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<front>
<journal-meta>
<journal-id journal-id-type="nlm-ta">PLoS Negl Trop Dis</journal-id>
<journal-id journal-id-type="publisher-id">plos</journal-id>
<journal-id journal-id-type="pmc">plosntds</journal-id><journal-title-group>
<journal-title>PLoS Neglected Tropical Diseases</journal-title></journal-title-group>
<issn pub-type="epub">1935-2735</issn>
<publisher>
<publisher-name>Public Library of Science</publisher-name>
<publisher-loc>San Francisco, USA</publisher-loc></publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">PNTD-D-13-00522</article-id>
<article-id pub-id-type="doi">10.1371/journal.pntd.0002391</article-id>
<article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Medicine</subject><subj-group><subject>Epidemiology</subject><subj-group><subject>Infectious disease epidemiology</subject></subj-group></subj-group><subj-group><subject>Infectious diseases</subject><subj-group><subject>Bacterial diseases</subject><subj-group><subject>Salmonella</subject></subj-group></subj-group><subj-group><subject>Gastrointestinal infections</subject><subject>Infectious disease control</subject></subj-group></subj-group></subj-group></article-categories>
<title-group>
<article-title>Differential Epidemiology of <italic>Salmonella</italic> Typhi and Paratyphi A in Kathmandu, Nepal: A Matched Case Control Investigation in a Highly Endemic Enteric Fever Setting</article-title>
<alt-title alt-title-type="running-head">Enteric Fever Risk Factors in Nepal</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" equal-contrib="yes" xlink:type="simple"><name name-style="western"><surname>Karkey</surname><given-names>Abhilasha</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib>
<contrib contrib-type="author" equal-contrib="yes" xlink:type="simple"><name name-style="western"><surname>Thompson</surname><given-names>Corinne N.</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Tran Vu Thieu</surname><given-names>Nga</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Dongol</surname><given-names>Sabina</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Le Thi Phuong</surname><given-names>Tu</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Voong Vinh</surname><given-names>Phat</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Arjyal</surname><given-names>Amit</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Martin</surname><given-names>Laura B.</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Rondini</surname><given-names>Simona</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Farrar</surname><given-names>Jeremy J.</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Dolecek</surname><given-names>Christiane</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Basnyat</surname><given-names>Buddha</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Baker</surname><given-names>Stephen</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref><xref ref-type="aff" rid="aff3"><sup>3</sup></xref><xref ref-type="aff" rid="aff5"><sup>5</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib>
</contrib-group>
<aff id="aff1"><label>1</label><addr-line>Oxford University Clinical Research Unit, Patan Academy of Health Sciences, Kathmandu, Nepal</addr-line></aff>
<aff id="aff2"><label>2</label><addr-line>The Hospital for Tropical Diseases, Wellcome Trust Major Overseas Programme, Oxford University Clinical Research Unit, Ho Chi Minh City, Vietnam</addr-line></aff>
<aff id="aff3"><label>3</label><addr-line>Centre for Tropical Medicine, Oxford University, Oxford, United Kingdom</addr-line></aff>
<aff id="aff4"><label>4</label><addr-line>Novartis Institute Vaccines for Global Health, Siena, Italy</addr-line></aff>
<aff id="aff5"><label>5</label><addr-line>The London School of Hygiene and Tropical Medicine, London, United Kingdom</addr-line></aff>
<contrib-group>
<contrib contrib-type="editor" xlink:type="simple"><name name-style="western"><surname>Crump</surname><given-names>John Andrew</given-names></name>
<role>Editor</role>
<xref ref-type="aff" rid="edit1"/></contrib>
</contrib-group>
<aff id="edit1"><addr-line>University of Otago, New Zealand</addr-line></aff>
<author-notes>
<corresp id="cor1">* E-mail: <email xlink:type="simple">sbaker@oucru.org</email></corresp>
<fn fn-type="conflict"><p>I have read the journal's policy and have the following conflicts: LBM and SR are employed by Novartis Vaccines Institute for Global Health. LBM receives stock options from Novartis. This does not alter the authors' adherence to all the PLoS policies on sharing data and materials.</p></fn>
<fn fn-type="con"><p>Conceived and designed the experiments: AK CNT JJF CD BB SB. Performed the experiments: NTVT SD PVV TLTP. Analyzed the data: AK CNT NTVT. Contributed reagents/materials/analysis tools: PVV TLTP AA LBM SR SD AK. Wrote the paper: AK CNT SB.</p></fn>
</author-notes>
<pub-date pub-type="collection"><month>8</month><year>2013</year></pub-date>
<pub-date pub-type="epub"><day>22</day><month>8</month><year>2013</year></pub-date>
<volume>7</volume>
<issue>8</issue>
<elocation-id>e2391</elocation-id>
<history>
<date date-type="received"><day>15</day><month>4</month><year>2013</year></date>
<date date-type="accepted"><day>17</day><month>7</month><year>2013</year></date>
</history>
<permissions>
<copyright-year>2013</copyright-year>
<copyright-holder>Karkey et al</copyright-holder><license xlink:type="simple"><license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.</license-p></license></permissions>
<abstract><sec>
<title>Background</title>
<p>Enteric fever, a systemic infection caused by the bacteria <italic>Salmonella</italic> Typhi and <italic>Salmonella</italic> Paratyphi A, is endemic in Kathmandu, Nepal. Previous work identified proximity to poor quality water sources as a community-level risk for infection. Here, we sought to examine individual-level risk factors related to hygiene and sanitation to improve our understanding of the epidemiology of enteric fever in this setting.</p>
</sec><sec>
<title>Methodology and principal findings</title>
<p>A matched case-control analysis was performed through enrollment of 103 blood culture positive enteric fever patients and 294 afebrile community-based age and gender-matched controls. A detailed questionnaire was administered to both cases and controls and the association between enteric fever infection and potential exposures were examined through conditional logistic regression. Several behavioral practices were identified as protective against infection with enteric fever, including water storage and hygienic habits. Additionally, we found that exposures related to poor water and socioeconomic status are more influential in the risk of infection with <italic>S.</italic> Typhi, whereas food consumption habits and migration play more of a role in risk of <italic>S.</italic> Paratyphi A infection.</p>
</sec><sec>
<title>Conclusions and significance</title>
<p>Our work suggests that <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A follow different routes of infection in this highly endemic setting and that sustained exposure to both serovars probably leads to the development of passive immunity. In the absence of a polyvalent vaccine against <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A, we advocate better systems for water treatment and storage, improvements in the quality of street food, and vaccination with currently available <italic>S.</italic> Typhi vaccines.</p>
</sec></abstract>
<abstract abstract-type="summary"><title>Author Summary</title>
<p>Enteric fever, caused by ingestion of bacteria <italic>Salmonella</italic> Typhi or <italic>Salmonella</italic> Paratyphi A, is common in regions with poor water quality and sanitation. We sought to identify individual-level risks for infection in Kathmandu, Nepal, a region endemic for enteric fever. In this study, we enrolled patients presenting to hospital who were blood-culture positive for enteric fever and a series of community controls matched for age, gender and residential ward. Our findings suggest that while some risks for infection with <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A overlap, these organisms also have distinctive routes of infection in this setting; poor water and socioeconomic status seemed more influential in infection with <italic>S.</italic> Typhi, whereas food consumption habits and migratory status were shown to play a larger role in infection with <italic>S.</italic> Paratyphi A. Additionally, serological evaluation of IgG levels against the Vi (<italic>Salmonella</italic> Typhi) and the O:2 (<italic>Salmonella</italic> Paratyphi A) antigens demonstrated high titers against both antigens throughout life, suggesting frequent and constant exposure to these organisms in Kathmandu. As major improvements in sanitation infrastructure are unlikely in this setting, we recommend water treatment and storage-based prevention strategies, as well as street food quality regulation, and the promotion of vaccination with existing typhoid vaccines.</p>
</abstract>
