SPIRIT-FREE

SPIRIT-FREE

N/A PEROL SPRITZ

Lyre's Non-Alcoholic Italian Spritz, Lyre's Classico N/A Sparkling Wine, sparkling water, fresh orange.

SOBER BIRD

Lyre's Non-Alcoholic Agave Blanco, lime juice, pineapple juice, vanilla, dehydrated lime wheel.

NOT-A-COLADA

Pineapple juice, cream of coconut, lime, Boylan Root Beer.

FRENCH 0.0

Giffard Elderflower Alcohol Free, cane sugar, lemon juice, Lyre's Classico Sparkling Non-Alcoholic.

SEASONAL COCKTAILS

RAINBOW SHERBET

Hangar 1 Mandarin Blossom Vodka, pineapple juice, fresh raspberry purée, lime juice, fresh mint topper.

CRANBERRY SPRITZ

Dyfi Gin, Koval Cranberry Gin Liqueur, cane syrup, lemon juice, sparkling wine, Q Club Soda.

17.5

IT'S A FIG DEAL

Appleton Estate Rum, fig syrup, orgeat, pure apple juice, lemon juice, salt, The Bitter Truth Bogart's Bitters, cinnamon.

17.5

THE MAESTRO

Legendario Domingo Mezcal, Green Chartreuse, Koval Chrysanthemum & Honey Liqueur, Green Valley Coconut Water, pineapple juice, lime juice, jalapeño.

WHISKEY & COLA

Journeyman Last Feather Rye Whiskey, housemade cola syrup, The Bitter Truth Bogart's Bitters, sparkling water.

SAINT & SECOND

BEER

BEST DAY BREWING NON-ALCOHOLIC BEER (12OZ CAN)

West Coast IPA — less than 0.5% ABV
Kölsch-Style Ale — less than 0.5% ABV

LAGER / BLONDE

High-five to the German method of bottom-fermenting. Runs the spectrum from amber to black, hoppy to malty — and every hue and taste in between.

Beachwood Brewing Hayabusa Japanese-style Lager — 5.3% ABV — 8.25
Societe Light Beer — 4.5% ABV — 8.25

INDIA PALE ALE

Rumor has it that this hoppy brew was originally crafted to survive long voyages from Britain to India back in the 1880s. A smooth, balanced sipper.

Common Space Good Signs — 6.5% ABV — 9
Pure Project Diamond Dust Hazy — 6.7% ABV — 9

SELTZER

Bottle Logic Seltzer (flavor varies) — 5.5% ABV — 8.25

SAINT & SECOND

WHITE WINE

A corkage fee of 25 per bottle will apply.

Prices listed as Glass / Half Bottle / Bottle where available by the glass, or Bottle only.

SPARKLING

Only sparkling wines produced in the region of Champagne, France, can be called Champagne. Everything else is sparkling wine. Always cause for celebration.

Llopart Brut Reserva, Corpinnat, Spain, '20 — Glass 15 / Bottle 58
Schramsberg 'Mirabelle' Brut Rosé, North Coast — Glass 19 / Bottle 72
Henriot Brut Millésimé, Champagne, France, '12 — Bottle 175
Deutz 'Cuvée William Deutz' Brut Millésimé, Champagne, France, '13 — Bottle 300
Deutz Brut Rosé 'Amour de Deutz,' Champagne, France, '13 — Bottle 350
Louis Roederer Cristal, Champagne, France, '13 — Bottle 450

SAUVIGNON BLANC / BORDEAUX BLANC

Typically fruity, zesty and crisp with traces of fresh cut grass. Develops smoky undertones when aged in oak.

