How Many Hard Seltzer Brands Are There
When you're looking for a refreshing yet slightly boozy beverage, turn to this guide of the best hard seltzer brands to find your perfect sip. There used to only be a few brands available, but today every major liquor company seems to have one. Some have your standard citrus, while others focus on more tropical flavors.
In addition to A-B, Molson Coors, Constellation Brands, Mark Anthony Brands, Boston Beer, Diageo Beer Company USA and numerous smaller, regional beer companies developed or acquired spiked/hard seltzer brands. As the years have gone on, many options have been discontinued due to lower demand for seltzer as a whole, but there are still 30 options that deserve recognition (and many other small brands out there as well). Across all hard seltzer brands, there is a median of 100 calories, 2g of carbs, 0-2g of sugar while still maintaining 5% alcohol.
Additionally, most are gluten free. With over 22 beers in our cooler (plus a few non-beer surprises), a cozy taproom, and a community vibe you won't find anywhere else, there's always something worth raising a glass to. Almost all of the market leading brands make hard seltzer by fermenting cane sugar, though examples made with base spirits and even wine are becoming ever more common.
It is also known as spiked soda, hard sparkling water, spiked seltzer, or alcoholic seltzer. The drink typically contains around 5% alcohol content by volume, but some brands go as high as 12%. We tested 12 brands of hard seltzer in 40 flavors to find the cleanest-tasting, most refreshing hard seltzers readily available in stores.
Popular brands like White Claw, Truly, and Bon & Viv have been at the forefront of this movement, offering a wide range of flavors that cater to diverse tastes. Each brand has its own unique take on the hard seltzer trend, but all share the key features of being low in calories and gluten-free.
