Lucille's Rocking Chair
Aperol, peach purée, passion fruit, pineapple juice and fresh lemon juice topped with bubbly prosecco. Sit back and relax.
14.50
JOIN US FOR Destination DAYS*
- MONDAY
- ST. LOUIS RIBS & SIDEWALK LEMONADE $24.99
- TUESDAY
- FEAST FOR TWO ONLY $49.99 (A $10 SAVINGS!)
- WEDNESDAY
- BUY AN ENTREE, GET A HALF RACK OF ST. LOUIS RIBS À LA CARTE FOR $5.99.
- THURSDAY
- TEXAS-STYLE BRISKET & BEIGNETS $24.99
Easy FEAST
A BBQ FAMILY MEAL FOR Four
Served with freshly baked biscuits and apple butter.
Select from a wide variety of slow-smoked BBQ meats and swoon-worthy sides.† $59.99
Choose 2 slow-smoked BBQ meats:
- Pulled Pork
- Pork Belly Burnt Ends
- Jalapeño Cheddar Sausage
- Texas Red Hot Sausage
- BBQ Chicken
- St. Louis Ribs, add $7.50
- Baby Back Ribs, add $9.50
- BBQ Tri Tip, add $8.50
- Texas-Style Beef Brisket, add $8.50
- Beef Ribs, add $12.50
Choose 4 swoon-worthy sides
- Garlic Mashed Potatoes
- Sautéed Seasonal Vegetables
- Macaroni & Cheese
- New! Cornbread & Apple Butter
- Picnic Potato Salad
- Creamy Coleslaw
- BBQ Beans
- Watermelon Slices (seasonal)
- French Fries
BUILD-YOUR-OWN Perfect-Size BBQ COMBO
A GREAT BBQ VALUE!
Indulge in your choice of two delicious slow-smoked BBQ meats, two swoon-worthy sides and a freshly baked biscuit & apple butter. 23.99
BBQ MEATS
- Baby Back Ribs (1/4 Rack), Add 1.50
- St. Louis Ribs (1/4 Rack)
- BBQ Chicken (1/4)
- Pulled Pork
- Pulled Chicken
- Texas-Style Beef Brisket, Add 1.50
- Texas Red Hot Sausage (1)
- Jalapeño Cheddar Sausage (1)
- Pork Belly Burnt Ends
- BBQ Tri Tip, Add 1.50
SWOON-WORTHY SIDES†
- Picnic Potato Salad
- Garlic Mashed Potatoes
- Macaroni & Cheese
- French Fries
- NEW! Cornbread & Apple Butter
- Creamy Coleslaw
- BBQ Beans
- Watermelon Slices (seasonal)
- Sautéed Seasonal Vegetables
TWO for You
$14.99
COURSE 1: Select a personal-size entrée
- Southern Fried Chicken
- Crispy Lowcountry Shrimp
- N'Awlins Gumbo
- BBQ Chicken Salad
- Not Your Mama's Chicken Caesar Salad
COURSE 2: Choose a personal-size dessert
- Old-Fashioned Banana Pudding
- N'Awlins-style Beignets (Classic or Churro-style)
- NEW! Midnight Chocolate Crumble
STARTING Out
New! SOUTHERN FAVORITES PLATTER
A crowd-pleaser! Southern Fried Dill Pickles, Lucille’s Onion Straws, Smokehouse Cheese Curds, Jalapeño Cheddar Sausage, Spinach & Cheese Dip, crispy tortilla chips with creole mustard sauce and BBQ ranch for dipping. 18.99
CRACKED OUT DEVILED EGGS
Classic deviled eggs with crispy bacon, topped with chicken cracklings, green onions, red peppers and special seasonings served atop crispy onion straws. 13.25
New! SMOKEHOUSE CHEESE CURDS
Breaded, bite-sized and lightly fried cheese curds, dusted with Lucille’s own BBQ spice and served with BBQ ranch dressing. 13.99
LUCILLE'S ONION STRAWS
A mountain of irresistible buttermilk-battered fresh onions, seasoned and deep-fried. Served with our own BBQ ranch dipping sauce.