Château Motte Maucourt Bordeaux Blanc, France, '23 — Glass 13 / Half Bottle 24 / Bottle 48
Spy Valley 'E Block' Single Vineyard, Waihopai Valley, New Zealand, '22 — Bottle 65
Lions de Suduiraut, Bordeaux Blanc, France, '22 — Glass 20 / Half Bottle 34 / Bottle 68
Frog's Leap Sauvignon Blanc, Napa Valley, '23 — Bottle 70

ROSÉ

A favorite sipper on warm summer days. Floral, fruity and refreshing with a touch of sweetness.

Château Vannières, Bandol, France, '23 — Glass 18 / Half Bottle 34 / Bottle 68

CHARDONNAY

World's most popular and versatile white wine grape. Can be crisp and fresh or creamy and buttery depending on how – and if – it's aged in oak.

Auctioneer, Napa Valley, '24 — Glass 15 / Half Bottle 28 / Bottle 56
De Wetshof 'Lesca,' Robertson, South Africa, '19 — Bottle 70
Vie di Romans Friuli Isonzo, Friuli-Venezia Giulia, Italy, '22 — Bottle 85
Château de Chamirey 'La Mission' 1er Cru, Mercurey, France, '18 — Bottle 98
Saxon Brown Hyde Vineyard, Carneros, '18 — Glass 27 / Half Bottle 52 / Bottle 100
Chateau Montelena, Napa Valley, '22 — Bottle 120
Domaine Coffinet-Duvernay, Chassagne-Montrachet, Burgundy, France, '21 — Bottle 225
Esprit Leflaive Pouilly-Fuissé, Burgundy, France, '20 — Bottle 235
Kongsgaard, Napa Valley, '22 — Bottle 235
Aubert Eastside Vineyard, Russian River Valley, '22 — Bottle 250
Aubert UV-SL Vineyard, Sonoma Coast, '22 — Bottle 250
Aubert Lauren Estate Vineyard, Sonoma Coast, '22 — Bottle 325

PINOT GRIGIO

Same grape with different names depending on where in the world it's planted. Typically dry and fruity. Best consumed young.

Ronco delle Betulle, Colli Orientali del Friuli, Italy, '22 — Glass 15 / Half Bottle 28 / Bottle 56
Vie Di Romans Dessimis Friuli Isonzo, Friuli-Venezia Giulia, Italy, '21 — Bottle 95

OTHER WHITES

Unlike varietals, which are made from the same type of grape, blends consist of 40-50% of one type of grape mixed with a few others to create highly complex character.

Familia Torres Pazo das Bruxas, Albariño, Rías Baixas, Spain, '23 — Glass 15 / Half Bottle 28 / Bottle 56
La Caña Navia, Albariño, Rías Baixas, Spain, '22 — Bottle 72
Millton Clos de Ste. Anne, Les Arbres, Viognier, Manutuke, New Zealand, '20 — Bottle 130

SAINT & SECOND

RED WINE

PINOT NOIR

Considered the most sensual and seductive of red wines. Loved for its perfumed, earthy, voluptuous flavors.

Coeur de Terre Vineyard, McMinnville, Oregon, '25 — Glass 16 / Half Bottle 30 / Bottle 60
Spy Valley, Marlborough, New Zealand, '20 — Bottle 56
Domaine Françoise et Denis Clair 'Clair Clos Genet,' Santenay, France, '21 — Bottle 90
Paul Hobbs, Russian River Valley, '22 — Bottle 94
Ranchos de Ontiveros 'Native9,' Santa Maria Valley, '19 — Glass 25 / Half Bottle 48 / Bottle 96
Domaine Drouhin Dundee Hills, Oregon, '23 — Bottle 120
Boars' View, Sonoma Coast, '19 — Bottle 145
DuMOL 'Ryan' Vineyard, Russian River Valley, '21 — Bottle 190
Kosta Browne, Gap's Crown Vineyard, Sonoma Coast, '22 — Bottle 235

ITALIAN REDS

Crisp and flirty favorites with light to medium body and soft to moderate tannins.

