Setting a table with elegance and precision is an art form that has been mastered by few, but none more famously than Emily Post. The queen of etiquette, Post's guidelines on table settings have been the gold standard for generations. Let's delve into the world of Emily Post and explore the art of setting a table according to her timeless rules.
Understanding Emily Post's Table Setting Principles
Emily Post's table setting principles are rooted in the belief that a well-set table not only enhances the dining experience but also reflects the host's consideration and respect for their guests. Her rules are not about ostentation, but about creating a harmonious and comfortable atmosphere that allows for effortless conversation and enjoyment of the meal.
Placement of Dishes and Utensils
Post's table setting begins with the placement of dishes and utensils. The forks, knives, and spoons should be arranged in the order in which they will be used, from the outside in. This ensures that guests can easily find the utensils they need and don't have to reach across the table, which Post deemed uncouth.

- Dinner Forks: On the left, starting from the outside and moving in.
- Dinner Knives: On the right, also starting from the outside and moving in.
- Spoons: On the right, but above the knives, and again in the order they will be used.
The Importance of the Napkin
The napkin, according to Post, is not just a functional item but a decorative one as well. It should be placed on the plate or to the left of it, never under it. The napkin can be folded in various ways, but it should always be done in a way that shows off the napery's pattern and adds to the table's aesthetic.
Setting the Table for Different Occasions
Emily Post's table setting guidelines are not one-size-fits-all. She understood that different occasions call for different levels of formality. Here are some of her guidelines for setting a table for various occasions:
Formal Dining
For formal dinners, Post advocated for a more elaborate table setting. This includes the use of charger plates, multiple forks and spoons, and the use of crystal glassware. The tablecloth should be white and the centerpiece should be low and elegant, allowing for easy conversation across the table.

| Item | Placement |
|---|---|
| Charger Plate | Under the dinner plate |
| Dinner Fork | Left of the charger plate, starting from the outside |
| Salad Fork | To the left of the dinner fork |
| Dessert Fork | To the left of the salad fork |
| Dinner Knife | Right of the charger plate, starting from the outside |
| Spoon | To the right of the dinner knife |
| Dessert Spoon | To the right of the spoon |
| Water Glass | Above and to the right of the knife |
| Wine Glass | Above and to the right of the water glass |
Informal Dining
For informal meals, Post suggested a simpler table setting. The use of charger plates and multiple forks and spoons is not necessary. The tablecloth can be a solid color or a pattern, and the centerpiece can be more prominent, adding to the overall atmosphere of the meal.
Emily Post's Table Setting Rules: A Final Word
Emily Post's table setting rules are not about creating a perfect, Instagram-worthy table. They are about creating a welcoming, comfortable, and enjoyable dining experience for both the host and their guests. By understanding and following Post's guidelines, hosts can ensure that their tables are not only beautifully set but also reflect their consideration and respect for their guests.
More Details
Setting a table is not as difficult as it seems. However, the more formal it gets the more confusion can easily come into play. Many of us can navigate a ...

14.09.2024 ... Formal table setting the fork should be on the left and the knife on the right and also the water glass should be right facing the knife . The ...

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27.02.2025 ... On the right of the plate, and nearest to it, is put the steel meat knife, then the silver fish knife, the edge of each toward the plate. Then ...

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15.04.2009 ... Lizzie Post, of the Emily Post, explains how to set a family style table setting.

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Helpful Table Setting Hints · The spoon and the knife go to the right of the plate with the knife facing into the plate. (A way to remember this is that spoon ...

22.11.2018 ... Formal Table Setting Guide · Knife blades should always face cutting edge toward the plate. · Bread and butter plate goes on the left and ...

20.12.2025 ... Sip quietly and politely. 8. BEVERAGE GLASSES: Arranged from largest to smallest depending on use. 9. DESSERT SPOON/FORK: Usually placed above ...

01.02.2022 ... Informal Table Setting · Place the placemats on the table, if you're using them. · Fold a napkin and set it where the dinner plate would go, in ...

05.02.2022 ... So as a reminder – at a formal dinner you cannot have butter on the table. You also cannot have a bread plate. There is bread, but it is served ...

Video: How to Set the Family Dinner Table. Lizzie Post explains how to set the table for a family-style dinner in this video. Enjoy!

27.11.2024 ... Glasses are placed on the upper right of the setting at about a 45-degree angle off the tip of the knives. The water glass is set first and acts ...

17.03.2009 ... "The one rule for a formal table is for everything to be geometrically spaced: the centerpiece at the exact center; the place settings at equal ...

07.04.2023 ... A second rule, with only a few exceptions, is: Forks go to the left of the plate, and knives and spoons go to the right. (The oyster fork is the ...
As for other details, Emily Post says, “Everything on your table should be crisp and sparkling. White linens are still considered the most formal, but colored ...

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