Indulge in a delightful, guilt-free treat with our Eggless Fruit and Nut Cake recipe. This delectable dessert is not only eggless but also packed with the goodness of fresh fruits and nuts, making it a healthier alternative to traditional cakes. Let's dive into this scrumptious recipe that's perfect for any occasion or a simple weekday indulgence.

Enjoy Rich and Flavorful Fruit Cake with No Rum
Enjoy Rich and Flavorful Fruit Cake with No Rum

Why Choose an Eggless Fruit and Nut Cake?

Super Moist Fruit Cake (Eggless + Dairy Free) | Fruit and Nut Cake Recipe | Vegan Fruit Cake
Super Moist Fruit Cake (Eggless + Dairy Free) | Fruit and Nut Cake Recipe | Vegan Fruit Cake

Eggless cakes are not only suitable for vegans and those with egg allergies but also offer several benefits. They are lighter, moister, and have a longer shelf life. Moreover, the combination of fruits and nuts adds a delightful crunch and natural sweetness, reducing the need for refined sugar. This cake is a fantastic way to incorporate more nutrients into your diet without compromising on taste.

Ingredients

olive oil, fruit and nut cake
olive oil, fruit and nut cake

Here's what you'll need to create this mouthwatering cake:

  • 2 cups (250g) all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup (100g) granulated sugar
  • 1/2 cup (120ml) vegetable oil
  • 1 cup (240ml) milk (dairy or plant-based)
  • 1 tsp apple cider vinegar
  • 1 tsp vanilla extract
  • 1 1/2 cups (180g) mixed fruits (chopped, fresh or frozen)
  • 1/2 cup (60g) mixed nuts (chopped)
two pieces of fruit cake on a white plate next to a green christmas ornament
two pieces of fruit cake on a white plate next to a green christmas ornament

Instructions

Preparation

Preheat your oven to 350°F (180°C) and grease an 8-inch (20cm) round cake pan. In a medium bowl, combine the flour, baking powder, baking soda, and salt. Set aside.

Eggless Fruit and Nuts Cake/Fruit and Nuts Snack Cake
Eggless Fruit and Nuts Cake/Fruit and Nuts Snack Cake

Wet Ingredients

In a large bowl, whisk together the sugar, vegetable oil, milk, apple cider vinegar, and vanilla extract until well combined.

Combining Ingredients

an eggless fruit cake on a white plate
an eggless fruit cake on a white plate

Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix. Fold in the chopped fruits and nuts.

Baking

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Eggless Fruit Cake Recipe | Eggless Christmas Cake
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a cake sitting on top of a white plate covered in nuts and other toppings
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Simply Delicious Eggless Pistachio Cranberry Christmas Cake - Passionate About Baking
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several pieces of bread sitting on top of a wooden cutting board next to each other
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Easy Old-Fashioned Fruit Cake Recipe No Mixer Needed
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Tutti frutti cake recipe (Bakery style) - Swasthi's Recipes
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Vegan Christmas Fruitcake Recipe by Eggless Cooking
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Eggless Christmas Cake Recipe / Rich Fruit Cake / Rum Fruit And Nut Cake - At My Kitchen
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Eggless Fruit Cake
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Fruit cake recipe

Pour the batter into the prepared cake pan and smooth the top with a spatula. Bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

Nutritional Information

Here's a breakdown of the nutritional content per serving (assuming 12 servings per cake):

Calories Total Fat Saturated Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Sugars Protein
250 10g 1.5g 0mg 200mg 35g 2g 15g 4g

This Eggless Fruit and Nut Cake is a perfect balance of taste and nutrition, making it an ideal choice for any time of the day. Enjoy this delightful creation with your loved ones and indulge in the goodness of nature's finest ingredients!