Calidonia Chianti Classico Riserva DOCG, Tuscany, '18 — Bottle 85
Giovanni Manzone Barolo Bricat, Piedmont, '17 — Bottle 150
Gaja DaGromis Barolo, Piedmont, '20 — Bottle 230
Biondi-Santi Brunello di Montalcino, Tuscany, '18 — Bottle 450
Tenuta San Guido 'Sassicaia' Red Blend, Bolgheri, '21 — Bottle 580

SPANISH REDS

A versatile Spanish grape that refuses to be pigeonholed. Can be big and robust or light and refreshing.

La Rioja Alta 'Viña Ardanza,' Tempranillo Reserva, Rioja, '17 — Bottle 65
La Rioja Alta, 'Viña Alberdi,' Tempranillo Reserva, Rioja, '18 — Glass 19 / Half Bottle 36 / Bottle 72
Castillo de Cuzcurrita, 'Señorío de Cuzcurrita,' Rioja Reserva, '19 — Bottle 90
Bodegas Muga 'Torre Muga,' Rioja, '20 — Bottle 180

RED BLENDS & OTHER GRAPES

Different varieties of grapes produce profoundly distinct characteristics, either solo or blended. So many grapes. So many wines. Choices, choices.

Beckmen, Purisima Mountain Vineyard, Syrah, Ballard Canyon, Santa Barbara, '21 — Glass 16 / Half Bottle 30 / Bottle 60
Los Vascos 'Cromas,' Gran Reserva, Cabernet Franc, Colchagua, Chile, '20 — Bottle 65
VIK 'Milla Cala,' Millahue, Chile, '21 — Glass 21 / Half Bottle 40 / Bottle 80
Hourglass HGIII, Napa Valley, '22 — Glass 25 / Half Bottle 48 / Bottle 96
La Ferme du Mont Côtes Capelan Châteauneuf-du-Pape, Southern Rhône, France, '17 — Bottle 105
Beckmen Purisima Mountain Vineyard 'Block Six' Syrah, Ballard Canyon, Santa Barbara, '21 — Bottle 135
Casa Ferreirinha, Quinta da Leda, Douro, Portugal, '18 — Bottle 138
Hill Family 'Red Door,' Napa Valley, '18 — Bottle 140
Darioush Signature Shiraz, Napa Valley, '21 — Bottle 145
Hourglass, Blueline Estate, Napa Valley, '22 — Bottle 165
VIK, Millahue, Chile, '20 — Bottle 185
Cathiard 'Founding Brothers,' Napa Valley, '20 — Bottle 235
Saxum G2 Vineyard Red Blend, Paso Robles, '21 — Bottle 390
Saxum Heart Stone Vineyard Red Blend, Paso Robles, '21 — Bottle 390
Saxum Broken Stones Vineyard Red Blend, Paso Robles, '21 — Bottle 390
Saxum James Berry Vineyard Red Blend, Paso Robles, '21 — Bottle 390
Sine Qua Non "Distenta III" Syrah, Central Coast, '21 — Bottle 525
Sine Qua Non "Distenta III" Grenache, Central Coast, '21 — Bottle 525
Opus One, Red Blend, Napa Valley, '18 — Bottle 595

CABERNET SAUVIGNON

All bow to the king of red wine grapes. Runs the spectrum from easy drinking and fruity to explosively deep, intense and complex.

Mendel, Mendoza, Argentina, '21 — Glass 16 / Half Bottle 30 / Bottle 60
G&C Lurton Trinité Estate, Sonoma County, '17 — Glass 25 / Half Bottle 48 / Bottle 96
Hill Family, Napa Valley, '22 — Bottle 95
Inglenook, Napa Valley, '18 — Glass 38 / Half Bottle 74 / Bottle 148
Frog's Leap, Rutherford, Napa Valley, '20 — Bottle 150
Revana, St. Helena, '21 — Bottle 180
Darioush Signature Cabernet, Napa Valley, '21 — Bottle 230
Shafer 'One Point Five,' Napa Valley, '21 — Bottle 250
Inglenook 'Rubicon,' Napa Valley, '18 — Bottle 295
J. Davies 'Jamie,' Napa Valley, '19 — Bottle 390
BOND 'Quella,' Napa Valley, '19 — Bottle 850
BOND, 'Vecina,' Napa Valley, '19 — Bottle 850
Scarecrow, Napa Valley, '21 — Bottle 1,200

BORDEAUX

Only wine produced in Bordeaux, France – the birthplace of wine as we know it – has the right (and honor) to be called Bordeaux.

