Duck is the common name for numerous species of waterfowl in the family Anatidae. Ducks are generally smaller and shorter-necked than swans and geese, which are members of the same family. Divided among several subfamilies, they are a form taxon; they do not represent a monophyletic group (the group of all descendants of a single common ancestral species), since swans and geese are not.
Duck, any of various species of relatively small, short-necked, large-billed waterfowl. The wild mallard (Anas platyrhynchos) is thought to be the ancestor of all domestic ducks, and it has undergone numerous crossbreedings and mutations since it was first domesticated in China between 2,000 and 3,000 years ago. Everything you should know about the Duck.
The Duck is a huge group of aquatic bird species, ranging from small to medium-sized, with various colorations. Duck is the common name for any member of a variety of species of relatively short-necked, large-billed waterfowl in the Anatidae family of birds, and especially those in the subfamily Anatinae ("true ducks"). The Anatidae family also includes swans, which are larger and have a longer neck than ducks, and geese, which generally are larger and with a less pointed bill.
Ducks are mostly aquatic. Duck farming for both meat and eggs is a widespread and ancient industry in Southeast Asia. [1] Wild ducks were hunted extensively in Egypt and other parts of the world in ancient times, but were not domesticated.
Duck is the common name for numerous species of waterfowl in the family Anatidae. Ducks are generally smaller and shorter-necked than swans and geese, which are. Members of the family Anatidae, ducks are aquatic birds that come in a variety of species.
Generally monogamous, ducks can be found in a variety of aquatic habitats ranging from subarctic to tropical. The most common of the types of waterfowl, ducks have an oil gland under their feathers which allows the water to roll off their back without drenching the feathers and the skin underneath. Roasted whole duck Duck eggs Some ducks are bred and kept by humans.
They are not wild ducks. They are kept to provide food (meat and eggs), or to use their feathers for pillows and other items in the house. Especially in Asia, many people like to eat duck.
Duck meat is high in fat, which helps the bird float in the water. [4] The eggs from ducks are thought to have a richer taste than chicken. Wood Duck - The wood duck is a type of perching duck, meaning it often perches high up in trees.
These ducks are native to North America, and southern populations don't migrate like their northern counterparts. Canvasback - The canvasback is a type of diving duck, meaning it feeds by diving below the surface of the water. Category Discussion Appearance From Wikimedia Commons, the free media repository Vernacular names [edit wikidata 'Category:Ducks' linked to current category] [edit wikidata 'duck' main topic of 'Category:Ducks'] English: Duck Acèh: Iték Afrikaans: Eend Akan: dabodabo Alemannisch: Ente አማርኛ: ዳክዬ aragonés: Anade Ænglisc: Ened العربية: بط ܐܪܡܝܐ: ܒܛܐ.