Sinhala Fan Cake Recipe: Easy & Delicious

Are you a fan of the delightful Sri Lankan dessert, Fan Cake, and eager to try making it at home? You're in luck! We've crafted an easy-to-follow, SEO-optimized recipe in Sinhala, ensuring you can recreate this beloved treat with confidence. Let's dive right in!

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Ingredients Needed for Fan Cake Recipe (සිංහලෙහි පැයික්‍රීය අයිත්තු)

රිබන් කේක් - එකම තැටියේ එකසැරේ, ඉක්මනින්ම! අවුරුදු මේසෙට! Ribbon Cake recipe sinhala #cake #viral

Before you start, gather the following ingredients:

2 cups (250g) all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 cup (200g) granulated sugar
1/2 cup (120ml) vegetable oil
1 cup (240ml) water
1 tsp vanilla extract
1/2 tsp lemon zest (optional)

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Step-by-Step Instructions (ප්‍රකාරයේ ප්‍රකාරය)

Preparation (පෙරදිනවාහන්)

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Preheat your oven to 350°F (175°C) and grease a 9-inch (23cm) round cake pan or line it with parchment paper.

Mix Dry Ingredients (සියලු අයිත්තුව මින්ස්)

In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

Combine Wet Ingredients (සියලු අයිත්තුව අප්‍රකම්)

In a separate large bowl, mix the sugar, vegetable oil, water, vanilla extract, and lemon zest (if using) until well combined.

Make the Batter (බැත්තර් කරන්න)

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Gradually add the dry ingredients to the wet ingredients, mixing just until combined and no lumps remain. Be careful not to overmix.

Bake the Cake (කැක් කරන්න)

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two photos side by side with the same cake in different stages and one has been cut into

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Pour the batter into the prepared pan and smooth the top with a spatula. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Cool and Serve (සිටින්න සහ පිටුවීම)

Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. Once cooled, dust with powdered sugar or serve with your favorite frosting.

Nutritional Information (ප්‍රමාණයේ අනුවර්ධය)

Here's a breakdown of the nutritional information per serving (assuming 12 servings per cake):

Calories	Fat (g)	Carbs (g)	Protein (g)
170	6	28	2

Enjoy your homemade Fan Cake, and happy baking!