Best Homemade Cranberry Sauce

This is our favorite recipe for the Thanksgiving staple: cranberry sauce. Made from 5 ingredients, this easy sauce is ready after 20 minutes on the stove. Flavored with fresh orange juice, brown sugar, and a dash of vanillamy secretits a cut above the rest.

Learn how to make, store, freeze, and serve the best cranberry sauce ever for Thanksgiving, Christmas, or any festive meal. This recipe for classic homemade Cranberry Sauce is so easy and made with just 3 ingredients. No matter how many batches of cranberry sauce Ive made, I always come back to this one.

My Homemade Cranberry Sauce delivers unmatched tart flavors for your holiday meal. With just four simple ingredients cranberries, bright fresh orange juice, and two kinds of sugar youll create a vibrant Thanksgiving side dish that also shines as a topping for desserts. Three simple ingredients cranberries, orange juice, sugar make the perfect sauce.

Simmer until the berries pop, then cool so the texture sets just right. Make ahead! The sauce holds well in the fridge for a week or even freezes. The holidays are just around the corner!

Learn the secrets to a perfect three-ingredient cranberry sauce thats ready in minutes, plus Food Networks expert tips on making, using and even freezing this holiday classic Forget the canned stuff and make this super-easy (and perfectly tart) homemade cranberry sauce recipeyou only need 5 ingredients and just 20 minutes! This is our go-to recipe for homemade cranberry sauce.

It's simple (just five ingredients!), is lightly sweet without being too sugary and has just the right amount of zesty flavor from orange peel. Plus, it's so easyit goes from stove to table in just 20 minutes! Ready in 15 minutes and bursting with flavor, this homemade cranberry sauce is a simple holiday staple youll make year after year.

Ill admit, the jiggly, can-shaped cranberry sauce has a certain nostalgic charm, but homemade cranberry sauce is truly in a league of its ownand its so easy to make! Fortunately, making your own cranberry sauce using fresh or frozen berries is incredibly easy. The sauce is made in three quick steps: Dissolve the sugar in orange juice, simmer the mixture with cranberries and let it chill.

Thats it!