12 Foot Beard Whiskey Review
12 foot Beard is not unlike some other craft whiskey: it has a cheeky name, interesting bottle, and a back story, which in this case has little to do with the product. While I do not have a beard, I did allow a three-day growth of stubble before reviewing 12 Foot Beard. We review 12 Foot Beard Jowl Bristle Whiskey, a Tennessee-distilled, Missouri-bottled whiskey.
It wasn't long before others followed suit, but none were as majestic or long as the 12-foot beard. It's because of this history that we understand the weight of making a promise to distill a good whiskey. We swear that this smooth whiskey is perfect for fishing trips, BBQs, camping and even spelunking.
Perhaps this whiskey is aptly named because it tastes like it has been filtered through the jowl bristles of every unkempt dude Ive ever come across. Or perhaps not, but it at least feels that way. In this short we try 12 Foot Beard.Surprisingly good, not what we were expecting#bourbon #whiskey #whiskeyadvice #whisky #review
It wasn't long before others followed suit, but none were as majestic or long as the 12-foot beard. It's because of this history that we understand the weight of making a promise to distill a good whiskey. We swear that this smooth whiskey is perfect for fishing trips, BBQs, camping and even spelunking.
And here in Missouri, we always keep our ... Build and track your whisky collection, rate and review bottles, check prices, and engage with like-minded enthusiasts. All things whisky since 2007.
With a sweet front end of dried apricot and green apple, 12 Foot Beard explodes into a full-bodied delight of grain, caramel, tannin, and a touch of black tea. With a finish of cloves, other spices, and the smallest 90 proof burn, this whiskey has character, just like the bearded men of Pike County so many years ago. 12 foot Beard is not unlike some other craft whiskey: it has a cheeky name, interesting bottle, and a back story, which in this case has little to do with the product.
While I do not have a beard, I did allow a three-day growth of stubble before reviewing 12 Foot Beard. Bourbon Banter bsheds a little more light on the mash bill (80 percent corn; 15 percent rye, and five percent malted barley), and its aging process (five years near Shelbyville, Tennessee, and aged for another year in Missouri). 12 Foot Beard Jowl Bristle Whiskey Tasting Notes