Château Pavillon Beauregard Red Blend, Lalande de Pomerol, '20 — Glass 25 / Half Bottle 48 / Bottle 96
Château Marquis de Terme, Margaux, France, '18 — Bottle 140
Château Phélan Ségur, Saint-Estèphe, '18 — Bottle 156
Château Talbot, Saint-Julien, France, '16 — Bottle 170
Le Carillon d'Angelus, Saint-Emilion, France, '16 — Bottle 300
Château Pichon Baron, Pauillac, France, '16 — Bottle 400

SAINT & SECOND

SPIRITS

VODKA

Odorless, colorless and tasteless? Nonsense-less. Nowadays, distillers add subtle flavors and some don't filter.

Amass — 13
Beluga Gold Line — 28
Blood x Sweat x Tears — 12
Crop Organic Meyer Lemon — 10
Crop Organic — 12
Dingle Irish Pot Still — 15
Green Hope Organic — 12
Gruven — 11
Hangar 1 — 15
Hangar 1 Mandarin Blossom — 15
Neft — 15
Stoli Elit — 17

GIN

All gin has juniper, but now other botanicals are stealing the spotlight, from citrus peel to coriander.

Aviation — 12
Barr Hill — 12
The Botanist Islay Dry — 13
Dingle Irish Dry — 16
Dyfi 'Pollination' — 19
Gray Whale — 13
Hayman's Old Tom — 12
Hendrick's — 14
Junipero — 10
Koval — 13
Nikka Coffey — 15
Sipsmith London Dry — 12
St. George Terroir — 13

BRANDY

Produced from grapes, apples or any other fruit that can be made into a base wine and then distilled. Final products range from fruit liqueurs to the finest cognacs.

Argonaut 'Saloon Strength' — 13
Capurro Pisco — 11
Frapin '1270' Cognac — 17

MEZCAL

Unlike its next of kin – tequila – which is made only of blue weber agave, mezcal comes from any of the other 150 agave species native to Mexico.

El Mero Mero Tepextate — 23
Legendario Domingo — 13
Metiche 49 — 12
Viviente Cupreata & Tequilana — 14

TEQUILA

Made of peeled, roasted, crushed, fermented and distilled blue weber agave. Changes from clear to amber as it ages.

Arette Blanco — 10
Arette Artesanal Suave Blanco — 13
Arette Artesanal Suave Reposado — 15
Arette Artesanal Suave Añejo — 18
ArteNOM Selección 1414 Reposado — 19
Casa Dragones Blanco — 18
Casa Dragones Reposado — 21
Casa Dragones Añejo — 24
Cincoro Blanco — 17
El Cristiano Reposado — 15
El Cristiano Extra Reposado — 27
El Pintor Blanco — 13
Fortaleza Reposado — 18
Ghost Blanco — 11
Tapatio Blanco — 13
Tequila G4 Blanco — 15
Tequila Ocho Single Estate Plata — 13

SAINT & SECOND

SPIRITS

RUM

Ahoy, sugar cane. Without it, there'd be no molasses, the base of most rum. Intensity varies from soft to yowza.