<funding-group><funding-statement>This work was supported by The Wellcome Trust of the United Kingdom (<ext-link ext-link-type="uri" xlink:href="http://www.wellcome.ac.uk/" xlink:type="simple">http://www.wellcome.ac.uk/</ext-link>). SB is supported by a Sir Henry Dale Fellowship for the Wellcome Trust and The Royal Society. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.</funding-statement></funding-group><counts><page-count count="9"/></counts></article-meta>
</front>
<body><sec id="s1">
<title>Introduction</title>
<p>The human systemic disease enteric fever is most commonly caused by the <italic>Salmonella enterica</italic> serovars Typhi (<italic>S.</italic> Typhi) and Paratyphi A (<italic>S.</italic> Paratyphi A) <xref ref-type="bibr" rid="pntd.0002391-Basnyat1">[1]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Parry1">[2]</xref>. The disease is found in areas with poor sanitation and hygiene <xref ref-type="bibr" rid="pntd.0002391-Kothari1">[3]</xref>, and has an estimated global burden of 27 million new cases and 200,000 deaths annually <xref ref-type="bibr" rid="pntd.0002391-Buckle1">[4]</xref>. The causative bacteria are transmitted fecal-orally. After ingestion, a 7 to 14 day symptomatic period ensues whereupon bacteremia presents as a persistent non-focal fever with malaise. The bacteria can induce a protracted illness that lasts several weeks, and while rarely fatal, the disease can result in life threatening complications including hypotensive shock and intestinal perforation <xref ref-type="bibr" rid="pntd.0002391-Parry1">[2]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Chanh1">[5]</xref>.</p>
<p>Enteric fever is endemic in Nepal and <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A are the most commonly isolated organisms from the blood of febrile patients in our Kathmandu-based healthcare setting <xref ref-type="bibr" rid="pntd.0002391-Maskey1">[6]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Murdoch1">[7]</xref>. A retrospective analysis highlighted a substantial burden of enteric fever within the local population, particularly in school-age children and males aged 15 to 25 years <xref ref-type="bibr" rid="pntd.0002391-Karkey1">[8]</xref>. Furthermore, we have shown that indirect transmission through contaminated drinking water may play a more important role in maintaining the endemicity of infection in Kathmandu than close contact with symptomatic or asymptomatic individuals <xref ref-type="bibr" rid="pntd.0002391-Karkey2">[9]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Baker1">[10]</xref>. However, there are several gaps in our knowledge of the transmission of enteric fever and specific behavioral risk factors for infection in Kathmandu have not been identified.</p>
<p>Several case-control studies have investigated risks for enteric fever; the majority implicate water and food as important transmission routes <xref ref-type="bibr" rid="pntd.0002391-Bhan1">[11]</xref>–<xref ref-type="bibr" rid="pntd.0002391-Lewis1">[21]</xref>. Additional risk factors include previous contact with an enteric fever case <xref ref-type="bibr" rid="pntd.0002391-Black1">[12]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Luxemburger1">[22]</xref>, recent antimicrobial treatment <xref ref-type="bibr" rid="pntd.0002391-Luby1">[15]</xref>, local flooding <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>, poor hygiene <xref ref-type="bibr" rid="pntd.0002391-Gasem1">[13]</xref>, <xref ref-type="bibr" rid="pntd.0002391-King1">[14]</xref> and poor socioeconomic status <xref ref-type="bibr" rid="pntd.0002391-Gasem1">[13]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>. The identification of tractable risk factors and probable routes of transmission for the agents of enteric fever are necessary for the development of targeted interventions to reduce disease burden. In this study, a case-control investigation and age-stratified serology were performed to identify risk factors for, and measure expose to, enteric fever in Kathmandu.</p>
</sec><sec id="s2" sec-type="methods">
<title>Methods</title>
<sec id="s2a">
<title>Ethical approval</title>
<p>This study was approved by the institutional ethical review boards of Patan Hospital and The Nepal Health Research Council. All enrollees were required to provide written informed consent for the collection and storage of all samples and subsequent data analysis. In the case of those under 18 years of age, a parent or guardian was asked to provide written informed consent.</p>
</sec><sec id="s2b">
<title>Study site</title>
<p>Patan Hospital is a 318-bed government hospital providing emergency and elective outpatient and inpatient services located in Lalitpur Sub-metropolitan City (LSMC) within the Kathmandu Valley (<xref ref-type="fig" rid="pntd-0002391-g001">Figure 1</xref>). Enteric fever is common at the outpatient clinic at Patan Hospital, which has approximately 200,000 outpatient visits annually. The population of LSMC is generally poor, with most living in overcrowded conditions and obtaining their water from stone spouts or sunken wells (<xref ref-type="fig" rid="pntd-0002391-g001">Figure 1</xref>).</p>
<fig id="pntd-0002391-g001" position="float"><object-id pub-id-type="doi">10.1371/journal.pntd.0002391.g001</object-id><label>Figure 1</label><caption>
<title>The location and the socioeconomics of Kathmandu.</title>
<p>a) Map of southern Asia showing the location of Nepal and the capital city of Kathmandu; the location for the case/control investigation, in the context of neighboring countries b) Lalitpur, Kathmandu; the locale of the case control study, the locations of household of the cases are shown in red (<italic>S.</italic> Typhi) and blue (<italic>S.</italic> Paratyphi A), and the site of enrollment of the cases (Patan hospital) is shown by a yellow star. c) A typical municipal stone waterspout in the location of the enteric fever case/control investigation. d) A typical municipal sunken well in the location of the enteric fever case/control investigation. e) A local street food vendor preparing and selling pani puri.</p>
</caption><graphic mimetype="image" xlink:href="info:doi/10.1371/journal.pntd.0002391.g001" position="float" xlink:type="simple"/></fig></sec><sec id="s2c">
<title>Enrollment and questionnaire</title>
<p>All febrile patients attending the outpatient or emergency department between April and October 2011 with a non-focal fever lasting 3 or more days, aged between 2–65 years and providing informed consent were eligible for this study. All individuals received a blood culture and only those with a blood culture positive for <italic>S.</italic> Typhi or <italic>S.</italic> Paratyphi A were enrolled.</p>
<p>Community-based controls were matched for age, sex and residential ward and enrolled at a ratio of 3∶1. Controls were identified in households neighboring cases. If the case lived in a stand-alone house, the household to the right of the “case-household” was approached by a community medical assistant (CMA) within 2 weeks of the case enrollment. If this control refused, the household to the left was approached, followed by the house parallel across the street. If the case lived in multi-story building, the household above the “case-household” was approached. If this control refused, a household a storey either below or two stories below was approached. Controls were required to be within 5 years of the age of the case and must not have had fever, gastrointestinal disturbances or history of enteric fever in the month before administration of the questionnaire. If an approached control failed to meet the enrollment criteria or refused participation, the house to the left or the storey below the “case-household” was approached for enrollment. The trained CMAs administered a 129-question questionnaire to each enrolled individual.</p>
</sec><sec id="s2d">
<title>Blood culture</title>
<p>Anti-coagulated blood samples were collected from all febrile patients upon arrival in the outpatient department. For those over the age of 12 years, 10 ml of blood sample was collected; 5 ml was collected from those aged 12 years or less. The blood samples were inoculated into tryptone soya broth and sodium polyethanol sulphonate up to 50 ml. The inoculated media was incubated at 37°C and examined daily for bacterial growth over seven days. On observation of turbidity, the media was sub-cultured onto MacConkey agar. Any bacterial growth presumptive of <italic>S.</italic> Typhi or <italic>S.</italic> Paratyphi was identified using serotype specific antisera (Murex Biotech, Dartford, UK).</p>
</sec><sec id="s2e">
<title>Serological testing</title>