Half 7.99 | Full 11.75
SOUTHERN FRIED DILL PICKLES
Served with creole mustard dipping sauce and ranch dressing. Half 6.25 | Full 8.75
SMOKED BBQ NACHOS Lucille’s Favorite
Corn tortilla chips layered with melted cheese, black beans, smoked jalapeños, cilantro, green onions, pico de gallo, guacamole and sour cream. Your choice of pulled chicken, smoked brisket or pulled pork. 16.99
PORK BELLY BURNT ENDS
Slow-smoked, tender pork belly atop country white bread, with sweet pickles. 15.99
New! SMOKED BRISKET QUESO DIP
Creamy queso dip generously topped with Texas-style beef brisket, pico de gallo and green onions. Served with crispy tortilla chips. 13.99
SPINACH & CHEESE DIP
Spinach and artichokes blended with cream cheese and served hot with fresh tortilla chips. 12.99
New! DRIPPIN' CHICKEN NUGGETS
A half pound of all-white-meat chicken, battered and fried. Tossed in your choice of:
- Buttered Hot Honey
- Nashville Hot
- Original BBQ
- Memphis
- Buffalo
- Garlic Parmesan
Served with a duo of delicious housemade ranch sauces: classic and BBQ. 13.99
SOUTHERN Specialties
Served with freshly baked Biscuits & Apple Butter
Southern FRIED CHICKEN
Tender, boneless chicken breasts dipped in buttermilk, breaded, deep-fried and topped with Grandpa’s pan gravy. Served with garlic mashed potatoes and sautéed seasonal vegetables. 22.99
Hot Honey GLAZED SALMON
Salmon fillet grilled to perfection and glazed with housemade hot honey. Served atop a bed of chimichurri rice with sautéed seasonal vegetables on the side. 28.99
GRILLED SALMON
A fresh salmon fillet seasoned and grilled to perfection. Served with our creole mustard cream sauce and your choice of two swoon-worthy sides. 27.99
Crispy LOWCOUNTRY SHRIMP PLATTER
Lightly battered fried shrimp, french fries, creamy coleslaw, remoulade and fresh lemon. 18.99
CHIMICHURRI TOP SIRLOIN*
Tender sirloin steak chargrilled to order and topped with housemade Hatch chimichurri sauce. Served with garlic mashed potatoes and sautéed seasonal vegetables. 27.99
THE SECRET OF Lucille’s Smokehouse Bar-B-Que?
Low and slow.
OUR SEASONED PITMASTERS SMOKE OUR HAND-RUBBED, MARINATED MEATS LOW AND SLOW OVER HICKORY WOOD ON SITE.
Every Location. Every Day.
TAKIN' OUR OWN
Sweet TIME
| Hours | |
|---|---|
| CHICKEN | 2-4 |
| BEEF RIBS | 4-6 |
| BABY BACK RIBS | 2-4 |
| ST. LOUIS RIBS | 2-4 |
| TRI TIP | 6-8 |
| PULLED PORK | 10-14 |
| BRISKET | 18-24 |
YOU CAN EVEN WATCH OUR MEATS BEING COOKED OVER HICKORY WOOD RIGHT IN FRONT OF YOU IN OUR DINING ROOM SMOKER, WHICH WE LIKE TO CALL "Smokestack Lightnin'." SHE'S OUR PRIDE AND JOY.
SWOON-WORTHY Sides
- PICNIC POTATO SALAD
- GARLIC MASHED POTATOES
- MACARONI & CHEESE
- SAUTÉED SEASONAL VEGETABLES
- New! CORNBREAD & APPLE BUTTER
- CREAMY COLESLAW
- BBQ BEANS
- WATERMELON SLICES (seasonal)
- FRENCH FRIES
Individual Premium Sides
Upgrade to an individual premium side for 1.99 or add a premium side for 6.99.
New! GARLIC PARMESAN SOUTHERN FRIED OKRA
Breaded, lightly fried and tossed with a savory blend of garlic and Parmesan cheese.
LOADED MASHED POTATOES
Lucille’s own garlic mashed potatoes topped with butter, sour cream, cheddar cheese, chopped bacon and green onions.
