Savor the Flavors: A Comprehensive Look at Our Red Kitchen Menu with Prices

Welcome to Red Kitchen, where we believe that every meal should be an experience. Our menu is a delightful journey of flavors, textures, and colors, carefully crafted to tantalize your taste buds. Let's dive into our diverse range of dishes, complete with their respective prices, and discover what makes Red Kitchen a culinary destination.

Starters: A Symphony of Tastes
Begin your Red Kitchen adventure with our exquisite starters, designed to awaken your appetite.

- Caprese Salad - Fresh mozzarella, ripe tomatoes, and basil, drizzled with balsamic glaze. ($8)
- Spicy Tuna Tartare - Sushi-grade tuna, jalapeños, and cilantro, served with crispy wontons. ($12)
- Burrata - Creamy Italian cheese served with prosciutto, arugula, and honey. ($14)
Mains: A Feast for the Senses

Our main courses are a testament to our commitment to using the freshest ingredients and boldest flavors.
| Dish | Price |
|---|---|
| Grilled Ribeye Steak - 16 oz ribeye with red wine jus, garlic mashed potatoes, and asparagus. ($36) | |
| Pan-Seared Salmon - With lemon-dill sauce, quinoa, and roasted Brussels sprouts. ($28) | |
| Vegetarian Stuffed Bell Peppers - Quinoa, black beans, corn, and cheese, served with a side salad. ($18) |
Sides: The Perfect Accompaniments

Our sides are more than just additions; they're integral components of your dining experience.
- Garlic Parmesan Fries - Crispy fries tossed in garlic and Parmesan. ($7)
- Mac and Cheese - Creamy macaroni with a blend of cheeses. ($8)
- Grilled Asparagus - With lemon and garlic. ($6)
Desserts: The Sweet Finish

End your meal on a sweet note with our decadent desserts.
- Chocolate Lava Cake - Rich chocolate cake with a molten center, served with vanilla ice cream. ($10)
- Tiramisu - Ladyfingers soaked in coffee and rum, layered with mascarpone cheese. ($9)
- Cheesecake - Classic New York-style cheesecake with a graham cracker crust. ($8)




















At Red Kitchen, we're not just serving food; we're serving memories. Each dish tells a story, and we invite you to come and write your own. Bon appétit!