Salami Pork Ham at Bobby Cline blog

Salami Pork Ham. Salami (salami) similar to their counterparts from other countries, these sliceable sausages contain minced beef, pork and bacon, seasoned with spices and smoked. Most loosely, salami is chunks of meat — usually pork, but sometimes beef, boar, duck, goose, and other meats — pressed into a casing with about 25% fat and cured. Italian cold cut meats and the different italian salami types are a big part of the everyday life of italians. Ham is a type of pork that comes from the hind leg of a hog, while salami (all salami is ready to eat) may have different meats, including pork, beef, lamb, and poultry. This family of sausages also includes german salami, cervelat sausage, and garlic sausage.

Italian antipasti and appetizers. board with slices prosciutto, salami, dried pork, salami ham
from depositphotos.com

Most loosely, salami is chunks of meat — usually pork, but sometimes beef, boar, duck, goose, and other meats — pressed into a casing with about 25% fat and cured. Italian cold cut meats and the different italian salami types are a big part of the everyday life of italians. Ham is a type of pork that comes from the hind leg of a hog, while salami (all salami is ready to eat) may have different meats, including pork, beef, lamb, and poultry. Salami (salami) similar to their counterparts from other countries, these sliceable sausages contain minced beef, pork and bacon, seasoned with spices and smoked. This family of sausages also includes german salami, cervelat sausage, and garlic sausage.

Italian antipasti and appetizers. board with slices prosciutto, salami, dried pork, salami ham

Salami Pork Ham Salami (salami) similar to their counterparts from other countries, these sliceable sausages contain minced beef, pork and bacon, seasoned with spices and smoked. Salami (salami) similar to their counterparts from other countries, these sliceable sausages contain minced beef, pork and bacon, seasoned with spices and smoked. Most loosely, salami is chunks of meat — usually pork, but sometimes beef, boar, duck, goose, and other meats — pressed into a casing with about 25% fat and cured. Italian cold cut meats and the different italian salami types are a big part of the everyday life of italians. Ham is a type of pork that comes from the hind leg of a hog, while salami (all salami is ready to eat) may have different meats, including pork, beef, lamb, and poultry. This family of sausages also includes german salami, cervelat sausage, and garlic sausage.

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