Appleton Estate — 13
Diplomático Planas — 12
Flor de Caña 4yr Extra Seco White — 10
Goslings Family Reserve Old — 14
Planteray Stiggins' Fancy Pineapple — 13
Planteray Barbados XO 20th Anniversary — 18
Probitas Blended White — 12
Smith & Cross — 16

LIQUEURS

Amaro Montenegro — 13
Amaro Nonino Quintessentia — 13
Aperol — 12
Bénédictine — 12
Belle de Brillet Pear — 15
Bepi Tosolini Amaretto — 10
Campari — 12
Green Chartreuse — 14
Heirloom Pineapple Amaro — 13
Italicus Rosolio di Bergamotto — 12
Mandarine Napoléon Orange Liqueur — 11
Meletti Amaro — 13
Meletti Fernet — 12
Nooku Bourbon Cream — 11
St-Germain Elderflower — 12
Yellow Chartreuse — 14

SAINT & SECOND

WHISKEY

Whisky vs. Whiskey: The Battle of the 'E'. Care for a shot of spelling to go with your whisk(e)y? Whisky from Scotland, Canada and Japan is spelled without an "e." Whiskey from the United States and Ireland (almost) always has an "e." Whiskey is 10 unless otherwise priced.

SCOTCH WHISKY

Scotch Whisky is big on musts: must be made in Scotland; must be aged at least three years and one day in oak; must come from fewer than 100 distillers. Often smoked over peat for its signature flavor.

SINGLE MALT

The name tells the story. Made entirely of malted barley distilled and aged all at a single distillery.

Aberfeldy 12yr 80pf — 14
Aberlour 12yr 80pf — 14
Aberlour 16yr 80pf — 18
Ardbeg 10yr 92pf — 15
The Arran Malt 10yr 92pf — 14
The Arran Malt Sherry Cask Finish 116pf — 21
Auchentoshan American Oak 80pf — 15
Auchentoshan Three Woods 92pf — 17
The Balvenie Caribbean Cask 14yr 86pf — 16
The Balvenie PortWood 21yr 95.2pf — 52
Bruichladdich Port Charlotte 100pf — 16
Bruichladdich The Classic Laddie 100pf — 12
Bruichladdich Islay Barley 100pf — 13
Bruichladdich The Octomore 114pf — 32
Bunnahabhain 12yr 92pf — 14
Bunnahabhain Stiuireadair 92pf — 14
Caol Ila 12yr 92pf — 19
Cask Islay 92pf — 15
The Dalmore 12yr 80pf — 16
The Dalmore 15yr 80pf — 26
The Dalmore Cigar Reserve 88pf — 22
Glen Grant 12yr 96pf — 14
Kilchoman Machir Bay 92pf — 14
Kilkerran 12yr 92pf — 21
Kilkerran 16yr 92pf — 26
Kilkerran Heavily Peated 119.4pf — 22
Lagavulin 8yr 86pf — 16
Lagavulin 16yr 96pf — 23
Lagavulin 'Offerman Edition' 11yr 92pf — 22
Laphroaig Quarter Cask 96pf — 19
Macallan Fine Oak 15yr 86pf — 24
Macallan 18yr 86pf — 53
Oban 14yr 86pf — 22
Oban Little Bay Small Cask 86pf — 26
Orphan Barrel Muckety-Muck 26yr 92pf — 35
The Robert Burns 96pf — 13
Talisker 10yr 96pf — 19

BLENDED SCOTCH

A mash-up of at least one single malt Scotch whisky and one single grain Scotch whisky from different distilleries.

Johnnie Walker High Rye 90pf — 14

BLENDED GRAIN

Compass Box Hedonism 86pf — 19

BLENDED MALT

Compass Box Peat Monster 92pf — 16
Compass Box The Spice Tree 92pf — 17

SAINT & SECOND

IRISH WHISKEY

A labor of love from Ireland's handful of distilleries. Usually distilled three times then must be aged on the island in wood casks at least three years to create its famed smoothness and sweetness.

SINGLE MALT

The name tells the story. Made entirely of malted barley distilled and aged all at a single distillery.

