New Orleans Rice Recipes

This New Orleans red beans and rice recipe uses dried red beans with smoked sausage and Creole seasoning to make a Southern comfort food favorite. These 20 Cajun rice dishes features a blend of authentic classic and contemporary recipes featuring distinctive New Orleans flavors. If you have ever smelled a pot of jambalaya bubbling away or heard a roux whisper in a hot skillet, you know New Orleans rice dishes hit different.

This lineup brings the smoky, saucy, deeply seasoned spirit of Louisiana straight to your table. You will find classics, clever spins, and plenty of ways to make... New Orleans red beans and rice is delicious and simple.

All you need: the holy trinity, pantry spices, ham hock, smoked sausage, and dried red beans. Our New Orleans red beans and rice recipe uses your slow cooker and proves why it's is a Cajun staple. Get our classic recipe for red beans and rice.

Making red beans & rice from scratch is easy! Learn how to make authentic red beans & rice with this slow-simmered, stovetop recipe thats packed with flavor. Try this easy and authentic red beans and rice recipe inspired by New Orleans flavors. A classic Cajun-Creole dish from the Mardi Gras School of Cooking.

Authentic New Orleans red beans and rice recipe, from a Cajun! Creamy velvety smooth red beans with andouille sausage served over white rice. This New Orleans red beans and rice recipe simmers dried red beans with smoked sausage, onion, celery, and green bell pepper, and Creole seasoning low and slow until the beans are tender, creamy, and deeply flavored throughout. Make authentic Cajun red beans and rice with andouille sausage, bacon, and ham.

A creamy, flavorful New Orleans classic from a real Cajun cook.