New! BACON QUESO FRIES
Crispy fries smothered in creamy queso, topped with hickory-smoked bacon and finished with a sprinkle of green onions.
New! BBQ BRISKET MAC
Rich and delicious macaroni & cheese topped with Texas-style beef brisket and onion straws.
ROASTED STREET CORN
Tender roasted corn on the cob brushed with cilantro lime butter and rolled in cotija cheese and topped with cilantro. (seasonal)
SLOW-SMOKED BBQ
Served with your choice of two swoon-worthy sides† and freshly baked Biscuits & Apple Butter
BBQ RIBS
ST. LOUIS RIBS Pitmaster’s Pride
Packed with flavor, these tender, meaty, fall-off-the-bone pork ribs are seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our housemade BBQ sauce.
Third Rack 24.50 | Half Rack 31.50 | Full Rack 37.99
BABY BACK RIBS
Tender pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.
Third Rack 25.99 | Half Rack 32.99 | Full Rack 40.99
BBQ BEEF RIBS
A half rack of tender, big and meaty beef ribs, spice-rubbed and slowly smoked, then glazed with our BBQ sauce. 36.99
BBQ TRI TIP‡
Certified Angus Beef® tri tip, smoked all day until it melts in your mouth. Hand-carved to order and served with our savory mop sauce.
6 oz. 26.99 9 oz. 31.99
SMOKED PULLED PORK‡
A half pound of our special pork roast, slow-smoked until it’s fork-tender, hand-shredded and tossed in our special sauce and drizzled with Memphis BBQ sauce. 22.99
Smoked HALF BBQ CHICKEN
Dry-rubbed with our special blend, slow-smoked to perfection and finished on the grill. Finished with our original BBQ sauce. 25.99
The hickory wood smoking process adds a slightly pink color to our chicken.
TEXAS-STYLE BEEF BRISKET‡
Beef brisket, slow-smoked and hand-carved to order. We smoke our brisket for up to 24 hours. Sometimes we sell out!
6 oz. 26.99 9 oz. 31.99
Pick 2 COMBO
37.99
Served with your choice of two swoon-worthy sides† and freshly baked Biscuits & Apple Butter
Select two meat options below:
- ST. LOUIS RIBS (1/3 RACK)
- BABY BACK RIBS (1/3 RACK)
- TEXAS-STYLE BRISKET, ADD 3.00
- BBQ CHICKEN (1/2)
- PULLED PORK
- PULLED CHICKEN
- TEXAS RED HOT SAUSAGE (2)
- JALAPEÑO CHEDDAR SAUSAGE (2)
- PORK BELLY BURNT ENDS
- BBQ TRI TIP, ADD 3.00
- BEEF RIBS (3 BONES), ADD 8.00
BBQ Feasts
SERVED FAMILY-STYLE
Includes freshly baked biscuits & apple butter.
LUCILLE’S TOUR OF BBQ
Suggested for parties of 4.
Indulge in St. Louis ribs, pulled pork, Texas-style beef brisket, pork belly burnt ends, Texas red hot sausage, jalapeño cheddar sausage, BBQ chicken, Texas toast, sweet pickles and pickled red onions. Served with a variety of Lucille’s own BBQ sauces and two large swoon-worthy sides.† 119.99
FAMILY SUPPER
Suggested for parties of 6 or more.
Two racks of St. Louis ribs + two half BBQ chickens + your choice of sausages | pulled pork | sliced brisket (+5.00) | tri tip (+5.00) + your choice of three family-sized swoon-worthy sides.† 149.99
Add-on Family Salad 9.99
SUPER FEAST
Suggested for parties of 15 or more.
Three racks of St. Louis ribs + four half BBQ chickens + your choice of two double portions of: sausages | pulled pork | sliced brisket (+ 10.00) | tri tip (+ 10.00) + a large tossed green salad + your choice of three super-sized, swoon-worthy sides.† 349.99
SWOON-WORTHY Sides
- PICNIC POTATO SALAD
- GARLIC MASHED POTATOES
- MACARONI & CHEESE
- SAUTÉED SEASONAL VEGETABLES
- New! CORNBREAD & APPLE BUTTER
- CREAMY COLESLAW
- BBQ BEANS
- WATERMELON SLICES (seasonal)
- FRENCH FRIES
Individual Premium Sides
Upgrade to an individual premium side for 1.99 or add a premium side for 6.99.