Bushmills 10yr 80pf — 12
Bushmills 16yr 80pf — 17
Bushmills 21yr 80pf — 30
Connemara Peated 12yr 80pf — 12
Knappogue Castle 12yr 80pf — 12
Knappogue Castle 14yr 92pf — 15
Knappogue 16yr 80pf — 17
Midleton Very Rare 80pf — 42
Teeling Single Malt 24yr 92pf — 50
Tyrconnell Single Malt 80pf — 12

SINGLE POT STILL

Made of both malted and unmalted barley in – you guessed it – a pot still.

Green Spot 80pf — 14
Powers John's Lane 86pf — 18
Powers Three Swallows 86pf — 16
Red Spot 92pf — 45
Redbreast 12yr 80pf — 16
Redbreast 15yr 92pf — 22
Redbreast 18yr 92pf — 32
Redbreast 21yr 92pf — 35
Redbreast Lustau Edition 92pf — 18
The Irishman Founder's Reserve 80pf — 9
Yellow Spot 12yr 92pf — 18

SINGLE GRAIN

Typically made of wheat or corn, though other grains may make an appearance. Distilled to an extremely high proof.

Powers Irish Rye 86pf — 13
Teeling Single Grain 92pf — 12

IRISH BLENDED

Malted barley gets company in the pot still. Hello, wheat, oats and rye.

Bushmills Black Bush 80pf — 10
Jameson Black Barrel Select Reserve 80pf — 13
Jameson Limited Reserve 18yr 80pf — 20
Powers Gold Label 86.4pf — 13
Tullamore Dew 12yr 80pf — 13
Tullamore Dew Rum Cask Finish 86pf — 13
West Cork Bourbon Cask Matured 80pf — 12

SAINT & SECOND

AMERICAN WHISKEY

All American whiskies, including bourbon, are distilled from a fermented mash of cereal grain and water – nothing else. Must be aged in new, charred oak barrels and be no more than 160 proof (or 80% alcohol by volume).

BOURBON

A distinctive style of American whiskey. Made from a mash of at least 51% corn, though frequently boasts more.

1792 Aged Twelve Years 96.6pf — 19
Angel's Envy Port Finished 86.6pf — 13
Baker's Single Barrel 7yr 107pf — 18
Baker's Single Barrel 13yr 107pf — 26
Balcones Texas Pot Still 92pf — 13
Barrel C89i 109.1pf — 24
Cutler's 33 86pf — 13
Dry Fly 101 101pf — 12
Elijah Craig Toasted Barrel 94pf — 16
Few Spirits 93pf — 11
Few Spirits Bottled-in-Bond 100pf — 13
Four Roses Single Barrel 100pf — 13
Four Roses Small Batch 90pf — 9.5
Garrison Brothers Guadalupe 107pf — 45
Garrison Brothers Laguna Madre 101pf — 58
Garrison Brothers Single Barrel (abv varies) — 23
Garrison Brothers Texas Straight 94pf — 15
George T. Stagg Bourbon 135pf — 45
Heaven Hill 7yr Bottled-in-Bond 100pf — 17
Heaven Hill Grain to Glass Kentucky Straight 107pf — 22
Heaven Hill Grain to Glass Kentucky Straight Wheated 107pf — 22
Henry McKenna 10yr 100pf — 16
Hudson Bright Lights, Big Bourbon 92pf — 15
Jefferson's Ocean 90pf — 18
Jefferson's Straight Very Small Batch 82.3pf — 12
Johnny Drum 101pf — 14
Joseph Magnus 100pf — 22
Joseph Magnus Murray Hill Club 103pf — 22
Journeyman Featherbone 90pf — 13
Kentucky Owl 'Confiscated' 96pf — 28
Kentucky Owl 'Takumi' 100pf — 32
Koval Single Barrel 94pf — 13
Legent Bourbon 94pf — 16
Leopold Bros. Bottled-in-Bond 100pf — 15
Little Book Chapter 7 118.1pf — 32
Lost Republic 91pf — 13
Maker's Mark Cellar Aged 11yr 115.7pf — 35
Michter's 91.4pf — 13
Noah's Mill 114.3pf — 15
Old Bardstown 101pf — 12
Old Elk 88pf — 14
Old Fitzgerald Bottled-in-Bond 7yr 100pf — 18
Old Fitzgerald Bottled-in-Bond 9yr 100pf — 23
Old Fitzgerald Bottled-in-Bond 11yr 100pf — 28
Old Grand-Dad 100pf — 11
Orphan Barrel Indigo's Hour 90pf — 38
Parker's Heritage Double Barrel Blended Bourbon 132.3pf — 32
Pinhook Flagship 100pf — 14
Redwood Empire Grizzly Beast 100pf — 20
Rowan's Creek 12yr 100.1pf — 13
Smooth Ambler Contradiction 100pf — 15
Smooth Ambler Old Scout 99pf — 13
Weller Full Proof 114pf — 28
Willett Pot Still Reserve 94pf — 14

