Recipe For Chicken Parmesan

Chicken Parmesan is no doubt the most popular non-pasta dish in Italian-American style restaurants. And while this delicious meal may seem fancy, it's actually pretty easy to make at home. This recipe for classic Chicken Parmesan is the quintessential Italian Sunday dinner for the family.

Learn how to make restaurant quality chicken parm with breaded chicken, marinara sauce, mozzarella, and parmesan cheese. Follow the simple steps, tips, and variations for a delicious and comforting main dish. Learn how to make chicken Parmesan with Parmesan-breaded chicken, homemade tomato sauce and mozzarella cheese.

Follow the easy steps and tips from Food Network Kitchen for a classic Italian-American dish. Our best-ever chicken Parmesan is as good as it gets: perfectly crispy, deliciously saucy, and with just the right amount of melty cheese. Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good.

Serve with pasta or on a roll. Learn how to make crispy, golden chicken topped with gooey cheese and marinara in less than an hour. This recipe uses chicken tenderloins, panko breadcrumbs, fontina cheese, and store-bought sauce for a simple and delicious weeknight dinner.

With our Chicken Parmesan, all those worries are a thing of the past! Weve mastered the art of combining juicy chicken and a crisp, golden parmesan crust that stays crunchy, even when smothered in rich homemade tomato sauce. Easy Chicken Parmesan recipe with crispy, cheesy cutlets baked in marinara and mozzarella. Ready in 35 minutesperfect for weeknight dinners or entertaining.

If you love a big plate of crispy chicken Parmesan with rich tomato sauce and a blanket of melted cheese, this recipe is for you. This copycat Maggiano's Little Italy Chicken Parmesan recipe brings that cozy Italian-American restaurant feel right into your home kitchen.