<p>ELISAs to measure IgG against the Vi and O:2 antigens (NVGH, Siena, Italy) <xref ref-type="bibr" rid="pntd.0002391-Rondini1">[23]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Micoli1">[24]</xref> were performed on 795 plasma samples that were age-stratified and randomly selected from a serum bank comprised from the blood of patients attending Emergency Department of the Patan Hospital for reasons other than typhoid treatment or those relating to a febrile illness between January 2009–December 2011. Ages of enrollees ranged from 0–65 and were resident in the same demographic area as the case/control enrollees. All plasma samples were subjected to ELISA detecting IgG antibodies to both Vi and O:2. Briefly, plasma was diluted into 1∶200 and aliquoted into ELISA plates (Nunc, Sigma-Aldrich Co, UK) independently coated with Vi and O:2 antigens. After washing, bound IgG was detected using an alkaline phosphatase–conjugate antiserum (Sigma-Aldrich Co, UK). Antibody levels were quantified using standard curves. The standard curve for Vi-antibody was created using a prepared anti-human Vi-antibody standard. The standard curve for O:2-antibody was created using a pool of plasma from <italic>S.</italic> Paratyphi A confirmed patients who had high levels of antibody to O:2, which had been screened prior to the serum bank. The cutoff value of the ELISAs was defined as the optical density of blank control wells plus two standard deviations.</p>
</sec><sec id="s2f">
<title>Statistical methods</title>
<p>Data were imported into STATA v9.2 (College Station, TX, USA). The association between the outcome of enteric fever (defined as infection with either <italic>S.</italic> Typhi or <italic>S.</italic> Paratyphi A) and each exposure of interest was examined using a matched univariate analysis through conditional logistic regression. A conceptual model was generated to develop a biologically plausible set of covariates <italic>a-priori</italic> that were thought likely to influence the outcome, including those related to poor socioeconomic status and poor water quality. Variables were included in a matched multivariate analysis through <italic>a-priori</italic> selection or were associated (p&lt;0.25) with enteric fever in the univariate analysis <xref ref-type="bibr" rid="pntd.0002391-Hosmer1">[25]</xref>. Model fit was assessed through log likelihood and relative AIC value. Co-linearity among variables was assessed but no strong associations were found between the variables included in the final model. The presence of effect modification was evaluated between each of the salient exposures and confounders of interest through the χ<sup>2</sup> test for homogeneity. Several sets of interactions were found to be significant. Each interaction term was included in the final model of interest and model fit was assessed. However, due to small numbers of patients in many of the strata, inclusions of these interactions led to an unstable estimate and were thus discarded. One interaction, however, household size affecting the risk of water storage on outcome of enteric fever, improved model fit and led to stable estimates so was included. The categorical variable household size was generated through assessing whether the house was the same size or smaller than the median number of people (12) in this dataset or larger than the median. All <italic>P</italic> values are two-sided.</p>
</sec></sec><sec id="s3">
<title>Results</title>
<sec id="s3a">
<title>Baseline and clinical characteristics</title>
<p>During the period of investigation 103 febrile patients with culture confirmed enteric fever were enrolled, 48% (49/103) were positive for <italic>S.</italic> Typhi and 52% (54/103) were positive for <italic>S.</italic> Paratyphi A. Baseline characteristics of the enteric fever cases are described in <xref ref-type="table" rid="pntd-0002391-t001">Table 1</xref>. Briefly, those with culture confirmed enteric fever were more often male (64%; 66/103) and had a median age of 18 years (interquartile range (IQR) 10–23 years). Males and females with <italic>S.</italic> Paratyphi A did not differ significantly in age (median: 18 years, IQR: 5–55 and 20 years, IQR: 6–28, respectively), but female <italic>S.</italic> Typhi cases were significantly older (median: 21.5 years, IQR: 8–50) than male <italic>S.</italic> Typhi cases (median: 16 years, IQR: 7–32) (<italic>P</italic> = 0.03, Mann-Whitney U test). A total of 294 controls were enrolled, leading to a final case-control ratio of 1∶2.85.</p>
<table-wrap id="pntd-0002391-t001" position="float"><object-id pub-id-type="doi">10.1371/journal.pntd.0002391.t001</object-id><label>Table 1</label><caption>
<title>Baseline characteristics from <italic>S.</italic> Paratyphi A and <italic>S.</italic> Typhi cases and matched controls in Kathmandu, Nepal, 2011.</title>
</caption><alternatives><graphic id="pntd-0002391-t001-1" position="float" mimetype="image" xlink:href="info:doi/10.1371/journal.pntd.0002391.t001" xlink:type="simple"/>
<table><colgroup span="1"><col align="left" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/></colgroup>
<thead>
<tr>
<td align="left" rowspan="1" colspan="1">Variable</td>
<td colspan="2" align="left" rowspan="1"><italic>S.</italic> Paratyphi A</td>
<td colspan="2" align="left" rowspan="1"><italic>S.</italic> Typhi</td>
<td colspan="2" align="left" rowspan="1">Total</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">Cases</td>
<td align="left" rowspan="1" colspan="1">Controls</td>
<td align="left" rowspan="1" colspan="1">Cases</td>
<td align="left" rowspan="1" colspan="1">Controls</td>
<td align="left" rowspan="1" colspan="1">Cases</td>
<td align="left" rowspan="1" colspan="1">Controls</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">n = 54 (%)</td>
<td align="left" rowspan="1" colspan="1">n = 158 (%)</td>
<td align="left" rowspan="1" colspan="1">n = 49 (%)</td>
<td align="left" rowspan="1" colspan="1">n = 136 (%)</td>
<td align="left" rowspan="1" colspan="1">n = 103 (%)</td>
<td align="left" rowspan="1" colspan="1">n = 294 (%)</td>
</tr>
</thead>
<tbody>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Demographic</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Age (mean (range))</td>
<td align="left" rowspan="1" colspan="1">17.6 (5–55)</td>
<td align="left" rowspan="1" colspan="1">17.3 (1–51)</td>
<td align="left" rowspan="1" colspan="1">18.6 (7–50)<xref ref-type="table-fn" rid="nt101">a</xref></td>
<td align="left" rowspan="1" colspan="1">17.4 (2–38)</td>
<td align="left" rowspan="1" colspan="1">18 (5–55)</td>
<td align="left" rowspan="1" colspan="1">17 (0–53)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Male sex</td>
<td align="left" rowspan="1" colspan="1">37 (68.5)</td>
<td align="left" rowspan="1" colspan="1">110 (69.6)</td>
<td align="left" rowspan="1" colspan="1">29 (59.2)</td>
<td align="left" rowspan="1" colspan="1">83 (61.0)</td>
<td align="left" rowspan="1" colspan="1">66 (64.1)</td>
<td align="left" rowspan="1" colspan="1">193 (65.7)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>General enteric fever</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Aware of enteric fever</td>
<td align="left" rowspan="1" colspan="1">16 (29.6)</td>
<td align="left" rowspan="1" colspan="1">91 (57.6)</td>
<td align="left" rowspan="1" colspan="1">13 (26.5)</td>
<td align="left" rowspan="1" colspan="1">68 (50.0)</td>
<td align="left" rowspan="1" colspan="1">29 (28.2)</td>
<td align="left" rowspan="1" colspan="1">159 (54.1)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Previous episode of enteric fever</td>
<td align="left" rowspan="1" colspan="1">10 (18.5)</td>
<td align="left" rowspan="1" colspan="1">45 (28.5)</td>
<td align="left" rowspan="1" colspan="1">8 (16.3)</td>
<td align="left" rowspan="1" colspan="1">37 (27.2)</td>
<td align="left" rowspan="1" colspan="1">18 (17.5)</td>
<td align="left" rowspan="1" colspan="1">82 (27.9)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Enteric fever contact &lt;8 weeks</td>
<td align="left" rowspan="1" colspan="1">7 (13.0)</td>
<td align="left" rowspan="1" colspan="1">58 (36.7)</td>
<td align="left" rowspan="1" colspan="1">4 (8.2)</td>
<td align="left" rowspan="1" colspan="1">57 (41.9)</td>
<td align="left" rowspan="1" colspan="1">11 (10.7)</td>
<td align="left" rowspan="1" colspan="1">1115 (39.1)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Vi vaccination</td>
<td align="left" rowspan="1" colspan="1">1 (1.9)</td>
<td align="left" rowspan="1" colspan="1">1 (0.6)</td>
<td align="left" rowspan="1" colspan="1">2 (4.1)</td>
<td align="left" rowspan="1" colspan="1">10 (7.4)</td>
<td align="left" rowspan="1" colspan="1">11 (3.7)</td>
<td align="left" rowspan="1" colspan="1">3 (2.9)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Socioeconomic status</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household income &lt;$125/month</td>
<td align="left" rowspan="1" colspan="1">19 (35.2)</td>
<td align="left" rowspan="1" colspan="1">31 (20.0)<xref ref-type="table-fn" rid="nt102">b</xref></td>
<td align="left" rowspan="1" colspan="1">16 (32.7)</td>
<td align="left" rowspan="1" colspan="1">27 (19.9)</td>
<td align="left" rowspan="1" colspan="1">59 (57.3)</td>
<td align="left" rowspan="1" colspan="1">197 (67.7)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Owner of a motorbike</td>
<td align="left" rowspan="1" colspan="1">13 (24.1)</td>
<td align="left" rowspan="1" colspan="1">37 (23.4)</td>
<td align="left" rowspan="1" colspan="1">8 (16.3)</td>
<td align="left" rowspan="1" colspan="1">44 (32.4)</td>
<td align="left" rowspan="1" colspan="1">21 (20.4)</td>