SAINT & SECOND

AMERICAN WHISKEY

RYE

A once forgotten sipper on the comeback trail. Made from at least 51% rye. Aged in new American oak barrels.

Angel's Envy Rye 100pf — 20
Barrel Craft Spirits 'Seagrass' 118.4pf — 17
Coppercraft 90pf — 11
Few Spirits Bottled-in-Bond 100pf — 15
Few Spirits Rye 93pf — 13
Heaven Hill Grain to Glass Kentucky Straight 107pf — 22
Hudson Do The Rye Thing 92pf — 15
Hudson Short Stack Maple Syrup Barrel Finish 92pf — 16
Journeyman Last Feather Rye 90pf — 12
Koval Maple Syrup Cask 100pf — 16
Koval Single Barrel Bottled-in-Bond 100pf — 16
Koval Single Barrel 80pf — 12
Lost Republic 90pf — 14
Michter's US*1 Straight Rye 84.8pf — 13
Old Overholt Cask Strength 10yr 121pf — 22
Old Potrero 18th Century Style 102.4pf — 14
Parker's Heritage 14yr Barrel Finished 107pf — 37
Pikesville Straight 110pf — 14
Pinhook Straight 98pf — 13
Rabbit Hole 'Boxergrail' 95pf — 13
Redwood Empire 'Emerald Giant' 90pf — 12
Rittenhouse Bottled-In-Bond 100pf — 11
Thresh & Winnow 10yr 100pf — 20
Traverse City 'North Coast Rye' 90pf — 12
WhistlePig 10yr Straight 100pf — 16
WhistlePig 15yr 92pf — 28
WhistlePig 18yr 92pf — 75
Wilderness Trail 'Settler's Select' 113pf — 14
Willett Family Estate Bottled 4yr 110pf — 13

WHEAT WHISKEY

While it may be mixed with other grains, must be made of at least 51% wheat.

Bernheim 90pf — 10.5
Dry Fly Triticale 90pf — 11
Dry Fly Wheat 90pf — 11
Journeyman Buggy Whip 90pf — 12

FOUR GRAIN

Made from – count 'em – four grains with malted barley being the mainstay.

Koval Single Barrel 94pf — 13

AMERICAN SINGLE MALT

The name tells the story. Made entirely of malted barley distilled and aged all at a single distillery.

Balcones Lineage 94pf — 15
St. George Baller 93.5pf — 15
St. George 'Lot 22' 86pf — 24
Stranahan's 94pf — 12
Stranahan's Diamond Peak 90pf — 16
Stranahan's Sherry Cask Finished 94pf — 16
Thresh & Winnow 8yr 100pf — 20
Wayward Single Malt 92pf — 12
Westland 92pf — 14
Westward Malt Whisky 90pf — 15

TENNESSEE WHISKEY

Born in Tennessee. Aged in oak, polished by charcoal, and ready to make an impression.

