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Green Bunching Onions


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Green Bunching Onions. Bunching onions, also known by the botanical name allium fistulosum, are a staple in my kitchen garden. The hardy plant needs rich soil, regular watering, and a thick.

Welsh onions / Japanese bunching onion / green onion / spring onions
Welsh onions / Japanese bunching onion / green onion / spring onions from www.alamy.com

Bunching onions are perennial plants that develop edible green stalks and small white bulbs. Unlike their bulbing cousins, these green onions are grown for their slender, hollow stems and mild flavor, which makes them perfect for fresh eating. Green onions have green leaves and a white base, similar to bunching onions, but with a slightly more pronounced bulb.

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Welsh onions / Japanese bunching onion / green onion / spring onions

The hardy plant needs rich soil, regular watering, and a thick. The hardy plant needs rich soil, regular watering, and a thick. Fondly known as welsh onions, green onions, japanese bunching onions, spring onions, and scallions, they are trendy in the eating department, and people cannot stop snacking on them. Bunching onions are perennial plants that develop edible green stalks and small white bulbs.

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