Australia Seafood Export To China
For the first time since 2020, shipments of live western rock lobsters are finally on their way to China after the trading giant lifted its ban on the prized seafood. Three South Australian seafood exporters were among the 11 companies that penned MOUs, as seafood exports to China increased 41 per cent to $14.2 million in the year to September 2024. This growth has been primarily led by Southern Bluefin Tuna exports, which have skyrocketed almost 650 per cent to $7.7 million.
Regarding food and beverage products, China is Australia's largest agriculture and fisheries export market, with demand for high. The Department of Agriculture, Fisheries, and Forestry (DAFF) is the proud Gold Sponsor of the Regional Exporter Award at the 63rd Australian Export Awards. It's committed to supporting Australian exporters to succeed.
Here are DAFF's top 5 tips to help you strengthen your export strategies and manage risks effectively. Australian Food Exports in China: Trends and Workforce Shifts The Australian Department of Agriculture notes continued growth in dairy, beef, and seafood exports (Department of Agriculture, 2024). Statista reports a 9% rise in dairy and beef, and a 7% increase in seafood exports in 2023 (Statista).
Seafood Export Program Report The latest summary report from the Australian Government on registrations, export shipments and markets, exports by product, and exports to China. A Significant Economic Impact Before the 2020 restrictions, South Australia's rock lobster exports to China were valued at over AUD 70 million (approximately $43 million) annually. To facilitate the industry's reentry into the Chinese market, the South Australian government allocated AUD 475,000 to its Seafood Export Growth Program.
Aussea Fresh International Pty Ltd is a seafood import and export company based in Australia. We import seafood from Australia and export to China. Our company obtained the qualification of China's offshore fishery enterprise from the Ministry of Agriculture.
We are committed to providing the best quality seafood products for our customers. Summary of key points On 10 September 2024, the department received a letter from the General Administration of Customs of the People's Republic of China (GACC) formally advising of new export listing requirements for establishments that pack and export live seafood, including crustaceans, gastropods, fin. While the future of Australian seafood exports to China overall looks positive, greater diversification to hedge against the risks associated with heavy reliance on the Chinese market, as well as developing new forms of value.