George Dickel 17yr Reserve 92pf — 34
Jack Daniel's Bottled-in-Bond 100pf — 15
Jack Daniel's Sinatra Select 90pf — 28

SAINT & SECOND

OTHER WHISKIES

Sure Scotland, Ireland and the United States are the reigning rulers of whisk(e)y. But other countries distill their own signature interpretations of the spirit.

CANADIAN

A gift from our neighbor to the north. Corn and rye are the principal grains. Must be aged at least two years.

Gooderham And Worts 88.8pf — 12
Pike Creek 10yr Rum Cask Finished 84pf — 10

AUSTRALIAN

After overturning the country's 150-year ban on whisky production in 1992, distillers are making up for lost time.

Starward Two-Fold 80pf — 13
Starward Nova 82pf — 16

JAPANESE

Reminiscent of Scotch whisky, from traces of imported peat and malted barley to the absence of "e" in the spelling.

Hibiki Japanese Harmony 100th Anniversary Edition 86pf — 65
Nikka Coffey Grain 90pf — 14
Nikka Coffey Malt 90pf — 15
Nikka Pure Malt 86pf — 11
Nikka 'The Grain' 86pf — 27
Nikka Whisky Yoichi 90pf — 23
Nikka Whisky From The Barrel 102.8pf — 17
Suntory 'The Hakushu' 12yr 86pf — 32
Suntory 'The Hakushu' 18yr 86pf — 72
Suntory Hibiki Japanese Harmony 86pf — 15
Suntory World AO 86pf — 16
Suntory Toki 86pf — 12.5
Suntory 'The Yamazaki' 12yr 86pf — 32
Suntory 'The Yamazaki' 18yr 86pf — 72

TAIWANESE

Distilled in Taiwan. Exotic, elegant, and anything but ordinary.

Kavalan Sherry Cask 118pf — 24
Kavalan Whisky 86pf — 16

SAINT & SECOND

NON-ALCOHOLIC

BOTTLED SODA & WATER

Q Club Soda (6.7oz) — 3
Q Indian Tonic Water (6.7oz) — 3
Green Valley Coconut Water — 8
Better Booch Ginger Boost Kombucha — 6
Q Elderflower Tonic (6.7oz) — 3
Sparkling Water (750ml) — 9
Spring Water (750ml) — 9
Mexican Coke (12oz) — 5.25
Diet Coke (12oz) — 5.25
Dr Pepper (12oz) — 5.25
Boylan Root Beer (12oz) — 5.25
Boylan Ginger Ale (12oz) — 5.25
Sprite (12oz) — 5.25
Q Grapefruit — 3.25

FRESH JUICES

Apple — 5
Orange — 5.5
Pineapple — 5
Grapefruit — 5.5

HOUSE LEMONADES

Plain — 5
Kale + Cucumber — 5.5
Blueberry — 5.5

COFFEE & ESPRESSO

Trinidad Fair Trade & Organic Coffee.

Regular or Decaf (unlimited refills) — 4.5
Americano — 5.5
French Press — 7.5
Espresso single/double — 4.5 / 6.5
Latte — 7.5
Cappuccino — 7.5
Mocha — 7.5
Café Au Lait (Trinidad Fair Trade & Organic Coffee with steamed milk) — 5.5
Campfire (café mocha topped with smoked sea salt) — 6.5
Vanilla Latte (housemade vanilla syrup, espresso, steamed milk) — 6.5

Whole milk and oat milk available.

TEA SERVICE

100% organic blends from Harney & Sons Tea.

POT OF TEA

Organic Darjeeling
Chamomile
Earl Grey
Rooibos Chai
Green Tea

4.5

SAINT MATCHA LATTE

Matcha green tea, oat milk, agave nectar.

6.5

ICED TEA

4.25