LOADED MASHED POTATOES
Lucille’s own garlic mashed potatoes topped with butter, sour cream, cheddar cheese, chopped bacon and green onions.
New! GARLIC PARMESAN SOUTHERN FRIED OKRA
Cornmeal-breaded, lightly fried and tossed with a savory blend of garlic and Parmesan cheese.
New! BBQ BRISKET MAC
Rich and delicious macaroni & cheese topped with Texas-style beef brisket and onion straws.
New! BACON QUESO FRIES
Crispy fries smothered in creamy queso, topped with hickory-smoked bacon and finished with a sprinkle of green onions.
ROASTED STREET CORN
Tender roasted corn on the cob brushed with cilantro lime butter
for the GROUP
3-COURSE Feast FOR TWO
Includes your choice of two swoon-worthy sides† and freshly baked biscuits & apple butter. 59.99
CHOOSE ONE Appetizer:
Select a small plate appetizer to share:
- LUCILLE’S ONION STRAWS
- SOUTHERN FRIED DILL PICKLES
- CRACKED OUT DEVILED EGGS
Or choose two of our side salads:
HOUSE or CAESAR
CHOOSE THREE MEATS:
Choose three delicious slow-smoked BBQ meats to share!
- ST. LOUIS RIBS (1/3 RACK)
- BABY BACK RIBS (1/3 RACK)
- TEXAS-STYLE BEEF BRISKET, ADD 3.00
- BBQ CHICKEN (1/2)
- PULLED PORK
- PORK BELLY BURNT ENDS
- PULLED CHICKEN
- TEXAS RED HOT SAUSAGE (2)
- JALAPEÑO CHEDDAR SAUSAGE (2)
- BBQ TRI TIP, ADD 3.00
- BEEF RIBS (3 BONES), ADD 8.00
CHOOSE ONE Dessert:
Your choice of one of our delicious desserts to share:
- DEEP-DISH SEASONAL COBBLER
- SNICKERS® ICE CREAM PIE
- New! MIDNIGHT CHOCOLATE CRUMBLE
- OLD-FASHIONED BANANA PUDDING
WELL ISN'T THAT DANDY
Time For DESSERT*
New! MIDNIGHT CHOCOLATE CRUMBLE
Warm, rich chocolatey goodness—somewhere between a brownie and a cake—finished with a buttery crumble and topped with vanilla bean ice cream and a drizzle of chocolate. 8.99
N’AWLINS-STYLE BEIGNETS (BEN-YAYS!)
Flaky, deep-fried pastries served with sauce for dipping. Great for sharing! 10.99
Classic: Dusted with powdered sugar and served with strawberry sauce.
Churro-style: Dusted with cinnamon sugar and served with chocolate sauce.
SNICKERS® ICE CREAM PIE
Chopped Snickers® bars mixed with vanilla bean ice cream in a crisp chocolate cookie crust. Served with caramel and chocolate sauce, then topped with peanuts. 9.99
DEEP-DISH SEASONAL COBBLER
Seasonal fruit topped with a sweet caramelized cake topping, vanilla bean ice cream and a drizzle of caramel. 9.99
OLD-FASHIONED BANANA PUDDING
Fresh bananas atop this creamy banana pudding layered with ribbons of Nilla Wafer® crumble and topped with fresh whipped cream. 8.99
LUCILLE’S Back Porch BOWLS
FILLED TO THE BRIM WITH CREATIVE, YET FAMILIAR COMBINATIONS OF FRESH INGREDIENTS THAT ARE SIMPLY BURSTING WITH FLAVOR.
Brisket Fajita
Smoked Texas-style brisket set atop chimichurri rice, with marinated black beans, sautéed peppers and onions, cotija cheese, sour cream, pico de gallo, housemade guacamole, smoked jalapeño and cilantro. 18.99
Substitute avocado for brisket for no charge.
