How To Make Homemade Fried Okra at Bruce Schmidt blog

How To Make Homemade Fried Okra. In a large bowl, combine flour, cornmeal, salt, garlic powder, paprika, and peppers. Work in batches if you need to. try this easy recipe for this delicious southern treat! Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a separate bowl. Move the okra to the cornmeal mixture, and stir to coat each piece. Cornmeal, flour, salt, paprika, and pepper. Remove okra from the deep fryer with a slotted spoon. Step 2 working in batches. Pat the sliced okra dry with paper towels. pour oil to a depth of about 3/4” in a heavy cast iron frying pan. Pour buttermilk into a medium bowl. Dip the okra in the buttermilk. Place the buttermilk in a shallow bowl. step 1 line a baking sheet with paper towels. Gently press on the okra pieces to help the cornmeal mixture stick.

[Homemade] Fried Okra food
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Gently press on the okra pieces to help the cornmeal mixture stick. Step 2 working in batches. Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a separate bowl. Remove okra from the deep fryer with a slotted spoon. Pour buttermilk into a medium bowl. Work in batches if you need to. In a large bowl, combine flour, cornmeal, salt, garlic powder, paprika, and peppers. Fry for approximately 2 to 3 minutes, or until okra are golden brown. try this easy recipe for this delicious southern treat! Coat okra with egg/buttermilk mixture and then transfer to dry mixture and coat.

[Homemade] Fried Okra food

How To Make Homemade Fried Okra pour oil to a depth of about 3/4” in a heavy cast iron frying pan. Work in batches if you need to. Then, roll it in the cornmeal mixture. Dip okra from the bowl into the oil with a slotted spoon. try this easy recipe for this delicious southern treat! Pat the sliced okra dry with paper towels. step 1 line a baking sheet with paper towels. Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a separate bowl. Remove okra from the deep fryer with a slotted spoon. Fry for approximately 2 to 3 minutes, or until okra are golden brown. Place the buttermilk in a shallow bowl. Pour buttermilk into a medium bowl. Coat okra with egg/buttermilk mixture and then transfer to dry mixture and coat. Cornmeal, flour, salt, paprika, and pepper. Gently press on the okra pieces to help the cornmeal mixture stick. Step 2 working in batches.

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