Hearty Split Pea and Ham Soup Recipe
There's nothing like a warm, comforting bowl of soup to lift your spirits on a chilly day. Split pea and ham soup is a classic comfort food that's easy to make and packed with nutrients. In this recipe, we'll show you how to create a delicious and satisfying split pea and ham soup that's sure to become a family favorite.
Why Split Pea and Ham Soup is a Great Choice
Split pea and ham soup is a versatile dish that's perfect for any meal. It's a great way to use up leftover ham, and it's also an excellent option for vegetarians who omit the ham. Peas are a good source of protein, fiber, and vitamins, making this soup a nutritious choice for anyone looking for a healthy meal.
Ingredients:
- 1 cup dried split peas, rinsed and drained
- 2 cups water
- 1 pound ham bone or diced cooked ham
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 carrot, chopped
- 1 celery stalk, chopped
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Salt and pepper, to taste
How to Make Split Pea and Ham Soup
To make this delicious soup, start by combining the split peas, water, ham bone or diced ham, onion, garlic, carrot, celery, thyme, and parsley in a large pot. Bring the mixture to a boil, then reduce the heat to a simmer and let it cook for 1 hour, or until the peas are tender.

Use an immersion blender to puree some or all of the soup, depending on your desired consistency. Alternatively, you can transfer the soup to a blender and blend it in batches, then return it to the pot. Season the soup with salt and pepper to taste, then serve it hot, garnished with chopped fresh herbs if desired.
Customizing Your Split Pea and Ham Soup
One of the best things about split pea and ham soup is its versatility. You can customize it to suit your tastes and dietary needs by adding or substituting different ingredients. Some ideas include:
- Adding diced potatoes or other root vegetables for added thickness and nutrition
- Using vegetable broth instead of water for a vegetarian or vegan option
- Adding a splash of milk or cream for a creamy texture
- Using different types of ham, such as prosciutto or Canadian bacon, for a unique flavor
Nutritional Benefits of Split Pea and Ham Soup
Split pea and ham soup is a nutrient-dense food that's packed with vitamins, minerals, and protein. A single serving of this soup contains:

| Nutrient | Amount per Serving |
|---|---|
| Protein | 20 grams |
| Fiber | 10 grams |
| Vitamin A | 20% of the Daily Value (DV) |
| Vitamin K | 50% of the DV |
Conclusion
Split pea and ham soup is a delicious, nutritious, and easy-to-make meal that's perfect for any occasion. With its rich flavors and comforting texture, it's a dish that's sure to become a favorite in your household. Whether you're looking for a quick weeknight dinner or a hearty meal to warm up on a chilly day, this split pea and ham soup recipe is a great choice.