<td align="left" rowspan="1" colspan="1">81 (27.6)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household size (median (IQR))<xref ref-type="table-fn" rid="nt108">h</xref></td>
<td align="left" rowspan="1" colspan="1">13 (8–20)</td>
<td align="left" rowspan="1" colspan="1">12 (5–22)</td>
<td align="left" rowspan="1" colspan="1">13 (7–25)</td>
<td align="left" rowspan="1" colspan="1">12 (5–25)</td>
<td align="left" rowspan="1" colspan="1">13 (8–21)</td>
<td align="left" rowspan="1" colspan="1">12 (5–23)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Duration of stay in KTM &lt;2 years</td>
<td align="left" rowspan="1" colspan="1">23 (46.9)<xref ref-type="table-fn" rid="nt103">c</xref></td>
<td align="left" rowspan="1" colspan="1">47 (31.3)<xref ref-type="table-fn" rid="nt103">c</xref></td>
<td align="left" rowspan="1" colspan="1">17 (37.8)<xref ref-type="table-fn" rid="nt106">f</xref></td>
<td align="left" rowspan="1" colspan="1">40 (32.0)<xref ref-type="table-fn" rid="nt107">g</xref></td>
<td align="left" rowspan="1" colspan="1">40 (42.6)</td>
<td align="left" rowspan="1" colspan="1">87 (31.6)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Water supply</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Municipal (piped)</td>
<td align="left" rowspan="1" colspan="1">29 (53.7)</td>
<td align="left" rowspan="1" colspan="1">119 (75.3)</td>
<td align="left" rowspan="1" colspan="1">26 (53.1)</td>
<td align="left" rowspan="1" colspan="1">92 (67.6)</td>
<td align="left" rowspan="1" colspan="1">64 (62.1)</td>
<td align="left" rowspan="1" colspan="1">190 (64.6)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Stone spout</td>
<td align="left" rowspan="1" colspan="1">12 (24.1)</td>
<td align="left" rowspan="1" colspan="1">30 (19.0)</td>
<td align="left" rowspan="1" colspan="1">27 (55.1)</td>
<td align="left" rowspan="1" colspan="1">56 (41.2)</td>
<td align="left" rowspan="1" colspan="1">38 (36.9)</td>
<td align="left" rowspan="1" colspan="1">85 (28.9)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Well</td>
<td align="left" rowspan="1" colspan="1">36 (66.7)</td>
<td align="left" rowspan="1" colspan="1">109 (69.0)</td>
<td align="left" rowspan="1" colspan="1">19 (38.8)</td>
<td align="left" rowspan="1" colspan="1">79 (58.1)</td>
<td align="left" rowspan="1" colspan="1">68 (66.0)</td>
<td align="left" rowspan="1" colspan="1">218 (74.2)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water shortage affects daily life</td>
<td align="left" rowspan="1" colspan="1">29 (53.7)</td>
<td align="left" rowspan="1" colspan="1">119 (75.3)</td>
<td align="left" rowspan="1" colspan="1">30 (61.2)</td>
<td align="left" rowspan="1" colspan="1">106 (77.9)</td>
<td align="left" rowspan="1" colspan="1">59 (57.3)</td>
<td align="left" rowspan="1" colspan="1">225 (76.5)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Local Conditions</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household or neighborhood floods</td>
<td align="left" rowspan="1" colspan="1">13 (24.1)</td>
<td align="left" rowspan="1" colspan="1">30 (19.0)</td>
<td align="left" rowspan="1" colspan="1">6 (12.5)</td>
<td align="left" rowspan="1" colspan="1">19 (14.0)</td>
<td align="left" rowspan="1" colspan="1">19 (18.6)</td>
<td align="left" rowspan="1" colspan="1">49 (16.7)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Garbage or defecation visible</td>
<td align="left" rowspan="1" colspan="1">25 (46.3)</td>
<td align="left" rowspan="1" colspan="1">82 (51.9)</td>
<td align="left" rowspan="1" colspan="1">31 (63.3)</td>
<td align="left" rowspan="1" colspan="1">86 (63.2)</td>
<td align="left" rowspan="1" colspan="1">56 (54.4)</td>
<td align="left" rowspan="1" colspan="1">168 (57.1)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Water storage</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water treated</td>
<td align="left" rowspan="1" colspan="1">43 (79.6)</td>
<td align="left" rowspan="1" colspan="1">121 (75.8)<xref ref-type="table-fn" rid="nt104">d</xref></td>
<td align="left" rowspan="1" colspan="1">33 (67.3)</td>
<td align="left" rowspan="1" colspan="1">95 (69.9)</td>
<td align="left" rowspan="1" colspan="1">76 (73.8)</td>
<td align="left" rowspan="1" colspan="1">214 (73.0)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water stored after collection</td>
<td align="left" rowspan="1" colspan="1">41 (78.9)</td>
<td align="left" rowspan="1" colspan="1">116 (77.3)</td>
<td align="left" rowspan="1" colspan="1">42 (87.5)<xref ref-type="table-fn" rid="nt106">f</xref></td>
<td align="left" rowspan="1" colspan="1">94 (69.6)<xref ref-type="table-fn" rid="nt105">e</xref></td>
<td align="left" rowspan="1" colspan="1">83 (83.0)</td>
<td align="left" rowspan="1" colspan="1">210 (73.7)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Wide mouth of storage container</td>
<td align="left" rowspan="1" colspan="1">9 (16.7)</td>
<td align="left" rowspan="1" colspan="1">46 (29.1)</td>
<td align="left" rowspan="1" colspan="1">6 (12.2)</td>
<td align="left" rowspan="1" colspan="1">36 (26.5)</td>
<td align="left" rowspan="1" colspan="1">15 (14.6)</td>
<td align="left" rowspan="1" colspan="1">82 (27.9)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Metal covering of water storage</td>
<td align="left" rowspan="1" colspan="1">7 (13.0)</td>
<td align="left" rowspan="1" colspan="1">59 (37.3)</td>
<td align="left" rowspan="1" colspan="1">7 (14.2)</td>
<td align="left" rowspan="1" colspan="1">54 (39.7)</td>
<td align="left" rowspan="1" colspan="1">14 (14.0)</td>
<td align="left" rowspan="1" colspan="1">113 (38.4)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Sanitation</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Hands washed after toilet</td>
<td align="left" rowspan="1" colspan="1">52 (96.3)</td>
<td align="left" rowspan="1" colspan="1">151 (96.2)</td>
<td align="left" rowspan="1" colspan="1">48 (98.0)</td>
<td align="left" rowspan="1" colspan="1">135 (99.3)</td>
<td align="left" rowspan="1" colspan="1">100 (97.1)</td>
<td align="left" rowspan="1" colspan="1">286 (97.6)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Hands wiped after washing</td>
<td align="left" rowspan="1" colspan="1">29 (53.7)</td>
<td align="left" rowspan="1" colspan="1">126 (81.8)<xref ref-type="table-fn" rid="nt104">d</xref></td>
<td align="left" rowspan="1" colspan="1">25 (51.0)</td>
<td align="left" rowspan="1" colspan="1">96 (70.6)</td>
<td align="left" rowspan="1" colspan="1">54 (52.9)</td>
<td align="left" rowspan="1" colspan="1">222 (77.4)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Latrine</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household latrine</td>
<td align="left" rowspan="1" colspan="1">49 (90.7)</td>
<td align="left" rowspan="1" colspan="1">118 (76.1)</td>
<td align="left" rowspan="1" colspan="1">46 (95.8)</td>
<td align="left" rowspan="1" colspan="1">108 (79.4)</td>
<td align="left" rowspan="1" colspan="1">95 (92.2)</td>
<td align="left" rowspan="1" colspan="1">226 (77.9)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Number using latrine (median(IQR))</td>
<td align="left" rowspan="1" colspan="1">8 (6–12)</td>
<td align="left" rowspan="1" colspan="1">9 (6–20)</td>
<td align="left" rowspan="1" colspan="1">9 (5–12)</td>
<td align="left" rowspan="1" colspan="1">10 (6–17)</td>
<td align="left" rowspan="1" colspan="1">8 (6–12)</td>
<td align="left" rowspan="1" colspan="1">10 (6–20)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"><bold>Food consumption</bold></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Dairy consumption</td>
<td align="left" rowspan="1" colspan="1">3 (7.0)<xref ref-type="table-fn" rid="nt109">i</xref></td>
<td align="left" rowspan="1" colspan="1">10 (6.9)<xref ref-type="table-fn" rid="nt109">i</xref></td>
<td align="left" rowspan="1" colspan="1">6 (19.4)<xref ref-type="table-fn" rid="nt110">j</xref></td>
<td align="left" rowspan="1" colspan="1">12 (10.0)<xref ref-type="table-fn" rid="nt110">j</xref></td>
<td align="left" rowspan="1" colspan="1">9 (12.2)</td>
<td align="left" rowspan="1" colspan="1">22 (8.3)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Pani puri consumption<xref ref-type="table-fn" rid="nt111">k</xref></td>
<td align="left" rowspan="1" colspan="1">17 (31.5)</td>
<td align="left" rowspan="1" colspan="1">76 (48.1)</td>
<td align="left" rowspan="1" colspan="1">17 (34.7)</td>
<td align="left" rowspan="1" colspan="1">67 (49.3)</td>
<td align="left" rowspan="1" colspan="1">34 (48.6)</td>
<td align="left" rowspan="1" colspan="1">143 (58.6)</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Eaten street food&lt;2weeks</td>
<td align="left" rowspan="1" colspan="1">22 (40.7)</td>
<td align="left" rowspan="1" colspan="1">50 (31.6)</td>
<td align="left" rowspan="1" colspan="1">24 (49.0)</td>
<td align="left" rowspan="1" colspan="1">52 (38.2)</td>
<td align="left" rowspan="1" colspan="1">54 (52.4)</td>
<td align="left" rowspan="1" colspan="1">109 (37.1)</td>
</tr>
</tbody>
</table>
