The Jones Assembly, nestled in the heart of Oklahoma City, is a culinary gem that has been captivating locals and visitors alike with its innovative menu and warm, inviting atmosphere. This vibrant restaurant, helmed by Chef Jonathan Moosman, offers a delightful blend of Southern comfort food and modern culinary techniques, ensuring a memorable dining experience for every guest. Let's delve into the enticing world of The Jones Assembly menu, complete with prices that reflect the quality and care that goes into each dish.
As you peruse the menu, you'll notice that The Jones Assembly places a strong emphasis on locally sourced ingredients, allowing the flavors of Oklahoma to shine in every bite. From the starters to the entrees, and even the craft cocktails, each item tells a story of the region's rich culinary heritage. Let's explore the menu in detail, highlighting some of the must-try dishes and their respective prices.
Starters & Shareables
Begin your culinary journey at The Jones Assembly with their tantalizing selection of starters and shareables, designed to awaken your palate and set the stage for the main event. These dishes are perfect for sampling with friends or as a precursor to your entree.
One standout dish in this category is the Charcuterie Board, a symphony of cured meats, artisan cheeses, and house-made accompaniments. Priced at $18, this board is an excellent choice for those who appreciate the art of the charcuterie.
Small Plates
For those seeking a lighter option or a chance to sample multiple flavors, The Jones Assembly offers an array of small plates that are perfect for sharing. The Crispy Pig Ear ($9) is a crowd-pleaser, featuring crispy pork skin served with a tangy pickled mustard seed and a creamy buttermilk dressing.
Another popular small plate is the Fried Green Tomatoes ($8), a Southern classic elevated with a crispy cornmeal crust and served with a spicy pepper jelly that adds a delightful kick.
Salads
While The Jones Assembly is known for its hearty entrees, the salad offerings are not to be overlooked. The Little Gem Salad ($10) is a refreshing choice, featuring crisp little gem lettuce, shaved radishes, and a creamy buttermilk dressing, all topped with crumbled feta and toasted almonds.
For those seeking a more substantial salad, the Smoked Chicken Salad ($12) is an excellent option. This dish features tender smoked chicken, crisp lettuce, and a tangy buttermilk dressing, all served on a bed of warm, crusty bread.
Entrees
Now that you've sampled some of the starters, it's time to dive into the main attraction: The Jones Assembly's impressive selection of entrees. Each dish showcases the chef's commitment to highlighting the best ingredients Oklahoma has to offer.
One standout entree is the Cast Iron Chicken, a succulent half-chicken cooked to perfection and served with a rich pan gravy. Priced at $24, this dish is a testament to the power of simple, well-prepared ingredients.
Meat Dishes
For those with a hearty appetite, The Jones Assembly offers an array of meat-centric entrees that are sure to satisfy. The Pork Chop ($28) is a standout dish, featuring a juicy, perfectly cooked chop served with a sweet and savory apple chutney and a side of creamy grits.
The Bison Burger ($16) is another popular choice, featuring a juicy, locally sourced bison patty served on a toasted brioche bun with a side of crispy fries. This burger is a true celebration of Oklahoma's ranching heritage.
Seafood Dishes
While The Jones Assembly is known for its meat dishes, the seafood offerings are not to be missed. The Gulf Fish ($26) is a standout dish, featuring a perfectly cooked fillet served with a bright and flavorful lemon-herb butter sauce. The fish is accompanied by a side of crispy potatoes and a generous helping of sautéed greens.
The Shrimp and Grits ($22) is another excellent choice, featuring plump, perfectly cooked shrimp served atop a bed of creamy, cheesy grits. This dish is a comforting nod to the South's culinary traditions.
Sides
No meal at The Jones Assembly would be complete without sampling some of their delicious sides. These dishes are the perfect accompaniment to your entree, adding an extra layer of flavor and satisfaction to your meal.
One must-try side is the Mac and Cheese ($7), a creamy, comforting classic that is sure to please even the most discerning cheese lovers. The Collard Greens ($6) are another popular choice, featuring tender, slow-cooked greens that are the perfect balance of sweet and savory.
Desserts
After indulging in the savory delights of The Jones Assembly's main menu, it's time to treat yourself to something sweet. The Butterscotch Pot de Crème ($8) is a standout dessert, featuring a creamy, velvety custard served with a crispy tuile cookie and a dollop of whipped cream.
The Chocolate Chess Pie ($8) is another excellent choice, featuring a rich, fudgy filling served in a flaky crust. This dessert is a true celebration of the South's love affair with chocolate and butter.
As you can see, The Jones Assembly menu is a true testament to the power of fresh, locally sourced ingredients and the skill of a talented chef. Whether you're in the mood for a light salad or a hearty entree, there's something on this menu for everyone. So why not treat yourself to a meal at The Jones Assembly and experience the best of Oklahoma's culinary scene for yourself? Your taste buds will thank you.