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Carabinero Prawn Recipe


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Carabinero Prawn Recipe. If not, add a little more. In a blender, combine the lemon juice, preserved lemons, egg yolk, and mustard powder and blend until smooth.

Spanish Carabinero Prawns Spanish Seafood Basco Fine Foods Basco
Spanish Carabinero Prawns Spanish Seafood Basco Fine Foods Basco from www.bascofinefoods.com

Carabineros are a type of large prawns with a deep red color when fresh and they retain their color after heat treatment. They can also be found in smaller size in the mediterranean sea, from one end to the other, including cyprus. In a blender, combine the lemon juice, preserved lemons, egg yolk, and mustard powder and blend until smooth.

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Spanish Carabinero Prawns Spanish Seafood Basco Fine Foods Basco

If not, add a little more. Cover with cling film and place in the fridge for a further 10 mins. Today i bring you a recipe where the main ingredient is the true protagonist. Once the 10 minutes are up, add the fresh lime juice to the prawns.

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