How Do You Make Spinach Dip

My dad's spinach dip recipe. The entire family loves this flavorful spinach mixture served in a tasty bread bowl. Your family will love it, too.

If you're in the market for a delicious and crowd-pleasing spinach dip recipe, look no further! This one is easy to follow, and always a hit at game day gatherings or potlucks. This spinach dip recipe takes cues from this classic, but uses fresh ingredients in place of dried spices. Instead of a seasoning packet, use fresh garlic (grate it so that the tiny pieces are easy to mix into every bite), fresh scallions and drained, diced pimentos.

Make the base of the dip. Mix together the sour cream, mayonnaise, onion powder, garlic powder, salt, and black pepper. Mix in the remaining ingredients.

Add in the scallions, water chestnuts, and the thawed spinach. Adjust the seasonings. Taste the dip and add in more salt and pepper to taste.

In a small bowl, stir together the water chestnuts, sour cream, mayonnaise, soup mix, green onions and spinach until everything is well blended. Cover the dip in storage wrap and chill it in the fridge for at least one hour. Serve the dip with crackers.

This crowd-pleasing party dip is a creamy blend of sour cream, cream cheese, spinach, and various cheeses and served with bread for dipping. How to Make Spinach Dip Thaw spinach and squeeze dry (full recipe below). Combine the base.

Fold in the spinach and water chestnuts, then chill. Prep and fill the bread bowl with the dip just before serving. How to make spinach dip This dip is a mix of cream cheese, sour cream, cooked spinach, garlic, parmesan cheese, mozzarella cheese and seasonings.

All of the ingredients get stirred together and spread into a baking dish or skillet. The finishing touch is another layer of cheese. This spinach dip recipe is always a favorite, and everyone cant stop dipping as they are gathered around.

Try using low-fat cream cheese and sour cream for a lighter way of enjoying this appetizer. Sour cream and mayonnaise are combined with chopped spinach, then seasoned with onion soup mix and freshly cracked pepper to create a rich and creamy dip, bursting with herb and veggie flavor.