ABOUT DUCK COMMANDER. Duck Commander was built on passion, pride and faith. It's uncommon to have an occupation that allows you to do what you truly love....
In the heart of West Monroe, Louisiana, lies a culinary gem that has become a beacon for food enthusiasts and fans of the Robertson family alike. Duck Commander Kitchen, an extension of the popular Duck Commander brand, offers a unique dining experience that combines delicious Southern comfort food with the charm and humor of the Duck Dynasty family.
Founded by Willie Robertson, the Duck Commander brand started as a family business, creating high-quality duck calls that have been trusted by hunters for generations. However, the Robertson family's love for good food and good company led to the creation of Duck Commander Kitchen, where they share their family recipes with the world.
Duck Commander Kitchen's menu is a delightful blend of classic Southern dishes and innovative creations. From their signature Duck Wraps to the mouthwatering Duck & Sausage Gumbo, every dish is a testament to the family's Louisiana roots. The kitchen also offers a variety of non-duck options, ensuring there's something for everyone.

Stepping into Duck Commander Kitchen is like entering the Robertson family's home. The rustic decor, filled with duck calls, hunting memorabilia, and family photos, creates a warm and inviting atmosphere. The staff, many of whom are Robertson family members or close friends, extend the same hospitality that the family is known for, making every visit a memorable one.
Duck Commander Kitchen is more than just a restaurant; it's a celebration of the Duck Dynasty lifestyle. The menu features dishes inspired by the family's hunting trips, such as the "Duck Dynasty Dog" - a juicy hot dog wrapped in duck meat and served on a brioche bun. The restaurant also offers a selection of Duck Commander merchandise, allowing visitors to take a piece of the Robertson family's world-famous humor home with them.
In addition to their regular dining hours, Duck Commander Kitchen is available for private events. Whether you're planning a corporate event, a family reunion, or a wedding reception, the restaurant's unique atmosphere and delicious food make it an ideal venue. The event spaces can accommodate groups of various sizes, and the catering menu offers a variety of options to suit any taste.

Duck Commander Kitchen is located at 1101 Krebs Lane in West Monroe, Louisiana. They are open for lunch and dinner Tuesday through Saturday, and for brunch on Sundays. For more information about their menu, events, or to make a reservation, visit their website at duckcommander.com/kitchen or call (318) 325-0500.
| Dish | Description |
|---|---|
| Duck Wraps | Tender duck meat wrapped in a crispy flour tortilla, served with a side of homemade chips and queso. |
| Duck & Sausage Gumbo | A hearty Louisiana-style gumbo featuring duck meat, andouille sausage, and the kitchen's signature roux. |
| Duck Dynasty Dog | A juicy hot dog wrapped in duck meat, served on a brioche bun with a side of fries. |
| Miss Kay's Fried Catfish | Crispy fried catfish fillets served with hushpuppies, coleslaw, and Miss Kay's famous tartar sauce. |
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