</alternatives><table-wrap-foot><fn id="nt101"><label>a</label><p>: no controls were identified for one case aged 50 years; data from.</p></fn><fn id="nt102"><label>b</label><p>: 155 controls;</p></fn><fn id="nt103"><label>c</label><p>: 49 cases, 150 controls;</p></fn><fn id="nt104"><label>d</label><p>: 157 controls;</p></fn><fn id="nt105"><label>e</label><p>: 154 controls;</p></fn><fn id="nt106"><label>f</label><p>: 45 cases; 125 controls;</p></fn><fn id="nt107"><label>g</label><p>: 48 cases, 135 controls,</p></fn><fn id="nt108"><label>h</label><p>: the number of people sharing a kitchen;</p></fn><fn id="nt109"><label>i</label><p>: 43 cases, 146 controls;</p></fn><fn id="nt110"><label>j</label><p>: 31 cases, 100 controls;</p></fn><fn id="nt111"><label>k</label><p>: panipuri is a local bread snack that is dipped is a water-based sauce.</p></fn></table-wrap-foot></table-wrap>
<p>The clinical presentations of <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A were largely indistinguishable, with most cases exhibiting a progressive fever (77%; 79/103), nausea (50%; 51/103), and a limited number having an abdominal rash (2%; 2/103) or constipation (6%; 6/103). Patients with <italic>S.</italic> Typhi were more likely to present with abdominal pain (61%; 30/49) than those with <italic>S.</italic> Paratyphi A (33%; 18/54) (<italic>P</italic> = 0.005, χ<sup>2</sup> test) and to have diarrhea (25%; 12/49 and 9%; 5/54, respectively (<italic>P</italic> = 0.038, χ<sup>2</sup> test)).</p>
</sec><sec id="s3b">
<title>General risks for enteric fever</title>
<p>To identify important associations between various exposures and the outcome of enteric fever due to either <italic>S.</italic> Typhi or <italic>S.</italic> Paratyphi A, we performed a series of univariate analyses and, to control for confounding, built a multivariate model. As shown in <xref ref-type="table" rid="pntd-0002391-t002">Table 2</xref>, a variety of exposures were found to be protective against enteric fever in a univariate analysis. These protective variables included, an awareness of enteric fever, reporting a previous enteric fever episode, recent contact with an enteric fever case, using a metal cover on a household water storage container, and the consumption of pani puri. The counterintuitive protective effects of recent contact with an enteric fever case and consumption of pani puri were considered to be a result of study design. As cases and controls were geographically matched, it is likely that controls were aware of local cases. Additionally, as pani puri has the potential to be fecally contaminated <xref ref-type="bibr" rid="pntd.0002391-Das1">[26]</xref>, the protective association is likely to be explained by uncollected information. These exposures were not included in the final model. Enteric fever risks from the univariate analysis included a household monthly income of &lt;$125, the duration of residence in Kathmandu, the use of stone spout water, storing water in the household, the use of a household latrine, and the recent consumption of street food. From the multivariate model, an awareness of enteric fever (AOR: 0.25, 95%CI: 0.1–0.5, p&lt;0.001) and the use of a metal cover on household water storage (AOR: 0.28, 95%CI: 0.1–0.7, p = 0.006) remained significantly protective against infection. The use of a household latrine, compared to a community latrine (AOR: 4.10, 95%CI: 1.4–12.4, p = 0.013), as well as recent street food consumption (AOR: 2.85, 95%CI: 1.4–6.0, p = 0.006) remained as strong risk factors for infection. Notably, the risk of storing water was found to vary by household size. Those living in households with more than 12 people were at significant risk of infection if they stored water (AOR: 9.35, 95%CI: 1.7–51.0, p = 0.010), while those who lived in smaller houses were unaffected by water storage habits.</p>
<table-wrap id="pntd-0002391-t002" position="float"><object-id pub-id-type="doi">10.1371/journal.pntd.0002391.t002</object-id><label>Table 2</label><caption>
<title>Matched and adjusted odds ratios for various exposures for enteric fever cases and matched controls in Kathmandu, Nepal, 2011.</title>
</caption><alternatives><graphic id="pntd-0002391-t002-2" position="float" mimetype="image" xlink:href="info:doi/10.1371/journal.pntd.0002391.t002" xlink:type="simple"/>
<table><colgroup span="1"><col align="left" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/></colgroup>
<thead>
<tr>
<td align="left" rowspan="1" colspan="1">Variable</td>
<td align="left" rowspan="1" colspan="1">MOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
<td align="left" rowspan="1" colspan="1">AOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
</tr>
</thead>
<tbody>
<tr>
<td align="left" rowspan="1" colspan="1">Awareness of enteric fever</td>
<td align="left" rowspan="1" colspan="1">0.26</td>
<td align="left" rowspan="1" colspan="1">0.2–0.4</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1">0.25</td>
<td align="left" rowspan="1" colspan="1">0.1–0.5</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Previous episode of enteric fever</td>
<td align="left" rowspan="1" colspan="1">0.47</td>
<td align="left" rowspan="1" colspan="1">0.3–0.9</td>
<td align="left" rowspan="1" colspan="1">0.016</td>
<td align="left" rowspan="1" colspan="1">0.57</td>
<td align="left" rowspan="1" colspan="1">0.3–1.3</td>
<td align="left" rowspan="1" colspan="1">0.187</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Enteric fever contact &lt;8 weeks</td>
<td align="left" rowspan="1" colspan="1">0.12</td>
<td align="left" rowspan="1" colspan="1">0.1–0.3</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household size &gt;12 people</td>
<td align="left" rowspan="1" colspan="1">1.60</td>
<td align="left" rowspan="1" colspan="1">0.9–2.8</td>
<td align="left" rowspan="1" colspan="1">0.102</td>
<td align="left" rowspan="1" colspan="1">0.24</td>
<td align="left" rowspan="1" colspan="1">0.1–1.1</td>
<td align="left" rowspan="1" colspan="1">0.065</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household monthly income &lt;$125</td>
<td align="left" rowspan="1" colspan="1">2.65</td>
<td align="left" rowspan="1" colspan="1">1.5–4.7</td>
<td align="left" rowspan="1" colspan="1">0.001</td>
<td align="left" rowspan="1" colspan="1">1.87</td>
<td align="left" rowspan="1" colspan="1">0.9–4.1</td>
<td align="left" rowspan="1" colspan="1">0.118</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Duration of stay in KTM &lt;2 years</td>
<td align="left" rowspan="1" colspan="1">1.71</td>
<td align="left" rowspan="1" colspan="1">1.0–2.9</td>
<td align="left" rowspan="1" colspan="1">0.053</td>
<td align="left" rowspan="1" colspan="1">1.41</td>
<td align="left" rowspan="1" colspan="1">0.7–2.8</td>
<td align="left" rowspan="1" colspan="1">0.338</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Local flooding</td>
<td align="left" rowspan="1" colspan="1">1.23</td>
<td align="left" rowspan="1" colspan="1">0.6–2.5</td>
<td align="left" rowspan="1" colspan="1">0.567</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Local unsanitary conditions<xref ref-type="table-fn" rid="nt113">a</xref></td>
<td align="left" rowspan="1" colspan="1">0.82</td>
<td align="left" rowspan="1" colspan="1">0.5–1.4</td>
<td align="left" rowspan="1" colspan="1">0.481</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Use of stone spout water</td>
<td align="left" rowspan="1" colspan="1">2.32</td>
<td align="left" rowspan="1" colspan="1">1.1–5.0</td>
<td align="left" rowspan="1" colspan="1">0.033</td>
<td align="left" rowspan="1" colspan="1">0.96</td>
<td align="left" rowspan="1" colspan="1">0.3–3.0</td>
<td align="left" rowspan="1" colspan="1">0.940</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water stored after collection</td>
<td align="left" rowspan="1" colspan="1">1.93</td>
<td align="left" rowspan="1" colspan="1">1.0–3.6</td>
<td align="left" rowspan="1" colspan="1">0.043</td>
<td align="left" rowspan="1" colspan="1">0.68</td>
<td align="left" rowspan="1" colspan="1">0.2–2.3</td>
<td align="left" rowspan="1" colspan="1">0.534</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Metal covering of water storage</td>
<td align="left" rowspan="1" colspan="1">0.17</td>
<td align="left" rowspan="1" colspan="1">0.1–0.4</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1">0.28</td>
<td align="left" rowspan="1" colspan="1">0.1–0.7</td>
<td align="left" rowspan="1" colspan="1">0.006</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Latrine type</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Community</td>
<td align="left" rowspan="1" colspan="1">1.00</td>
<td align="left" rowspan="1" colspan="1">-</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household</td>
<td align="left" rowspan="1" colspan="1">5.71</td>
<td align="left" rowspan="1" colspan="1">2.3–14.4</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1">4.10</td>
<td align="left" rowspan="1" colspan="1">1.4–12.4</td>
<td align="left" rowspan="1" colspan="1">0.013</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Eaten street food&lt;2weeks</td>
<td align="left" rowspan="1" colspan="1">2.34</td>
<td align="left" rowspan="1" colspan="1">1.4–4.0</td>
<td align="left" rowspan="1" colspan="1">0.002</td>
<td align="left" rowspan="1" colspan="1">2.85</td>
<td align="left" rowspan="1" colspan="1">1.4–6.0</td>
