The dining room at The Vanderbilt is...
The Vanderbilt Hotel, a grande dame of the Manhattan social scene, boasts a dining room that's as grand as its reputation. Tucked away on the Upper East Side, this storied hotel has been serving up classic New York chic since 1912. For those who crave a taste of la dolce vita, step inside and discover the timeless opulence of the Vanderbilt's dining room, where every moment is a lesson in etiquette, tradition, and the pleasures of fine living.
History and Architecture

Conceived by renowned architect J. William Kelsey & Sons, the Vanderbilt Hotel's dining room has become an iconic example of Beaux-Arts style, redolent of the grand period it was born in. The vaulted ceiling, ornate moldings, and marble columns evoke the sense of a bygone era, harmoniously combining to transport guests to an age of refinement and consideration.

The majestic manner in which it rose through the city's Gilded Age landscape has left an enduring mark on the culinary scene in New York.
Architectural Details

- Vaults across the ceiling, providing the ambiance of a majestic indoor space.
- Classical moldings that effectively blend antique charm with notable grandeur.
- Marble columns marching gracefully across the room.
Service and Ambience

Experience a revival of elegant service, steeped in tradition, in the majestic venue that houses The Vanderbilt.
Experience the grand elegance of a bygone era. To the clockwork precision of impeccable service, accompany impeccable style – a flawless blend of refinement and warmth that simply makes the experience at The Vanderbilt unforgettable.
Tips for Enhancing Your Visit

- Practice elegance in observing the basic table demeanor: Never ask for a straw when water is provided.
- Please refrain from using a mobile phone in the dining room or take part in conversation discreetly.
- Robe up in your finest attire when dining at The Vanderbilt – it is, after all, the heart of New York's haute bourgeoise.
Food
Feasting is an important part of living the high life and The Vanderbilt elevates the experience with exceptional culinary offerings.

Food at The Vanderbilt is a voyage through tradition, creativity, and quality. Sample farm-to-table American cuisine at its finest with an accentuated focus on seasonal local ingredients so the epicurean flavors will ultimately invigorate and enchant your senses.
Recommended Menus

















- Consommé Olga, served with tarragon-touched truffle crisp bread.
- Paella options like salcombe and SARAD.
Reservations and Operations
Guests at The Vanderbilt hotel can enjoy round-the-clock room service
Overnight guests may attend dinner with vegans with advance notice.
Prices were for cocktails and dining meals.
Practical Information
- Address 1
- Address 2