Nestled in the heart of Oakland, Lake Merritt BBQ has been a beloved institution for over two decades, serving up mouthwatering barbecue that's as diverse as the city itself. This isn't your average barbecue joint; it's a culinary journey that reflects the rich cultural tapestry of Oakland, with influences ranging from Texas-style brisket to Caribbean jerk chicken.
About Lake Merritt BBQ
Established in 1999, Lake Merritt BBQ has been a staple in the Grand Lake neighborhood, drawing in locals and visitors alike with its tantalizing aroma and warm, inviting atmosphere. The restaurant is named after the nearby Lake Merritt, Oakland's crown jewel and the largest urban lake in the United States. It's a fitting namesake, as Lake Merritt BBQ has become a community gathering spot much like the lake itself.
What's on the Menu?
Lake Merritt BBQ's menu is a smorgasbord of smoked meats, hearty sides, and creative combinations that showcase the pitmaster's artistry. Here are some of the must-try dishes:

- Meat Lovers' Delight: A platter piled high with brisket, pulled pork, ribs, and chicken, served with your choice of two sides.
- Caribbean Jerk Chicken: Marinated in a blend of spices and citrus, this tender, flavorful chicken is a nod to Oakland's Caribbean community.
- Mac & Cheese: Creamy, cheesy, and baked to golden perfection, this side dish is a customer favorite.
- Collard Greens: Slow-cooked with smoked turkey and onions, these greens are a testament to Southern comfort food.
Don't Miss the Specials
Lake Merritt BBQ is known for its daily specials, which can include everything from smoked salmon on weekends to turkey and dressing on holidays. Be sure to ask your server about the day's specials, as they're often the most exciting items on the menu.
What Sets Lake Merritt BBQ Apart?
In a city with no shortage of barbecue options, Lake Merritt BBQ stands out for several reasons. The restaurant's commitment to using high-quality, locally sourced ingredients sets it apart, as does its dedication to preserving traditional barbecue techniques. The pitmasters at Lake Merritt BBQ still use hickory wood to smoke their meats, a process that takes hours but results in a depth of flavor that can't be rushed.
Moreover, Lake Merritt BBQ is deeply committed to its community. It hosts events throughout the year, from block parties to fundraisers, and has been a steadfast supporter of local schools and nonprofits. This commitment to community is what makes Lake Merritt BBQ more than just a restaurant; it's a gathering spot, a neighborhood institution, and a symbol of Oakland's vibrant, diverse culture.

Visiting Lake Merritt BBQ
Lake Merritt BBQ is located at 5352 College Avenue in Oakland. It's open Tuesday through Sunday, from 11:30 AM to 8:00 PM. The restaurant offers both dine-in and takeout options, and there's plenty of street parking available. Whether you're a lifelong Oakland resident or a first-time visitor, Lake Merritt BBQ is a must-visit destination for anyone looking to sample the best of Oakland's barbecue scene.