<td align="left" rowspan="1" colspan="1">0.006</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Dairy consumption</td>
<td align="left" rowspan="1" colspan="1">1.29</td>
<td align="left" rowspan="1" colspan="1">0.4–3.7</td>
<td align="left" rowspan="1" colspan="1">0.645</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Pani puri consumption</td>
<td align="left" rowspan="1" colspan="1">0.42</td>
<td align="left" rowspan="1" colspan="1">0.2–0.8</td>
<td align="left" rowspan="1" colspan="1">0.013</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water stored &amp; household size &gt;12<xref ref-type="table-fn" rid="nt114">b</xref></td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">9.35</td>
<td align="left" rowspan="1" colspan="1">1.7–51.0</td>
<td align="left" rowspan="1" colspan="1">0.010</td>
</tr>
</tbody>
</table>
</alternatives><table-wrap-foot><fn id="nt112"><label/><p>MOR: matched odds ratio; AOR: adjusted matched odds ratio; 95%CI: 95% confidence interval; KTM: Kathmandu;</p></fn><fn id="nt113"><label>a</label><p>: garbage or defecation visible in neighborhood;</p></fn><fn id="nt114"><label>b</label><p>: significant interaction term, test for homogeneity of odds ratios p = 0.017.</p></fn></table-wrap-foot></table-wrap></sec><sec id="s3c">
<title>Specific risks for <italic>S.</italic> Paratyphi A infection</title>
<p>From the series of univariate analyses performed on <italic>S.</italic> Paratyphi A cases and matched controls only, many of the identified protective and risk factors, as shown in <xref ref-type="table" rid="pntd-0002391-t003">Table 3</xref>, were similar to the overall enteric fever analysis shown in <xref ref-type="table" rid="pntd-0002391-t002">Table 2</xref>. However, the final multivariate model demonstrated that the use of a metal cover for water storage (AOR: 0.19, 95%CI: 0.1–0.7, p = 0.014) remained strongly protective against infection with <italic>S.</italic> Paratyphi A, whereas the consumption of street food within the two weeks preceding illness remained a significant risk factor (AOR: 2.95; 95%CI: 1.1–7.8, p = 0.028). Furthermore, residing in Kathmandu for less than two years (AOR: 2.29, 95%CI: 0.9–5.7, p = 0.077) remained a weakly significant risk factor for <italic>S.</italic> Paratyphi A infection only.</p>
<table-wrap id="pntd-0002391-t003" position="float"><object-id pub-id-type="doi">10.1371/journal.pntd.0002391.t003</object-id><label>Table 3</label><caption>
<title>Matched and adjusted odds ratios for various exposures for <italic>S.</italic> Paratyphi A and <italic>S.</italic> Typhi cases and matched controls in Kathmandu, Nepal, 2011.</title>
</caption><alternatives><graphic id="pntd-0002391-t003-3" position="float" mimetype="image" xlink:href="info:doi/10.1371/journal.pntd.0002391.t003" xlink:type="simple"/>
<table><colgroup span="1"><col align="left" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/><col align="center" span="1"/></colgroup>
<thead>
<tr>
<td align="left" rowspan="1" colspan="1">Variable</td>
<td colspan="6" align="left" rowspan="1"><italic>S.</italic> Paratyphi A</td>
<td colspan="6" align="left" rowspan="1"><italic>S.</italic> Typhi</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">MOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
<td align="left" rowspan="1" colspan="1">AOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
<td align="left" rowspan="1" colspan="1">MOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
<td align="left" rowspan="1" colspan="1">AOR</td>
<td align="left" rowspan="1" colspan="1">95%CI</td>
<td align="left" rowspan="1" colspan="1">p</td>
</tr>
</thead>
<tbody>
<tr>
<td align="left" rowspan="1" colspan="1">Awareness of enteric fever</td>
<td align="left" rowspan="1" colspan="1">0.26</td>
<td align="left" rowspan="1" colspan="1">0.1–0.5</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1">0.60</td>
<td align="left" rowspan="1" colspan="1">0.3–1.3</td>
<td align="left" rowspan="1" colspan="1">0.180</td>
<td align="left" rowspan="1" colspan="1">0.26</td>
<td align="left" rowspan="1" colspan="1">0.1–0.6</td>
<td align="left" rowspan="1" colspan="1">0.001</td>
<td align="left" rowspan="1" colspan="1">0.28</td>
<td align="left" rowspan="1" colspan="1">0.1–0.8</td>
<td align="left" rowspan="1" colspan="1">0.014</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Previous episode of enteric fever</td>
<td align="left" rowspan="1" colspan="1">0.57</td>
<td align="left" rowspan="1" colspan="1">0.3–1.3</td>
<td align="left" rowspan="1" colspan="1">0.166</td>
<td align="left" rowspan="1" colspan="1">0.83</td>
<td align="left" rowspan="1" colspan="1">0.3–2.1</td>
<td align="left" rowspan="1" colspan="1">0.700</td>
<td align="left" rowspan="1" colspan="1">0.34</td>
<td align="left" rowspan="1" colspan="1">0.1–0.9</td>
<td align="left" rowspan="1" colspan="1">0.040</td>
<td align="left" rowspan="1" colspan="1">0.41</td>
<td align="left" rowspan="1" colspan="1">0.1–1.5</td>
<td align="left" rowspan="1" colspan="1">0.182</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Enteric fever contact &lt;8 weeks</td>
<td align="left" rowspan="1" colspan="1">0.15</td>
<td align="left" rowspan="1" colspan="1">0.1–0.5</td>
<td align="left" rowspan="1" colspan="1">0.001</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">0.10</td>
<td align="left" rowspan="1" colspan="1">0.0–0.3</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household size &gt;12 people</td>
<td align="left" rowspan="1" colspan="1">1.80</td>
<td align="left" rowspan="1" colspan="1">0.8–4.0</td>
<td align="left" rowspan="1" colspan="1">0.145</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">1.41</td>
<td align="left" rowspan="1" colspan="1">0.6–3.1</td>
<td align="left" rowspan="1" colspan="1">0.399</td>
<td align="left" rowspan="1" colspan="1">2.11</td>
<td align="left" rowspan="1" colspan="1">0.8–5.5</td>
<td align="left" rowspan="1" colspan="1">0.127</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household monthly income &lt;$125</td>
<td align="left" rowspan="1" colspan="1">2.75</td>
<td align="left" rowspan="1" colspan="1">1.3–6.3</td>
<td align="left" rowspan="1" colspan="1">0.012</td>
<td align="left" rowspan="1" colspan="1">1.15</td>
<td align="left" rowspan="1" colspan="1">0.4–3.3</td>
<td align="left" rowspan="1" colspan="1">0.787</td>
<td align="left" rowspan="1" colspan="1">2.55</td>
<td align="left" rowspan="1" colspan="1">1.1–6.0</td>
<td align="left" rowspan="1" colspan="1">0.032</td>
<td align="left" rowspan="1" colspan="1">5.21</td>
<td align="left" rowspan="1" colspan="1">1.5–18.4</td>
<td align="left" rowspan="1" colspan="1">0.010</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Duration of stay in KTM &lt;2 years</td>
<td align="left" rowspan="1" colspan="1">2.27</td>
<td align="left" rowspan="1" colspan="1">1.0–5.0</td>
<td align="left" rowspan="1" colspan="1">0.044</td>
<td align="left" rowspan="1" colspan="1">2.29</td>
<td align="left" rowspan="1" colspan="1">0.9–5.7</td>
<td align="left" rowspan="1" colspan="1">0.077</td>
<td align="left" rowspan="1" colspan="1">1.32</td>
<td align="left" rowspan="1" colspan="1">0.6–2.8</td>
<td align="left" rowspan="1" colspan="1">0.475</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Local flooding</td>
<td align="left" rowspan="1" colspan="1">1.56</td>
<td align="left" rowspan="1" colspan="1">0.6–4.0</td>
<td align="left" rowspan="1" colspan="1">0.350</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">0.91</td>
<td align="left" rowspan="1" colspan="1">0.3–2.6</td>
<td align="left" rowspan="1" colspan="1">0.858</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Local unsanitary conditions<xref ref-type="table-fn" rid="nt115">a</xref></td>
<td align="left" rowspan="1" colspan="1">0.70</td>
<td align="left" rowspan="1" colspan="1">0.3–1.5</td>
<td align="left" rowspan="1" colspan="1">0.361</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">0.97</td>
<td align="left" rowspan="1" colspan="1">0.4–2.1</td>
<td align="left" rowspan="1" colspan="1">0.942</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Use of stone spout water</td>
<td align="left" rowspan="1" colspan="1">1.36</td>
<td align="left" rowspan="1" colspan="1">0.4–4.3</td>
<td align="left" rowspan="1" colspan="1">0.592</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">3.70</td>
<td align="left" rowspan="1" colspan="1">1.2–11.2</td>
<td align="left" rowspan="1" colspan="1">0.020</td>
<td align="left" rowspan="1" colspan="1">4.17</td>
<td align="left" rowspan="1" colspan="1">0.9–20.5</td>
<td align="left" rowspan="1" colspan="1">0.078</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Water stored after collection</td>
<td align="left" rowspan="1" colspan="1">1.23</td>
<td align="left" rowspan="1" colspan="1">0.5–3.0</td>
<td align="left" rowspan="1" colspan="1">0.636</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">3.09</td>
<td align="left" rowspan="1" colspan="1">1.2–8.1</td>
<td align="left" rowspan="1" colspan="1">0.022</td>
<td align="left" rowspan="1" colspan="1">2.56</td>
<td align="left" rowspan="1" colspan="1">0.8–8.6</td>