Double portion of brisket, add 6.99.
New! N’Awlins Gumbo
A New Orleans-style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with chimichurri rice. 18.99
New! Jambalaya "ME-Oh-My-A"
Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over chimichurri rice. Spicy! 19.99
New! SOUTHWEST CHICKEN
Tender, marinated all-white-meat grilled chicken, chimichurri rice, black beans, roasted corn, cotija cheese, salsa fresca, housemade guacamole and a drizzle of ancho sour cream, topped with crispy tortilla strips and green onions. 16.99
Substitute avocado for chicken for no charge.
Double portion of chicken, add 5.99.
Greens FROM THE GARDEN
TRI TIP WEDGE SALAD
Our take on a classic wedge salad with red onion, tomato, chopped bacon, crumbled blue cheese, green onion and hot honey drizzled with housemade ranch and topped with smoked Certified Angus Beef®.
Half 14.99 | Full 21.99
NOT YOUR MAMA’S CHICKEN CAESAR SALAD
Tender chicken breast, buttermilk-fried and tossed in Parmesan-garlic butter, placed atop romaine and diced tomato, topped with cheesy garlic breadcrumbs and served with Caesar dressing.
Half 12.99 | Full 18.99
BBQ CHICKEN SALAD
Grilled chicken breast in original BBQ sauce; tossed with crisp lettuce, BBQ ranch, tomatoes, sweet corn, cucumbers, black beans and cheddar cheese; and topped with crispy onion straws.
Half 12.99 | Full 19.99
SOUTHWEST BRISKET CHOPPED SALAD
Tender Texas-style beef brisket atop chopped lettuces, smoked jalapeños, jack cheese, pickled onions, roasted corn, pico de gallo and marinated black beans tossed with avocado ranch, then topped with tortilla chip bits and housemade guacamole.
Half 14.99 | Full 21.99
Smokin’ Good SANDWICHES
We grill our sandwich breads and burger buns with housemade beef tallow.
Served with PICNIC POTATO SALAD, CREAMY COLESLAW OR FRENCH FRIES.
Upgrade to BACON QUESO FRIES, ADD 1.99.
Slow-Smoked BBQ
STEAKHOUSE TRI TIP DIP
Thin-sliced, slow-smoked Certified Angus Beef® tri tip, jack cheese, crispy onion straws and creamy horseradish sauce atop a grilled brioche bun and served with mop sauce. 22.50
Try it Classic-style! Certified Angus Beef® tri tip, hand-carved to order, piled high on a soft brioche bun. 20.99
LUCILLE’S ORIGINAL PULLED PORK
Our special pork roast, slow-smoked until it’s fork-tender, hand-shredded and tossed in our special sauce on a brioche bun. 16.99
Try it Memphis-style with mustard slaw and Creole mustard sauce. 17.99
TEXAS-STYLE BRISKET
Slow-smoked brisket thinly sliced and piled high on a grilled brioche bun. 19.99
BRISKET SMOKEY JOE
Tender, slow-smoked brisket chopped and tossed with housemade sloppy joe sauce, then dressed up with cheddar cheese and crispy onion straws and drizzled with BBQ ranch, on a grilled brioche bun. 20.50
BUTTERMILK Fried
NASHVILLE HOT CHICKEN
Extra-spicy, Nashville-style, crispy-fried chicken breast topped with sweet pickles and creamy coleslaw, then drizzled with comeback sauce and served on a soft brioche bun. 16.99
SOUTHERN FRIED CHICKEN
Fried chicken breast, applewood bacon, jack cheese, vine-ripened tomato and lettuce with ranch dressing on a soft brioche bun. 16.99
Flame-Grilled BURGERS
Our delicious Certified Angus Beef® patties are served on grilled brioche buns.
Add housemade guacamole 1.99
SMOKEHOUSE BBQ BACON*
Basted with our original BBQ sauce and topped with applewood bacon, melted cheddar cheese and onion straws with BBQ ranch dressing. 20.99
LUCILLE’S ALL-AMERICAN*
This classic burger is topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and Thousand Island dressing. 18.99
Substitute a Gardenburger® patty on any sandwich or burger for no charge.