With its soft, fuzzy leaves and silvery-green hue, lamb’s ear is a beloved perennial that adds texture and charm to gardens—growing it is simpler than you might think.
How to Grow Lamb’s Ear from Seed or Cuttings
Start lamb’s ear from seeds or small cuttings in spring after frost. Sow seeds 1/4 inch deep in well-draining soil and keep moist until germination, which takes 7–14 days. Alternatively, take 4-inch stem cuttings in summer, dip in rooting hormone, and plant in moist potting mix. Provide bright, indirect light and consistent moisture until roots develop.
Ideal Growing Conditions
Lamb’s ear thrives in full sun to light afternoon shade and well-drained soil with moderate fertility. It tolerates poor soil but performs best in slightly alkaline to neutral pH. Once established, it resists drought and requires minimal watering, making it perfect for low-effort landscapes.
Caring for Lamb’s Ear Year-Round
Prune lightly in early spring to encourage bushy growth and remove any dead foliage. Fertilize sparingly in spring with a balanced, slow-release fertilizer. Mulch lightly to retain moisture and suppress weeds, but avoid piling mulch against stems to prevent rot.
With proper care and the right conditions, lamb’s ear becomes a resilient, eye-catching ground cover that enhances garden beauty with minimal effort. Plant it in rock gardens, borders, or containers to enjoy its silvery allure all season long—start growing today for a lush, low-maintenance garden.