<td align="left" rowspan="1" colspan="1">0.129</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Metal covering of water storage<xref ref-type="table-fn" rid="nt116">b</xref></td>
<td align="left" rowspan="1" colspan="1">0.14</td>
<td align="left" rowspan="1" colspan="1">0.1–0.4</td>
<td align="left" rowspan="1" colspan="1">&lt;0.001</td>
<td align="left" rowspan="1" colspan="1">0.19</td>
<td align="left" rowspan="1" colspan="1">0.1–0.7</td>
<td align="left" rowspan="1" colspan="1">0.014</td>
<td align="left" rowspan="1" colspan="1">0.22</td>
<td align="left" rowspan="1" colspan="1">0.1–0.6</td>
<td align="left" rowspan="1" colspan="1">0.003</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Latrine type</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Community</td>
<td align="left" rowspan="1" colspan="1">1.00</td>
<td align="left" rowspan="1" colspan="1">-</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">1.00</td>
<td align="left" rowspan="1" colspan="1">-</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">1.00</td>
<td align="left" rowspan="1" colspan="1">-</td>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Household</td>
<td align="left" rowspan="1" colspan="1">6.10</td>
<td align="left" rowspan="1" colspan="1">1.7–22.1</td>
<td align="left" rowspan="1" colspan="1">0.006</td>
<td align="left" rowspan="1" colspan="1">4.92</td>
<td align="left" rowspan="1" colspan="1">1.2–19.5</td>
<td align="left" rowspan="1" colspan="1">0.024</td>
<td align="left" rowspan="1" colspan="1">8.52</td>
<td align="left" rowspan="1" colspan="1">1.8–40.1</td>
<td align="left" rowspan="1" colspan="1">0.007</td>
<td align="left" rowspan="1" colspan="1">7.26</td>
<td align="left" rowspan="1" colspan="1">1.4–37.2</td>
<td align="left" rowspan="1" colspan="1">0.017</td>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Eaten street food&lt;2weeks</td>
<td align="left" rowspan="1" colspan="1">2.74</td>
<td align="left" rowspan="1" colspan="1">1.3–5.9</td>
<td align="left" rowspan="1" colspan="1">0.010</td>
<td align="left" rowspan="1" colspan="1">2.95</td>
<td align="left" rowspan="1" colspan="1">1.1–7.8</td>
<td align="left" rowspan="1" colspan="1">0.028</td>
<td align="left" rowspan="1" colspan="1">2.01</td>
<td align="left" rowspan="1" colspan="1">1.0–4.2</td>
<td align="left" rowspan="1" colspan="1">0.061</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Dairy consumption</td>
<td align="left" rowspan="1" colspan="1">1.08</td>
<td align="left" rowspan="1" colspan="1">0.2–6.7</td>
<td align="left" rowspan="1" colspan="1">0.938</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">1.41</td>
<td align="left" rowspan="1" colspan="1">0.4–5.3</td>
<td align="left" rowspan="1" colspan="1">0.609</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
<tr>
<td align="left" rowspan="1" colspan="1">Pani puri consumption</td>
<td align="left" rowspan="1" colspan="1">0.30</td>
<td align="left" rowspan="1" colspan="1">0.1–0.8</td>
<td align="left" rowspan="1" colspan="1">0.021</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1">0.56</td>
<td align="left" rowspan="1" colspan="1">0.2–1.4</td>
<td align="left" rowspan="1" colspan="1">0.217</td>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
<td align="left" rowspan="1" colspan="1"/>
</tr>
</tbody>
</table>
</alternatives><table-wrap-foot><fn id="nt115"><label>a</label><p>: garbage or defecation visible in neighborhood;</p></fn><fn id="nt116"><label>b</label><p>: inclusion of metal storage cover in the multivariate model for <italic>S.</italic> Typhi led to a model that did not converge.</p></fn></table-wrap-foot></table-wrap></sec><sec id="s3d">
<title>Specific risks for <italic>S.</italic> Typhi infection</title>
<p>Many of the important protective and risk factors for <italic>S.</italic> Typhi infection only were again similar to the overall enteric fever analysis, however some <italic>S.</italic> Typhi-specific exposures emerged. Firstly, the use of stone spout water and household water storage were strong risk factors for <italic>S.</italic> Typhi infection in the univariate analysis, although the use of stone spout water was only mildly significant in the multivariate model (AOR: 4.17, 95%CI: 0.9–20.5, p = 0.078). Water storage was a risk but was not significantly associated with <italic>S.</italic> Typhi infection in the multivariate model (AOR: 2.56, 95%CI: 0.8–8.6, p = 0.129). Living in a house with more than 12 people was also a risk that did not remain strongly significant in the multivariate model (AOR: 2.11, 95%CI: 0.8–5.5, p = 0.127), although reporting a monthly income of less than $125 was strongly and independently associated with <italic>S.</italic> Typhi infection (AOR: 5.21, 95%CI: 1.5–18.4, p = 0.010). Awareness of enteric fever was strongly protective, specifically against infection with <italic>S.</italic> Typhi (AOR: 0.28, 95%CI: 0.1–0.8, p = 0.014).</p>
</sec><sec id="s3e">
<title><italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A serology</title>
<p>To assess exposure to <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A in the local population, we measured IgG against Vi antigen (<italic>S.</italic> Typhi) and O:2 antigen (<italic>S.</italic> Paratyphi A) in 795 age-stratified (0–65 years) serum samples derived from the same population as our case/control enrollees (<xref ref-type="fig" rid="pntd-0002391-g002">Figure 2</xref>). The resulting data demonstrated a consistently high level of IgG against Vi and O:2 in all age groups. IgG against <italic>S.</italic> Typhi was highest at birth and then declined with a secondary peak at the age of 17–18 years. Antibody against <italic>S.</italic> Paratyphi A was lowest at birth and peaked at the age of 11–12 years and subsequently declined; yet persisted into old age. There was a weak correlation between levels of IgG to Vi and to O:2 (Spearman's ρ: 0.30, <italic>P</italic>&lt;0. 001), this was most apparent within the group aged 11–20 years (Spearman's ρ: 0.50, <italic>P</italic>&lt;0.001) (<xref ref-type="fig" rid="pntd-0002391-g002">Figure 2</xref>).</p>
<fig id="pntd-0002391-g002" position="float"><object-id pub-id-type="doi">10.1371/journal.pntd.0002391.g002</object-id><label>Figure 2</label><caption>
<title>IgG serology against Vi-antigen (<italic>S.</italic> Typhi) and 0:2-antigen (<italic>S.</italic> Paratyphi A) in an age-stratified cross-section of the population of Kathmandu.</title>
<p>a) Scatter plots showing antibody (IgG) levels against 0:2-antigen (left) and Vi-antigen in an age stratified population of Kathmandu, Nepal. Smoothed lines correspond to age-dependent median and quartiles which were estimated based on quantile regression with age included as a natural cubic spline function with 5 degrees of freedom. b) Age stratified scatter plots scatterplots (clockwise, 0–10 years, 11–20 years, 21–40 years and ≥40 years) of IgG 0:2 (x axis) and IgG Vi (y axis).</p>
</caption><graphic mimetype="image" xlink:href="info:doi/10.1371/journal.pntd.0002391.g002" position="float" xlink:type="simple"/></fig></sec></sec><sec id="s4">
<title>Discussion</title>
<p>The aim of this study was to elucidate risk factors for, and protective behavior against, <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A infection in Kathmandu. These analyses were performed in order to more clearly define the epidemiology of enteric fever for developing appropriately targeted control measures. We identified several risk factors and protective variables that could be targets for future intervention studies; in addition, our data show some differences in epidemiology between the two enteric fever serovars and highlight continued exposure and enteric fever risk as a function of daily life in this location.</p>
<p>Compared to <italic>S.</italic> Paratyphi A, enteric fever due to <italic>S.</italic> Typhi is historically thought to be more common, have a more severe clinical course, and result in more frequent and severe sequelae <xref ref-type="bibr" rid="pntd.0002391-Sur1">[27]</xref>. However, recent studies have suggested that infections caused by <italic>S.</italic> Paratyphi A are now more prevalent in areas endemic for enteric fever, and that infections caused by <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A are clinically indistinguishable <xref ref-type="bibr" rid="pntd.0002391-Karkey1">[8]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Maskey2">[28]</xref>–<xref ref-type="bibr" rid="pntd.0002391-Tankhiwale1">[33]</xref>. Our data in the present study support this trend. Whether this increase in <italic>S.</italic> Paratyphi A is a consequence of the decline of enteric fever due to <italic>S.</italic> Typhi or due to an absolute increase in the incidence of <italic>S.</italic> Paratyphi A is still not clear <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Pang1">[34]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Saha1">[35]</xref>. The relative increase in <italic>S.</italic> Paratyphi A has important implications for public health efforts to control the burden of disease. Particularly, the oral Ty21a and the parenteral Vi typhoid vaccines offer limited or no protection, respectively, against <italic>S.</italic> Paratyphi A <xref ref-type="bibr" rid="pntd.0002391-Ochiai1">[29]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Arya1">[36]</xref>. From our serological data, we suggest that vaccination with the currently available vaccines in many age groups may not dramatically impact the rates of disease in this population due to sustained exposure and high levels of pre-existing antibody. The dawn of Vi and O:2 conjugate vaccines may substantially reduce the burden of disease, but selecting the pivotal target population is paramount for the success of these vaccines.</p>
<p>When examining all enteric fever cases and matched controls, several factors that were protective against infection emerged. Notable protective variable included, an awareness of enteric fever, and the use of a metal cover on household water storage containers. The strong protective effect of a metal covering for water storage (as opposed to plastic) is likely explained by uncollected information associated with water treatment practices. We understand that households that filter their water prior to drinking are likely to have more permanent water storage containers with a metal covering; therefore it is likely that use of a ceramic filter explains the protective association of a metal covering on water storage units. We identified the use of a household latrine, apposed to a community latrine, as a significant risk for enteric fever in this analysis. Proximity of a household latrine to the kitchen or sleeping area of a family may explain this risk factor. In times of water shortage people are not be as likely to flush after each use, thereby exposing residents to contamination. The community latrines, however, are located at considerable distances from the living area of families in this setting and thus present a lesser risk of household fecal contamination. Further investigation into household toilet usage and behavior is warranted. Additionally, storage of water in houses with a large number of residents was found to be a risk for infection. Contamination of water stored in a household is common in regions where municipal water supply is unsafe <xref ref-type="bibr" rid="pntd.0002391-Roberts1">[37]</xref>. Large numbers of people using one supply of stored water increases the opportunity for contamination due to increased contact with hands and utensils.</p>
<p>It has been suggested that <italic>S.</italic> Paratyphi A and <italic>S.</italic> Typhi may follow different transmission routes and the former requires a higher infectious dose for clinical disease <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>. Our exposure analysis supports this notion and suggests that while the two serovars share some risk factors and protective effects, the two organisms may have some independent epidemiology. In comparing various exposures between those with <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A, <italic>S.</italic> Typhi cases were more likely to be associated with a poor-quality water source than the <italic>S.</italic> Paratyphi A cases. Water contamination with <italic>S.</italic> Typhi has been demonstrated previously in Nepal <xref ref-type="bibr" rid="pntd.0002391-Mermin1">[16]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Lewis1">[21]</xref>. The traditional stone spouts found throughout Kathmandu are supplied by a system of waterways with high risk of sewage contamination due to poor maintenance. High concentrations of <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A DNA, in addition to fecal coliforms, have been reported from water samples from these stone spouts <xref ref-type="bibr" rid="pntd.0002391-Baker1">[10]</xref>. The fact that a majority of water-related and neighborhood condition exposures did not remain significantly associated with <italic>S.</italic> Typhi infection in the analysis is likely a result of our study design as both cases and controls within a particular neighborhood were likely to report using the same water sources. Finally, an additional risk factor specific for <italic>S.</italic> Typhi included a household income &lt;$125/month; poor socioeconomic status is a well-known risk factor for infection with <italic>S.</italic> Typhi <xref ref-type="bibr" rid="pntd.0002391-Gasem1">[13]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>.</p>
<p>For <italic>S.</italic> Paratyphi A induced enteric fever, two factors were found to be associated with risk of infection: residing in Kathmandu for less than years and eating street food in the two weeks preceding illness. Migration to Kathmandu from surrounding rural areas in search of economic prosperity is common and thus recent arrival into the city may correlate with immunologic naiveté. As <italic>S.</italic> Paratyphi A is an emerging pathogen in this setting <xref ref-type="bibr" rid="pntd.0002391-Maskey2">[28]</xref>, individuals from rural areas may not be exposed to the bacteria until arriving in Kathmandu. As <italic>S.</italic> Typhi has traditionally been the dominant serovar in this region, it is possible that transmission occurs throughout urban and rural Nepal <xref ref-type="bibr" rid="pntd.0002391-Acharya1">[38]</xref>. Additionally, eating street food has been implicated in a previous study from Indonesia as a risk factor for infection with <italic>S.</italic> Paratyphi A as <italic>S.</italic> Paratyphi A reaches the required threshold to cause disease within certain food products <xref ref-type="bibr" rid="pntd.0002391-Vollaard1">[19]</xref>. As there is no hygiene legislation for street vendors in Kathmandu, such conditions and lengthy incubation periods are feasible.</p>
<p>There are some limitations with this study. Firstly, matching controls for ward of residence influenced the analysis, as the ward of residence is likely to be a correlate of various exposures. This altered the interpretation of the results, as many of the case/control pairs were concordant with regard to exposures, and did not contribute to the overall estimate of effect. Additionally, as shown by the serological data, identifying an appropriate group of controls in an endemic area poses a significant challenge. Given these challenges, we were still able to identify risks for enteric fever within this population that may allow for targeted interventions for the reduction of transmission. Such information is valuable as informed control and prevention strategies could provide a palatable and feasible method of reducing overall disease burden in this area of high endemicity.</p>
<p> Historical surveillance data suggest that enteric fever rates decrease in parallel with the introduction of treatment of water supplies, and the exclusion of human feces from food production <xref ref-type="bibr" rid="pntd.0002391-Crump1">[39]</xref>, <xref ref-type="bibr" rid="pntd.0002391-Cutler1">[40]</xref>. Improvements in the infrastructure of the municipal water delivery system, in addition to the provision of a combined vaccine against both <italic>S.</italic> Typhi and <italic>S.</italic> Paratyphi A, would be optimum for eliminating enteric fever in Kathmandu. In the short to mid-term absence of these interventions, we advocate safer household water supplies through the use of small water filtration and storage systems <xref ref-type="bibr" rid="pntd.0002391-Clasen1">[41]</xref>. Additionally, our data suggest that improvements in the quality of street food, as well as promotion of enteric fever and toilet hygiene awareness through campaigns educating the population on risks, symptoms and preventive measures would have the largest impact on the burden of enteric fever in Kathamandu.</p>
</sec><sec id="s5">
<title>Supporting Information</title>
<supplementary-material id="pntd.0002391.s001" mimetype="application/msword" xlink:href="info:doi/10.1371/journal.pntd.0002391.s001" position="float" xlink:type="simple"><label>Checklist S1</label><caption>
<p><bold>STROBE checklist.</bold> A complete case control STROBE checklist.</p>
<p>(DOC)</p>
</caption></supplementary-material><supplementary-material id="pntd.0002391.s002" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document" xlink:href="info:doi/10.1371/journal.pntd.0002391.s002" position="float" xlink:type="simple"><label>Table S1</label><caption>
<p><bold>Case-control questionnaire.</bold> A copy of the questionnaire administered to 103 cases and 294 controls in Patan Hospital and in the community, respectively, in a matched case control investigation conducted in Kathmandu, Nepal in 2011. There are a total of 131 questions detailing identification and demographic data, information on enteric fever exposures and past clinical history.</p>
<p>(DOCX)</p>
</caption></supplementary-material></sec></body>
<back>
<ack>
<p>We wish to thank and acknowledge the effort of the CMAs, the microbiology laboratory at Patan Hospital and the enrollees for their assistance and cooperation with the study. We would also like to thank Dr. Marcel Wolbers at the Oxford University Clinical Research Unit in Ho Chi Minh City, Vietnam for his assistance and advice on the statistical analysis of the serology data.</p>
</ack>
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